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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Mon, 10 Aug 2020 21:03:53 +1000, Bruce > wrote:
>On Mon, 10 Aug 2020 03:47:27 -0700 (PDT), Cindy Hamilton > wrote: > >>On Monday, August 10, 2020 at 6:39:23 AM UTC-4, Bruce wrote: >>> On Mon, 10 Aug 2020 03:37:20 -0700 (PDT), Cindy Hamilton >>> > wrote: >>> >>> >On Sunday, August 9, 2020 at 11:22:47 PM UTC-4, graham wrote: >>> >> On 2020-08-09 9:10 p.m., Ed Pawlowski wrote: >>> >> > On 8/9/2020 4:45 PM, jmcquown wrote: >>> >> > >>> >> >>> >>> >> >> My criteria was simple.* About the same size as I'd become used to. >>> >> >> No ice cube trays.* Don't need it connected to wi-fi or to have >>> >> >> digital displays.* As few electronics as possible.* Please don't >>> >> >> mention "motherboard" and refrigerator to me in the same breath. LOL >>> >> >> >>> >> >> Jill >>> >> > >>> >> > Sounds like a good choice.* I'd never have a fridge without an ice maker >>> >> > and water dispenser. >>> >> >>> >> It seems to be a N. American obsession to have ice in everything. I had >>> >> a chilled rosé with dinner this evening and I like chilled lager but the >>> >> ice-cube trays in the freezer are empty. >>> > >>> >My husband uses so much ice, our icemaker can't keep up. His >>> >idea of a glass of water is to fill a 32-ounce glass with ice, >>> > >>> >then add tap water. He drinks perhaps half a dozen of those >>> >every day. >>> >>> Is that 3.2 kilos/litres? Does he think he's a mermaid? Does he have a >>> tail? >> >>32 ounces is almost a litre. > >Oh, I do that too. I hope yoose go to a Urologist often to have yoose prostate checked. |
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