> wrote in message
...
> This the best caramel sauce EVER!!!!!!!!!!!!!
>
>
> 1 cup of sugar
> 1 tbsp corn syrup
> 1/4 cup of water
> 1/2 *** heavy cream
> 2 tbsp unsalted butter softened
> 1/2 tsp fine grain sea salt
> 1 tsp pure vanilla extract (not the artificial stuff)
>
>
>
> In a large heavy sauce pan stir together sugar, syrup, and water
>
> I use a dutch oven
>
> this is the hard part heat the mixture on a med hi stir once to mix
> well then wait for it to boil where you will not touch it then lower
> the heat to a medium and wait for it to start to darken.
>
> 1 light brown.. very thin runny caramel has the least amount of flavor
> will not solidify at cooler temps
>
> 2 medium brown little bit thicker has deep caramel flavor may solidify
> at cooler temps
>
> 3. darker brown much richer caramel flavor will solidify at cooler
> temps
>
> I usually remove mine when the color is a very deep amber, but be
> careful it is so easy to burn and ruin the entire batch
>
> when I say solidify it does not get hard like concrete it is like that
> thick chewable candy but will easily become runny when heated in
> microwave.
>
> decide which you want and you have to time it perfectly.
>
> take the caramel OFF the heat right before it get the color shade that
> you want, because it will continue to cook a bit after it has been
> removed and it could burn.
>
>
> with the pot off the heat use a wooden spoon and pour in the heavy
> cream, be very careful because it will bubble and his and get really
> angry at you. Stir the pot until the mixture becomes smooth being sure
> to get the bottom of the pot to get all the darker bits.
> Stir in the butter and salt
>
> allow your caramel sauce to cool for a full 3 minutes then stir in
> your vanilla extract.
>
>
> If you make this you will never want another food again....
>
> Uses.........
>
> ICE cream for sure
> over sauteed apples with a pinch of cinnamon
> any dehydrated fruit
> on freshly popped popcorn not the microwave crap but that will do in a
> pinch
> topped on any desert cake or pie like apple pie or pumpkin pie or a
> chocolate cake
> --
>
>
> "There are idiots among us, and they all believe in a god"
> ~Toidi Uoy

Desert is an area of land that is dry and sandy. Perhaps you mean dessert?

"Terry Coombs" > wrote in message
...
> On 2/25/2019 4:20 PM, Bruce wrote:
>> On Mon, 25 Feb 2019 16:11:12 -0600,
>> wrote:
>>
>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>
>>>
>>> 1 cup of sugar
>>> 1 tbsp corn syrup
>>> 1/4 cup of water
>>> 1/2 *** heavy cream
>>> 2 tbsp unsalted butter softened
>>> 1/2 tsp fine grain sea salt
>>> 1 tsp pure vanilla extract (not the artificial stuff)
>> Is it gluten free?
>
> Who cares ? The corn syrup and heavy cream nix it for our house , my wife
> can't tolerate either . Much better IMO is my hot fudge sauce . She can
> have that , but not the ice cream I usually serve it over . And hot fudge
> sundaes were a particular favorite of hers .

How do you make it with no dairy? I love hot fudge over canned pears.

> wrote in message
news
> On Mon, 25 Feb 2019 23:49:12 -0500, Ed Pawlowski > wrote:
>
>>On 2/25/2019 5:20 PM, Bruce wrote:
>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>> wrote:
>>>
>>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>>
>>>>
>>>> 1 cup of sugar
>>>> 1 tbsp corn syrup
>>>> 1/4 cup of water
>>>> 1/2 *** heavy cream
>>
>>>
>>> Is it gluten free?
>>>
>>I'd be concerned about the heavy cream.
>
>
> walmart has some great gluten free products, almost all of their great
> value items are gluten free.

Wrong! Check the "may contain".

> wrote in message
...
> On Mon, 25 Feb 2019 17:40:45 -0800 (PST), "
> > wrote:
>
>>On Monday, February 25, 2019 at 4:11:16 PM UTC-6,
wrote:
>>>
>>> topped on any desert cake or pie like apple pie or pumpkin pie or a
>>> chocolate cake
>>>
>>>
>>Are we supposed to eat this in a desert where it's hot and dry or are we
>>supposed
>>to consume this as a DESSERT??
>
>
> Wow everyone else could figure out what was meant simply by a process
> of comprehension. bummer you could not

We shouldn't have to figure out what was meant.

On Tuesday, February 26, 2019 at 10:58:51 PM UTC-6, Julie Bove wrote:
>
> Desert is an area of land that is dry and sandy. Perhaps you mean dessert?
>
Thank you Captain Obvious, so glad you could join the party.

"Jinx the Minx" > wrote in message
...
> Nancy2 > wrote:
>> And speaking of all caps, the USPO standardizes addresses in all caps
>> with no punctuation.
>> I, for one, am still pleased to get snail mail from friends with the
>> address in cursive with
>> punctuation where it usually appears. The
>> friends who write to me pretty much learned
>> to write cursive with the same method, and our handwriting is very
>> readable. I hear
>> cursive is being taught again in the schools, so hooray for that.
>>
>> N.
>>
> Its true! My daughter is 10 and learned cursive in school last year.

It's taught here for one hour only. To teach them how to sign their names.
They don't even print any more. It's all done on computer.

"Jinx the Minx" > wrote in message
...
> > wrote:
>> On Tuesday, February 26, 2019 at 10:22:56 AM UTC-6, Jinx the Minx wrote:
>>>
>>> Nancy2 > wrote:
>>>
>>>> I hear
>>>> cursive is being taught again in the schools, so hooray for that.
>>>>
>>>> N.
>>>>
>>> Its true! My daughter is 10 and learned cursive in school last year.
>>>
>> A hundred years ago when I was in school, cursive was taught in the third
>> grade.
>>
>
> Thats when I learned it, too.

5th grade for me but beyond learning it, we were not required to use it.

On Tue, 26 Feb 2019 20:59:55 -0800, "Julie Bove"
> wrote:

>
>"Terry Coombs" > wrote in message
...
>> On 2/25/2019 4:20 PM, Bruce wrote:
>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>> wrote:
>>>
>>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>>
>>>>
>>>> 1 cup of sugar
>>>> 1 tbsp corn syrup
>>>> 1/4 cup of water
>>>> 1/2 *** heavy cream
>>>> 2 tbsp unsalted butter softened
>>>> 1/2 tsp fine grain sea salt
>>>> 1 tsp pure vanilla extract (not the artificial stuff)
>>> Is it gluten free?
>>
>> Who cares ? The corn syrup and heavy cream nix it for our house , my wife
>> can't tolerate either . Much better IMO is my hot fudge sauce . She can
>> have that , but not the ice cream I usually serve it over . And hot fudge
>> sundaes were a particular favorite of hers .
>
>How do you make it with no dairy? I love hot fudge over canned pears.


soy milk and/or almond milk

--

____/~~~sine qua non~~~\____

On Tue, 26 Feb 2019 21:01:43 -0800, "Julie Bove"
> wrote:

>
> wrote in message
>news
>> On Mon, 25 Feb 2019 23:49:12 -0500, Ed Pawlowski > wrote:
>>
>>>On 2/25/2019 5:20 PM, Bruce wrote:
>>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>>> wrote:
>>>>
>>>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>>>
>>>>>
>>>>> 1 cup of sugar
>>>>> 1 tbsp corn syrup
>>>>> 1/4 cup of water
>>>>> 1/2 *** heavy cream
>>>
>>>>
>>>> Is it gluten free?
>>>>
>>>I'd be concerned about the heavy cream.
>>
>>
>> walmart has some great gluten free products, almost all of their great
>> value items are gluten free.
>
>Wrong! Check the "may contain".

Dude, no I am not wrong.
Their packaging will in fact say gluten free.
Are you just saying shit to argue with me?
Do you in fact have a crush on me or something?

--

____/~~~sine qua non~~~\____

On Tue, 26 Feb 2019 21:03:04 -0800, "Julie Bove"
> wrote:

>
> wrote in message
.. .
>> On Mon, 25 Feb 2019 17:40:45 -0800 (PST), "
>> > wrote:
>>
>>>On Monday, February 25, 2019 at 4:11:16 PM UTC-6,
wrote:
>>>>
>>>> topped on any desert cake or pie like apple pie or pumpkin pie or a
>>>> chocolate cake
>>>>
>>>>
>>>Are we supposed to eat this in a desert where it's hot and dry or are we
>>>supposed
>>>to consume this as a DESSERT??
>>
>>
>> Wow everyone else could figure out what was meant simply by a process
>> of comprehension. bummer you could not
>
>We shouldn't have to figure out what was meant.


ya see now you are just being petty and vile.
No one save joann knew what was meant as I have already stated

--

____/~~~sine qua non~~~\____

On 2/26/2019 10:59 PM, Julie Bove wrote:
>
> "Terry Coombs" > wrote in message
> ...
>> On 2/25/2019 4:20 PM, Bruce wrote:
>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>> wrote:
>>>
>>>> This the bestÂ* caramel sauce EVER!!!!!!!!!!!!!
>>>>
>>>>
>>>> 1 cup of sugar
>>>> 1 tbsp corn syrup
>>>> 1/4 cup of water
>>>> 1/2 *** heavy cream
>>>> 2 tbsp unsalted butter softened
>>>> 1/2 tsp fine grain sea salt
>>>> 1 tsp pure vanilla extract (not the artificial stuff)
>>> Is it gluten free?
>>
>> Â*Who cares ? The corn syrup and heavy cream nix it for our house , my
>> wife can't tolerate either . Much better IMO is my hot fudge sauce .
>> She can have that , but not the ice cream I usually serve it over .
>> And hot fudge sundaes were a particular favorite of hers .
>
> How do you make it with no dairy? I love hot fudge over canned pears.

Â* I mix about 1 heaping tsp of cocoa with about 2/3c sugar and a half
tbsp of butter or margarine . Add just enough water to make a
medium-loose paste , and then nuke it for about a minute and a half -
stop about every 20 seconds or as needed to stir and keep it from
boiling over . I cook it until the graininess of the sugar disappears
and it gets smooth . Might take a bit of trial and error to get the
amount of water right for the consistency you want . Oh and I usually
mix a few drops of (real) vanilla in jest before serving it . This also
scales up nicely to using a sauce pan on the top burner - watch closely
so it doesn't scorch .

--
Snag
Yes , I'm old
and crochety - and armed .
Get outta my woods !

On 2/27/2019 5:45 AM, wrote:
> On Tue, 26 Feb 2019 20:59:55 -0800, "Julie Bove"
> > wrote:
>
>> "Terry Coombs" > wrote in message
>> ...
>>> On 2/25/2019 4:20 PM, Bruce wrote:
>>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>>> wrote:
>>>>
>>>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>>>
>>>>>
>>>>> 1 cup of sugar
>>>>> 1 tbsp corn syrup
>>>>> 1/4 cup of water
>>>>> 1/2 *** heavy cream
>>>>> 2 tbsp unsalted butter softened
>>>>> 1/2 tsp fine grain sea salt
>>>>> 1 tsp pure vanilla extract (not the artificial stuff)
>>>> Is it gluten free?
>>> Who cares ? The corn syrup and heavy cream nix it for our house , my wife
>>> can't tolerate either . Much better IMO is my hot fudge sauce . She can
>>> have that , but not the ice cream I usually serve it over . And hot fudge
>>> sundaes were a particular favorite of hers .
>> How do you make it with no dairy? I love hot fudge over canned pears.
>
> soy milk and/or almond milk
>
> --
Â* My wife uses/drinks soy milk , I can't stand the stuff .Â* I use real
milk for mine and the dog's morning coffee and an occasional bowl of
cereal .

--
Snag
Yes , I'm old
and crochety - and armed .
Get outta my woods !

On Wed, 27 Feb 2019 07:04:51 -0600, Terry Coombs >
wrote:

>On 2/27/2019 5:45 AM, wrote:
>> On Tue, 26 Feb 2019 20:59:55 -0800, "Julie Bove"
>> > wrote:
>>
>>> "Terry Coombs" > wrote in message
>>> ...
>>>> On 2/25/2019 4:20 PM, Bruce wrote:
>>>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>>>> wrote:
>>>>>
>>>>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>>>>
>>>>>>
>>>>>> 1 cup of sugar
>>>>>> 1 tbsp corn syrup
>>>>>> 1/4 cup of water
>>>>>> 1/2 *** heavy cream
>>>>>> 2 tbsp unsalted butter softened
>>>>>> 1/2 tsp fine grain sea salt
>>>>>> 1 tsp pure vanilla extract (not the artificial stuff)
>>>>> Is it gluten free?
>>>> Who cares ? The corn syrup and heavy cream nix it for our house , my wife
>>>> can't tolerate either . Much better IMO is my hot fudge sauce . She can
>>>> have that , but not the ice cream I usually serve it over . And hot fudge
>>>> sundaes were a particular favorite of hers .
>>> How do you make it with no dairy? I love hot fudge over canned pears.
>>
>> soy milk and/or almond milk
>>
>> --
> * My wife uses/drinks soy milk , I can't stand the stuff .* I use real
>milk for mine and the dog's morning coffee and an occasional bowl of
>cereal .


all I drink is soy milk, I get mine from TJ's which is gluten free. To
me it tastes pretty much like any other kind of milk. I don't eat
cereal, but I use the soy for my coffee in the am, different recipes
during the day, and a white or black russian at night(modified of
course).

I have never given coffee to my dog either... that seems a bit much..

--

____/~~~sine qua non~~~\____

On 2019-02-27 8:04 a.m., Terry Coombs wrote:

>> --
> My wife uses/drinks soy milk , I can't stand the stuff . I use real
> milk for mine and the dog's morning coffee and an occasional bowl of
> cereal .
I was never impressed with soy milk, but almond milk is quite palatable.
Oak milk is great on cereal. My wife likes it in coffee.

Dave Smith wrote:
>
> Oak milk is great on cereal. My wife likes it in coffee.

Oak milk? Jeez, you're just as weird as Julie with food.

wrote:
>
> all I drink is soy milk, I get mine from TJ's which is gluten free.

LOL TJ's. What an over-rated store.
I've been twice to buy an item that someone
raved about. Each product was nasty.
What did you do before they showed up?

On 2019-02-27 11:12 a.m., Gary wrote:
> Dave Smith wrote:
>>
>> Oak milk is great on cereal. My wife likes it in coffee.
>
> Oak milk? Jeez, you're just as weird as Julie with food.
>


I tried the almond milk because of my lactose issues and started using
it because it was pretty good. Then my wife came home from grocery
shopping with some oat milk. Given my history with lactose I was not
about to drink a glass of it but I tried it on cereal and it was
delicious. It was better than milk.

Dave Smith wrote:
>
> On 2019-02-27 11:12 a.m., Gary wrote:
> > Dave Smith wrote:
> >>
> >> Oak milk is great on cereal. My wife likes it in coffee.
> >
> > Oak milk? Jeez, you're just as weird as Julie with food.
> >
>
> I tried the almond milk because of my lactose issues and started using
> it because it was pretty good. Then my wife came home from grocery
> shopping with some oat milk. Given my history with lactose I was not
> about to drink a glass of it but I tried it on cereal and it was
> delicious. It was better than milk.

Before I respond to this, I'll google 'oak milk'.
Never heard of that before.
I'll be back....

On 2/27/2019 8:44 AM, wrote:
> On Wed, 27 Feb 2019 07:04:51 -0600, Terry Coombs >
> wrote:
>
>> On 2/27/2019 5:45 AM, wrote:
>>> On Tue, 26 Feb 2019 20:59:55 -0800, "Julie Bove"
>>> > wrote:
>>>
>>>> "Terry Coombs" > wrote in message
>>>> ...
>>>>> On 2/25/2019 4:20 PM, Bruce wrote:
>>>>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>>>>> wrote:
>>>>>>
>>>>>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>>>>>
>>>>>>>
>>>>>>> 1 cup of sugar
>>>>>>> 1 tbsp corn syrup
>>>>>>> 1/4 cup of water
>>>>>>> 1/2 *** heavy cream
>>>>>>> 2 tbsp unsalted butter softened
>>>>>>> 1/2 tsp fine grain sea salt
>>>>>>> 1 tsp pure vanilla extract (not the artificial stuff)
>>>>>> Is it gluten free?
>>>>> Who cares ? The corn syrup and heavy cream nix it for our house , my wife
>>>>> can't tolerate either . Much better IMO is my hot fudge sauce . She can
>>>>> have that , but not the ice cream I usually serve it over . And hot fudge
>>>>> sundaes were a particular favorite of hers .
>>>> How do you make it with no dairy? I love hot fudge over canned pears.
>>> soy milk and/or almond milk
>>>
>>> --
>> Â* My wife uses/drinks soy milk , I can't stand the stuff .Â* I use real
>> milk for mine and the dog's morning coffee and an occasional bowl of
>> cereal .
>
> all I drink is soy milk, I get mine from TJ's which is gluten free. To
> me it tastes pretty much like any other kind of milk. I don't eat
> cereal, but I use the soy for my coffee in the am, different recipes
> during the day, and a white or black russian at night(modified of
> course).
>
> I have never given coffee to my dog either... that seems a bit much..
>
> --
>
> ____/~~~sine qua non~~~\____

Â* His is about 80% milk , he gets it more because he wants whatever I'm
eating/drinking . I share beer with him too ... but not much , he can't
handle his likker . Gets all mushy and wants to lick .

--
Snag
Yes , I'm old
and crochety - and armed .
Get outta my woods !

> wrote in message
...
> On Tue, 26 Feb 2019 20:59:55 -0800, "Julie Bove"
> > wrote:
>
>>
>>"Terry Coombs" > wrote in message
...
>>> On 2/25/2019 4:20 PM, Bruce wrote:
>>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>>> wrote:
>>>>
>>>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>>>
>>>>>
>>>>> 1 cup of sugar
>>>>> 1 tbsp corn syrup
>>>>> 1/4 cup of water
>>>>> 1/2 *** heavy cream
>>>>> 2 tbsp unsalted butter softened
>>>>> 1/2 tsp fine grain sea salt
>>>>> 1 tsp pure vanilla extract (not the artificial stuff)
>>>> Is it gluten free?
>>>
>>> Who cares ? The corn syrup and heavy cream nix it for our house , my
>>> wife
>>> can't tolerate either . Much better IMO is my hot fudge sauce . She can
>>> have that , but not the ice cream I usually serve it over . And hot
>>> fudge
>>> sundaes were a particular favorite of hers .
>>
>>How do you make it with no dairy? I love hot fudge over canned pears.
>
>
> soy milk and/or almond milk

I don't do soy. Never buy almond milk.

> wrote in message
...
> On Tue, 26 Feb 2019 21:01:43 -0800, "Julie Bove"
> > wrote:
>
>>
> wrote in message
>>news
>>> On Mon, 25 Feb 2019 23:49:12 -0500, Ed Pawlowski > wrote:
>>>
>>>>On 2/25/2019 5:20 PM, Bruce wrote:
>>>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>>>> wrote:
>>>>>
>>>>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>>>>
>>>>>>
>>>>>> 1 cup of sugar
>>>>>> 1 tbsp corn syrup
>>>>>> 1/4 cup of water
>>>>>> 1/2 *** heavy cream
>>>>
>>>>>
>>>>> Is it gluten free?
>>>>>
>>>>I'd be concerned about the heavy cream.
>>>
>>>
>>> walmart has some great gluten free products, almost all of their great
>>> value items are gluten free.
>>
>>Wrong! Check the "may contain".
>
> Dude, no I am not wrong.
> Their packaging will in fact say gluten free.
> Are you just saying shit to argue with me?
> Do you in fact have a crush on me or something?

I've been buying GF stuff for years. Gluten isn't my issue. I'm not a dude.
I don't have a crush on anyone here.

"Terry Coombs" > wrote in message
...
> On 2/26/2019 10:59 PM, Julie Bove wrote:
>>
>> "Terry Coombs" > wrote in message
>> ...
>>> On 2/25/2019 4:20 PM, Bruce wrote:
>>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>>> wrote:
>>>>
>>>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>>>
>>>>>
>>>>> 1 cup of sugar
>>>>> 1 tbsp corn syrup
>>>>> 1/4 cup of water
>>>>> 1/2 *** heavy cream
>>>>> 2 tbsp unsalted butter softened
>>>>> 1/2 tsp fine grain sea salt
>>>>> 1 tsp pure vanilla extract (not the artificial stuff)
>>>> Is it gluten free?
>>>
>>> Who cares ? The corn syrup and heavy cream nix it for our house , my
>>> wife can't tolerate either . Much better IMO is my hot fudge sauce . She
>>> can have that , but not the ice cream I usually serve it over . And hot
>>> fudge sundaes were a particular favorite of hers .
>>
>> How do you make it with no dairy? I love hot fudge over canned pears.
>
> I mix about 1 heaping tsp of cocoa with about 2/3c sugar and a half tbsp
> of butter or margarine . Add just enough water to make a medium-loose
> paste , and then nuke it for about a minute and a half - stop about every
> 20 seconds or as needed to stir and keep it from boiling over . I cook it
> until the graininess of the sugar disappears and it gets smooth . Might
> take a bit of trial and error to get the amount of water right for the
> consistency you want . Oh and I usually mix a few drops of (real) vanilla
> in jest before serving it . This also scales up nicely to using a sauce
> pan on the top burner - watch closely so it doesn't scorch .

Nice! Thanks!

"Gary" > wrote in message ...
> wrote:
>>
>> all I drink is soy milk, I get mine from TJ's which is gluten free.
>
> LOL TJ's. What an over-rated store.
> I've been twice to buy an item that someone
> raved about. Each product was nasty.
> What did you do before they showed up?

Our Lynnwood store moved to a new location. Very nice. No problems with it
now or the Shoreline one. The rotted produce seems to be a thing of the
past. That being said, I only buy a select few things there. Much of it is
overpriced and available elsewhere for less. I guess if you want wine,
that's cheap.

"Dave Smith" > wrote in message
...
> On 2019-02-27 8:04 a.m., Terry Coombs wrote:
>
>>> --
>> My wife uses/drinks soy milk , I can't stand the stuff . I use real
>> milk for mine and the dog's morning coffee and an occasional bowl of
>> cereal .
> I was never impressed with soy milk, but almond milk is quite palatable.
> Oak milk is great on cereal. My wife likes it in coffee.

Oak milk? Now that's hardcore!

"Gary" > wrote in message ...
> Dave Smith wrote:
>>
>> Oak milk is great on cereal. My wife likes it in coffee.
>
> Oak milk? Jeez, you're just as weird as Julie with food.

I'm not even that weird!

"Gary" > wrote in message ...
> Dave Smith wrote:
>>
>> On 2019-02-27 11:12 a.m., Gary wrote:
>> > Dave Smith wrote:
>> >>
>> >> Oak milk is great on cereal. My wife likes it in coffee.
>> >
>> > Oak milk? Jeez, you're just as weird as Julie with food.
>> >
>>
>> I tried the almond milk because of my lactose issues and started using
>> it because it was pretty good. Then my wife came home from grocery
>> shopping with some oat milk. Given my history with lactose I was not
>> about to drink a glass of it but I tried it on cereal and it was
>> delicious. It was better than milk.
>
> Before I respond to this, I'll google 'oak milk'.
> Never heard of that before.
> I'll be back....

It's a Canadian thing. Maple syrup, Pine Nuts, Oak milk...

On 2019-02-27 11:04 p.m., Julie Bove wrote:
>
> "Gary" > wrote in message ...
>> Dave Smith wrote:
>>>
>>> Â* Oak milk is great on cereal. My wife likes it in coffee.
>>
>> Oak milk? Jeez, you're just as weird as Julie with food.Â*
>
> I'm not even that weird!

Oh yes you are that weird.

On Wed, 27 Feb 2019 11:19:58 -0500, Gary > wrote:

wrote:
>>
>> all I drink is soy milk, I get mine from TJ's which is gluten free.
>
>LOL TJ's. What an over-rated store.
>I've been twice to buy an item that someone
>raved about. Each product was nasty.
>What did you do before they showed up?


I am not really that big of a TJ's fan like I said I get my milk from
there and they have a bag of GF tortillas that really like... I may
grab a couple of bananas they do have a great GF pie crust they also
have a pretty good GF pizza crust their eggs are a good price... all
of those thing I listed are cheaper than walmart and/or are
glutenfree. That is the only reason that I go there. I dont drink
disgusting ridiculous wine which they appear to have a good bit of,
pretty much everything else is not GF or costs more than any other
store.

--

____/~~~sine qua non~~~\____

On Wed, 27 Feb 2019 19:57:08 -0800, "Julie Bove"
> wrote:

>
> wrote in message
.. .
>> On Tue, 26 Feb 2019 21:01:43 -0800, "Julie Bove"
>> > wrote:
>>
>>>
> wrote in message
>>>news >>>> On Mon, 25 Feb 2019 23:49:12 -0500, Ed Pawlowski > wrote:
>>>>
>>>>>On 2/25/2019 5:20 PM, Bruce wrote:
>>>>>> On Mon, 25 Feb 2019 16:11:12 -0600,
>>>>>> wrote:
>>>>>>
>>>>>>> This the best caramel sauce EVER!!!!!!!!!!!!!
>>>>>>>
>>>>>>>
>>>>>>> 1 cup of sugar
>>>>>>> 1 tbsp corn syrup
>>>>>>> 1/4 cup of water
>>>>>>> 1/2 *** heavy cream
>>>>>
>>>>>>
>>>>>> Is it gluten free?
>>>>>>
>>>>>I'd be concerned about the heavy cream.
>>>>
>>>>
>>>> walmart has some great gluten free products, almost all of their great
>>>> value items are gluten free.
>>>
>>>Wrong! Check the "may contain".
>>
>> Dude, no I am not wrong.
>> Their packaging will in fact say gluten free.
>> Are you just saying shit to argue with me?
>> Do you in fact have a crush on me or something?
>
>I've been buying GF stuff for years.

That has nothing to do with what we were talking about

> Gluten isn't my issue.

I never said that it was. I just said a lot of their products are
gluten free, that is all. For instance almost all of their dairy and
cheeses and shredded cheeses are gluten free.

> I'm not a dude.

dude to me is a sexless description of a person, kinda like guy.... I
have known females to call their other female friends that are in a
group guys


>I don't have a crush on anyone here.

That remains to be seen :P

--

____/~~~sine qua non~~~\____

On Thu, 28 Feb 2019 02:32:27 -0600,
wrote:

>On Wed, 27 Feb 2019 11:19:58 -0500, Gary > wrote:
>
wrote:
>>>
>>> all I drink is soy milk, I get mine from TJ's which is gluten free.
>>
>>LOL TJ's. What an over-rated store.
>>I've been twice to buy an item that someone
>>raved about. Each product was nasty.
>>What did you do before they showed up?
>
>
>I am not really that big of a TJ's fan like I said I get my milk from
>there and they have a bag of GF tortillas that really like... I may
>grab a couple of bananas they do have a great GF pie crust they also
>have a pretty good GF pizza crust their eggs are a good price... all
>of those thing I listed are cheaper than walmart and/or are
>glutenfree. That is the only reason that I go there. I dont drink
>disgusting ridiculous wine which they appear to have a good bit of,
>pretty much everything else is not GF or costs more than any other
>store.


Uhh BTW I forger one more thing that is the best thing that I get a
trader joes... I am a die hard fan of their house brand whole bean
coffee, the one that comes in the cans... I drink that stuff like a
mad man

--

____/~~~sine qua non~~~\____

On 2/27/2019 8:04 AM, Terry Coombs wrote:
> Â* My wife uses/drinks soy milk , I can't stand the stuff .Â* I use real
> milk for mine and the dog's morning coffee and an occasional bowl of
> cereal .

Wait... your dog drinks coffee?

Jill

On 2/27/2019 11:47 AM, Dave Smith wrote:
> On 2019-02-27 11:12 a.m., Gary wrote:
>> Dave Smith wrote:
>>>
>>> Â*Â* Oak milk is great on cereal. My wife likes it in coffee.
>>
>> Oak milk? Jeez, you're just as weird as Julie with food.Â*
>>
>
>
> I tried the almond milk because of my lactose issues and started using
> it because it was pretty good. Then my wife came home from grocery
> shopping with some oat milk. Given my history with lactose I was not
> about to drink a glass of it but I tried it on cereal and it was
> delicious. It was better than milk.

Have you tried any of the dairy milks that are lactose free? Sometime
last year I bought some, not because of lactose issues but because I was
out of milk and it was the only milk left in the dairy case at the
nearby store. It was (IIRC) 2% milk and tasted exactly like... milk.
The bonus is it doesn't spoil nearly as fast because of the
pasturization process.

I have nothing against almond milk, soy milk or oat milk. I know some
people just plain don't like milk or have issues with lactose. If you
like it, great. But, to be clear, what you're using is not "milk".

Jill

jmcquown wrote:
>
> On 2/27/2019 8:04 AM, Terry Coombs wrote:
> >  My wife uses/drinks soy milk , I can't stand the stuff . I use real
> > milk for mine and the dog's morning coffee and an occasional bowl of
> > cereal .
>
> Wait... your dog drinks coffee?

I knew a married couple many years ago and their dog loved beer.
We were over there one day and he said, "Check this out." He
opened a beer and poured it into a bowl. Set it down and called
the dog by name followed by BEER.

Ex: "HEY ROVER.....BEER!" The dog immediately ran over and drank
all the beer. weird.

On 2/27/2019 11:06 PM, Julie Bove wrote:
>
> "Gary" > wrote in message
> ...
>> Dave Smith wrote:
>>>
>>> On 2019-02-27 11:12 a.m., Gary wrote:
>>> > Dave Smith wrote:
>>> >>
>>> >>Â*Â*Â* Oak milk is great on cereal. My wife likes it in coffee.
>>> >
>>> > Oak milk? Jeez, you're just as weird as Julie with food.Â*
>>> >
>>>
>>> I tried the almond milk because of my lactose issues and started using
>>> it because it was pretty good. Then my wife came home from grocery
>>> shopping with some oat milk. Given my history with lactose I was not
>>> about to drink a glass of it but I tried it on cereal and it was
>>> delicious. It was better than milk.
>>
>> Before I respond to this, I'll google 'oak milk'.
>> Never heard of that before.
>> I'll be back....
>
> It's a Canadian thing. Maple syrup, Pine Nuts, Oak milk...

Maple syrup, yes. Pine nuts (pinolis), not really a Canadian thing.

Jill

On 2/28/2019 8:26 AM, Gary wrote:
> jmcquown wrote:
>>
>> On 2/27/2019 8:04 AM, Terry Coombs wrote:
>>>  My wife uses/drinks soy milk , I can't stand the stuff . I use real
>>> milk for mine and the dog's morning coffee and an occasional bowl of
>>> cereal .
>>
>> Wait... your dog drinks coffee?
>
> I knew a married couple many years ago and their dog loved beer.
> We were over there one day and he said, "Check this out." He
> opened a beer and poured it into a bowl. Set it down and called
> the dog by name followed by BEER.
>
> Ex: "HEY ROVER.....BEER!" The dog immediately ran over and drank
> all the beer. weird.
>
Not really weird, but it sounds like animal cruelty. When my little dog
Sampson was a puppy, my [ex] husband had set a glass of Jack Daniel's &
coke (UGH!) on the coffee table. I was in the kitchen; walked in to
find Sampson had jumped up and was drinking it. That poor pup was
sloshed out of his mind... staggering and bumping into walls, and he was
a crying drunk to boot! It was purely an accident but it was a pitiful
sight. I'm pretty sure he had a hangover when it wore off. It's not a
good idea to give pets alcohol no matter how cute a "trick" you (the
collective you, as in "take a video for Youtube!) think it is.

Jill

Julie Bove wrote:
>
> "Gary" > wrote in message ...
> > Dave Smith wrote:
> >>
> >> Oak milk is great on cereal. My wife likes it in coffee.
> >
> > Oak milk? Jeez, you're just as weird as Julie with food.
>
> I'm not even that weird!

LOL. At the time, I didn't realize it was a typo for "OAT milk"
I visualized milk made from acorns or something. LOL

On 2/28/2019 10:55 AM, Gary wrote:
> Julie Bove wrote:
>>
>> "Gary" > wrote in message ...
>>> Dave Smith wrote:
>>>>
>>>> Oak milk is great on cereal. My wife likes it in coffee.
>>>
>>> Oak milk? Jeez, you're just as weird as Julie with food.
>>
>> I'm not even that weird!
>
> LOL. At the time, I didn't realize it was a typo for "OAT milk"
> I visualized milk made from acorns or something. LOL
>
What typo? Dave said "oat milk". No mention of acorns anywhere.

Jill

On Thu, 28 Feb 2019 08:28:50 -0500, jmcquown >
wrote:

>On 2/27/2019 11:06 PM, Julie Bove wrote:
>>
>> "Gary" > wrote in message
>> ...
>>> Dave Smith wrote:
>>>>
>>>> I tried the almond milk because of my lactose issues and started using
>>>> it because it was pretty good. Then my wife came home from grocery
>>>> shopping with some oat milk. Given my history with lactose I was not
>>>> about to drink a glass of it but I tried it on cereal and it was
>>>> delicious. It was better than milk.
>>>
>>> Before I respond to this, I'll google 'oak milk'.
>>> Never heard of that before.
>>> I'll be back....
>>
>> It's a Canadian thing. Maple syrup, Pine Nuts, Oak milk...
>
>Maple syrup, yes. Pine nuts (pinolis), not really a Canadian thing.

Baby seal meat? (Do Canadians still club baby seals to death?)

On Thu, 28 Feb 2019 10:55:00 -0500, Gary > wrote:

>Julie Bove wrote:
>>
>> "Gary" > wrote in message ...
>> > Dave Smith wrote:
>> >>
>> >> Oak milk is great on cereal. My wife likes it in coffee.
>> >
>> > Oak milk? Jeez, you're just as weird as Julie with food.
>>
>> I'm not even that weird!
>
>LOL. At the time, I didn't realize it was a typo for "OAT milk"
>I visualized milk made from acorns or something. LOL

There's acorn coffee.

On Thu, 28 Feb 2019 11:11:52 -0500, jmcquown >
wrote:

>On 2/28/2019 10:55 AM, Gary wrote:
>> Julie Bove wrote:
>>>
>>> "Gary" > wrote in message ...
>>>> Dave Smith wrote:
>>>>>
>>>>> Oak milk is great on cereal. My wife likes it in coffee.
>>>>
>>>> Oak milk? Jeez, you're just as weird as Julie with food.
>>>
>>> I'm not even that weird!
>>
>> LOL. At the time, I didn't realize it was a typo for "OAT milk"
>> I visualized milk made from acorns or something. LOL
>>
>What typo? Dave said "oat milk". No mention of acorns anywhere.

Reread the above and use your finger until you reach the K.