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Default Cod and tuna; Was: Codfish cakes & peach cobbler

On Saturday, September 8, 2018 at 12:55:55 PM UTC-4, Jill McQuown wrote:
> On 9/8/2018 12:08 PM, Cindy Hamilton wrote:
> > On Saturday, September 8, 2018 at 11:11:53 AM UTC-4, Dave Smith wrote:
> >> On 2018-09-08 10:58 AM, jmcquown wrote:
> >>>
> >>> Wait a minute... what?Â* You've never eaten catfish?Â* I *know* I've never
> >>> eaten monkfish but catfish is practically a staple.
> >>>
> >>
> >>
> >> I have had catfish three or four times. That was enough for me. I have
> >> eaten Monkfish once. Monkfish is much better than catfish.

> >
> > Agreed. Catfish tastes like mud to me. Monkfish is good, although I've
> > found it tricky to cook.
> >
> > Cindy Hamilton
> >

> I don't understand the whole "muddy" thing when it comes to catfish. I
> don't get it straight out of the Mississippi River.
>
> Jill


I never have either. Farmed catfish only.

All freshwater fish tastes a little muddy to me. Catfish is the worst.

Cindy Hamilton
 
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