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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sat, 3 Aug 2019 21:43:45 -0500, Sqwertz >
wrote: >On Sat, 3 Aug 2019 20:09:15 -0400, jmcquown wrote: > >> I never really understood the fascination with chicken wings. Yeah, >> yeah, Buffalo and a bar and some hot sauce. Oh, and some bleu cheese >> dip and celery. There's not much meat on chicken wings. But hey, as >> bar food it worked. And caught on. > >Salt, fat, cholesterol. And messy. Wings are the evilist part of >the chicken health-wise. Well, other then raw, still warm chicken >viscera. Don't bring up health, Steve. People might think you look at ingredients. |
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