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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Okay, whatever type of freezer works for you, chest or upright, works
for you. My upright freezer is about 13 cu. ft. (I'm slightly taller than it is). It's a Fridgidaire and I paid about $400 for it. No drawers but plenty of storage on both the door and on the wire shelves. There's a basket in the bottom that holds a bag of ice and I store loaves of bread down there, too. IIRC I bought it from Lowe's. Here's a rare glimpse of what's in my freezer: https://i.postimg.cc/MpVF0yR4/freezer-inside.jpg And some of the stuff on the shelves on the door: https://i.postimg.cc/13mvFLmg/freezer-door.jpg Butter, cheeses, a carton of cream. Seems like the longest time I've spent with the freezer door open and cold spilling out was the time it took to take these pictures. LOL Jill |
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