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cshenk

Terry Coombs

On 3/2/2018 6:12 PM, cshenk wrote:
> wrote:
>
>> On Thursday, March 1, 2018 at 1:47:56 PM UTC-6, Terry Coombs wrote:
>>> Â* Cooked in an air fryer . Added halfway through the cooking time
>>> for the tater tots that were already in there . Which were cooked
>>> to go with the 'burgers (80/20) I had on the grill to go on the
>>> buns I made last week . Made for an awesome lunch !
>>>
>>>
>> So, what brand of frozen onion rings did you use? I tried a few
>> brands many years ago and didn't like the results so I just gave up.
>> Maybe they're better now than they were a hundred years ago?
> If it helps, in another area folks *lightly* spray them with oil first.
> I son' know if it's 'PAM' or a genuine oil mister. Sems to work well
> from posts.

Â* I tried that with some breaded chicken strips , used spray veggie oil
and it didn't work very well . So I bought a trigger spray bottle and
put olive oil in it . Works better , but I have a hard time getting an
even film of oil on stuff . And that oil is crucial to getting a crispy
coating .

--
Snag
Ain't no dollar sign on
peace of mind - Zac Brown

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