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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Crispy Viet-Thai wings.
Seasoned wings tossed in potato starch and fried up really crisp. Tossed in a sauce of nuoc mam cham, Mae Ploy sweet chile garlic sauce, rice vinegar, extra garlic, soy sauce, and cornstarch. Then sprinkled with chopped Thai bird chiles, Hot, sour, salty, sweet, and savory. https://www.flickr.com/photos/sqwert...ream/lightbox/ -sw |
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On Sun, 4 Feb 2018 20:40:40 -0600, Sqwertz >
wrote: >Crispy Viet-Thai wings. > >Seasoned wings tossed in potato starch and fried up really crisp. >Tossed in a sauce of nuoc mam cham, Mae Ploy sweet chile garlic sauce, >rice vinegar, extra garlic, soy sauce, and cornstarch. Then sprinkled >with chopped Thai bird chiles, Hot, sour, salty, sweet, and savory. > >https://www.flickr.com/photos/sqwert...ream/lightbox/ Looks like something you could buy at the golden arches for 99’. |
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On 2/4/2018 9:22 PM, Sqwertz wrote:
> When's the last time you priced restaurant chicken wings, 1969? > ost > > > 3/18/2011 3:49 PM > Microsoft Internet News 4.70.1162 > readnews.com - News for Geeks and ISPs > fa35d278.newsreader.readnews.com > > > Sorry I don't fit either of your Ideal Psycho Pal Profiles. > > -sw > --------------------------------------------------------------------------------------- > > I'd prefer you use a sniper rifle on me from a few hundred yards away. > There you go - a reason for you to buy yet another gun and ammo. > > ---------------------------------------------------------------------------------------- > > https://www.centraltexasfoodbank.org...ntation-057jpg > > Hide the Ho Ho's!!!!!!!!!! > > - sw |
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On 2/4/2018 11:22 PM, Sqwertz wrote:
> On Sun, 04 Feb 2018 22:25:31 -0500, wrote: > >> On Sun, 4 Feb 2018 20:40:40 -0600, Sqwertz > >> wrote: >> >>> Crispy Viet-Thai wings. >>> >>> Seasoned wings tossed in potato starch and fried up really crisp. >>> Tossed in a sauce of nuoc mam cham, Mae Ploy sweet chile garlic sauce, >>> rice vinegar, extra garlic, soy sauce, and cornstarch. Then sprinkled >>> with chopped Thai bird chiles, Hot, sour, salty, sweet, and savory. >>> >>> https://www.flickr.com/photos/sqwert...ream/lightbox/ >> >> Looks like something you could buy at the golden arches for 99Β’. > > When's the last time you priced restaurant chicken wings, 1969? > > This is where you start lamenting about how chicken wings are free in > Borklyn... <yawn> > > -sw > He still maintains he can buy whole roasters for 89 cents/lb. I haven't seen a price like that in 20 years. From the Publix Weekly ad (yes, it was coinciding with the Superbowl): Publix Chicken Wings USDA Grade A, Vegetarian Fed*, 4-lb or More pkg. (Items shown prepared with additional ingredients, which are not included.) $2.69/lb. You added the additional ingredients. Looks fine to me even though I'm not a big fan of mae ploy. Looks like you added a sprinkling of sesame seeds? Sheldon wouldn't eat anything like that. So he'll pooh-pooh and criticize and talk about Tex-ass as if he knows what your chicken wings taste like. Hey! Publix has King's Hawaiian Rolls on sale thru 2/6, 12 oz. pkg. 2 for $6. LOL *Chickens aren't vegetarians. Most birds aren't. Jill |
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On 2/5/2018 9:48 AM, jmcquown wrote:
> He still maintains he can buy whole roasters for 89 cents/lb.Β* I haven't > seen a price like that in 20 years. https://www.thesimpledollar.com/the-...-not-want-not/ By Trent Hamm Updated on 12.10.13 Frugality Aunt Lee Geok's Roast Chicken - whole by avlxyz on Flickr!A few days ago, I was inspecting the whole chickens that were on sale at the local grocery store. The price was quite nice $0.88 a pound and although it was a different brand of chicken than what I usually buy, I was considering making the purchase (we tend to buy free range chickens, which cost more). Just then, I overheard a person behind me talking about how buying a whole chicken was a waste of money because youre paying for parts you dont use. This lady immediately bought a two pack of chicken breasts which lo and behold cost about as much as the whole four pound chicken I was looking at. As she walked away, I couldnt help but smile. A whole chicken is an incredibly frugal deal that provides the materials for several meals if youre sensible about it. Heres the game plan for turning a whole chicken purchase into several delicious meals. http://www.wral.com/walmart-deals-th...ore-/14048313/ Posted October 6, 2014 WRAL SmartShopper WRAL SmartShopper Walmart deals this week: Whole chicken, Coke, Red Baron pizza & more! Tags: Coupons, Deals, Grocery deals, Retail deals Posted October 6, 2014 51 Reactions Walmart Walmart has some good deals in the ad this week including whole fresh chicken (.99/lb!), Coke, Old El Paso taco seasoning, frozen veggies, Suave Professionals shampoo, Bird's Eye Voila, Red Baron Pizza & more! These grocery deals are valid 10/5 10/11/14. Be sure to read about the Savings Catcher price match program below. Weekly Walmart deals from the ad: Whole fryer fresh chicken, .99/lb - good price http://savannahnow.com/blog/michelle...mparison-chart Walmart N/A Chicken Chicken fryer - whole, Tyson $0.99 lb $0.99 lb Bi Lo 3/12/2013 Chicken Chicken fryer (whole) $0.99 lb $0.99 lb |
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On Monday, February 5, 2018 at 11:53:29 AM UTC-5, casa de suspiros wrote:
> On 2/5/2018 9:48 AM, jmcquown wrote: > > He still maintains he can buy whole roasters for 89 cents/lb.Β* I haven't > > seen a price like that in 20 years. > > https://www.thesimpledollar.com/the-...-not-want-not/ > > By Trent Hamm > Updated on 12.10.13 > > Frugality > > Aunt Lee Geok's Roast Chicken - whole by avlxyz on Flickr!A few days > ago, I was inspecting the whole chickens that were on sale at the local > grocery store. The price was quite nice $0.88 a pound and although > it was a different brand of chicken than what I usually buy, I was > considering making the purchase (we tend to buy free range chickens, > which cost more). > > Just then, I overheard a person behind me talking about how buying a > whole chicken was a waste of money because youre paying for parts you > dont use. This lady immediately bought a two pack of chicken breasts > which lo and behold cost about as much as the whole four pound > chicken I was looking at. > > As she walked away, I couldnt help but smile. A whole chicken is an > incredibly frugal deal that provides the materials for several meals if > youre sensible about it. Heres the game plan for turning a whole > chicken purchase into several delicious meals. If my husband didn't like dark meat, I'd never buy a whole chicken. Once he's gone, it'll probably be skinless, boneless breast meat for the rest of my life. I can get four meals out of 1 pound of them. Cindy Hamilton |
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On 2/5/2018 10:47 AM, Cindy Hamilton wrote:
> On Monday, February 5, 2018 at 11:53:29 AM UTC-5, casa de suspiros wrote: >> On 2/5/2018 9:48 AM, jmcquown wrote: >>> He still maintains he can buy whole roasters for 89 cents/lb.Β* I haven't >>> seen a price like that in 20 years. >> >> https://www.thesimpledollar.com/the-...-not-want-not/ >> >> By Trent Hamm >> Updated on 12.10.13 >> >> Frugality >> >> Aunt Lee Geok's Roast Chicken - whole by avlxyz on Flickr!A few days >> ago, I was inspecting the whole chickens that were on sale at the local >> grocery store. The price was quite nice $0.88 a pound and although >> it was a different brand of chicken than what I usually buy, I was >> considering making the purchase (we tend to buy free range chickens, >> which cost more). >> >> Just then, I overheard a person behind me talking about how buying a >> whole chicken was a waste of money because youre paying for parts you >> dont use. This lady immediately bought a two pack of chicken breasts >> which lo and behold cost about as much as the whole four pound >> chicken I was looking at. >> >> As she walked away, I couldnt help but smile. A whole chicken is an >> incredibly frugal deal that provides the materials for several meals if >> youre sensible about it. Heres the game plan for turning a whole >> chicken purchase into several delicious meals. > > If my husband didn't like dark meat, I'd never buy a whole chicken. > Once he's gone, it'll probably be skinless, boneless breast meat for > the rest of my life. I can get four meals out of 1 pound of them. > > Cindy Hamilton > Wait, is he in poor health right now or something? You seem to have planned for a terrible outcome... |
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On 2/5/2018 3:28 PM, Sqwertz wrote:
> He would never eat anything this flavorful. > ost > > > 3/18/2011 3:49 PM > Microsoft Internet News 4.70.1162 > readnews.com - News for Geeks and ISPs > fa35d278.newsreader.readnews.com > > > Sorry I don't fit either of your Ideal Psycho Pal Profiles. > > -sw > --------------------------------------------------------------------------------------- > > I'd prefer you use a sniper rifle on me from a few hundred yards away. > There you go - a reason for you to buy yet another gun and ammo. > > ---------------------------------------------------------------------------------------- > > https://www.centraltexasfoodbank.org...ntation-057jpg > > Hide the Ho Ho's!!!!!!!!!! > > - sw |
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Sqwertz wrote:
> > jmcquown wrote: > > > He still maintains he can buy whole roasters for 89 cents/lb. I haven't > > seen a price like that in 20 years. > > That is a normal sale price around here for factory farmed roasters > and fryers. And his Tops market is selling them this week for > $.89/lb. Sorry you have to pay so much. Same deals here. Often Perdue Oven Stuffer roasters go on sale for 89 cents/lb. Same with fryers. This week they offer 3lb packs of either thighs or drums for 99 cents/lb. Also often enough will see those 10lb bags of chicken quarters for anywhere from 49-69 cents per pound. |
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On Thu, 08 Feb 2018 08:50:49 -0500, Gary > wrote:
>Sqwertz wrote: >> >> jmcquown wrote: >> >> > He still maintains he can buy whole roasters for 89 cents/lb. I haven't >> > seen a price like that in 20 years. >> >> That is a normal sale price around here for factory farmed roasters >> and fryers. And his Tops market is selling them this week for >> $.89/lb. Sorry you have to pay so much. > >Same deals here. Often Perdue Oven Stuffer roasters go on sale >for 89 cents/lb. Same with fryers. This week they offer 3lb packs >of either thighs or drums for 99 cents/lb. Also often enough will >see those 10lb bags of chicken quarters for anywhere from 49-69 >cents per pound. I have heard in this group about these bags of chicken quarters for years, The stores I shop around here have never had them. Unfrozen whole chicken, in a 2-pack, is always 99 cents per pound. The legs, thighs and breast can be purchased unfrozen in 'family packs'. These are the parts that can be very expensive and can go on sale for 99 cents for thighs or drums, breast for $1.19. Hardly ever see the wings on sale, they're almost always at about $2.49/pound. Janet US |
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On Thu, 08 Feb 2018 08:50:49 -0500, Gary > wrote:
>Sqwertz wrote: >> >> jmcquown wrote: >> >> > He still maintains he can buy whole roasters for 89 cents/lb. I haven't >> > seen a price like that in 20 years. >> >> That is a normal sale price around here for factory farmed roasters >> and fryers. And his Tops market is selling them this week for >> $.89/lb. Sorry you have to pay so much. > >Same deals here. Often Perdue Oven Stuffer roasters go on sale >for 89 cents/lb. Same with fryers. This week they offer 3lb packs >of either thighs or drums for 99 cents/lb. Also often enough will >see those 10lb bags of chicken quarters for anywhere from 49-69 >cents per pound. http://www.topsmarkets.com/WeeklyAd/...kly%20Specials |
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On 2/8/2018 8:49 PM, Sqwertz wrote:
> Bruised chicken doesn't taste any different that I > can tell. > > -sw > ost > > > 3/18/2011 3:49 PM > Microsoft Internet News 4.70.1162 > readnews.com - News for Geeks and ISPs > fa35d278.newsreader.readnews.com > > > Sorry I don't fit either of your Ideal Psycho Pal Profiles. > > -sw > --------------------------------------------------------------------------------------- > > I'd prefer you use a sniper rifle on me from a few hundred yards away. > There you go - a reason for you to buy yet another gun and ammo. > > ---------------------------------------------------------------------------------------- > > https://www.centraltexasfoodbank.org...ntation-057jpg > > Hide the Ho Ho's!!!!!!!!!! > > - sw |
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On Sun, 4 Feb 2018 20:40:40 -0600, Sqwertz >
wrote: >Crispy Viet-Thai wings. > >Seasoned wings tossed in potato starch and fried up really crisp. >Tossed in a sauce of nuoc mam cham, Mae Ploy sweet chile garlic sauce, >rice vinegar, extra garlic, soy sauce, and cornstarch. Then sprinkled >with chopped Thai bird chiles, Hot, sour, salty, sweet, and savory. > >https://www.flickr.com/photos/sqwert...ream/lightbox/ > >-sw they look really good. I like the sound of the flavors you used in the sauce. Janet US |
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On 2/4/2018 9:24 PM, Sqwertz wrote:
> It's the secret behind Korean fried > chicken. > ost > > > 3/18/2011 3:49 PM > Microsoft Internet News 4.70.1162 > readnews.com - News for Geeks and ISPs > fa35d278.newsreader.readnews.com > > > Sorry I don't fit either of your Ideal Psycho Pal Profiles. > > -sw > --------------------------------------------------------------------------------------- > > I'd prefer you use a sniper rifle on me from a few hundred yards away. > There you go - a reason for you to buy yet another gun and ammo. > > ---------------------------------------------------------------------------------------- > > https://www.centraltexasfoodbank.org...ntation-057jpg > > Hide the Ho Ho's!!!!!!!!!! > > - sw |
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On 2/4/2018 7:40 PM, Sqwertz wrote:
> Seasoned wings tossed in potato starch > ost > > > 3/18/2011 3:49 PM > Microsoft Internet News 4.70.1162 > readnews.com - News for Geeks and ISPs > fa35d278.newsreader.readnews.com > > > Sorry I don't fit either of your Ideal Psycho Pal Profiles. > > -sw > --------------------------------------------------------------------------------------- > > I'd prefer you use a sniper rifle on me from a few hundred yards away. > There you go - a reason for you to buy yet another gun and ammo. > > ---------------------------------------------------------------------------------------- > > https://www.centraltexasfoodbank.org...ntation-057jpg > > Hide the Ho Ho's!!!!!!!!!! > > - sw |
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On Sun, 4 Feb 2018 20:40:40 -0600, Sqwertz wrote:
> https://www.flickr.com/photos/sqwert...ream/lightbox/ You went a tad heavy with the salt on the fries. |
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On 2018-02-05 10:51 AM, Mike_Duffy wrote:
> On Sun, 4 Feb 2018 20:40:40 -0600, Sqwertz wrote: > >> https://www.flickr.com/photos/sqwert...ream/lightbox/ > > You went a tad heavy with the salt on the fries. > Isn't it nice to take photos in interesting dishes you have made only to have people bitch and complain about them. |
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On 2/5/2018 9:20 AM, Sqwertz wrote:
> You want to take > another guess? > ost > > > 3/18/2011 3:49 PM > Microsoft Internet News 4.70.1162 > readnews.com - News for Geeks and ISPs > fa35d278.newsreader.readnews.com > > > Sorry I don't fit either of your Ideal Psycho Pal Profiles. > > -sw > --------------------------------------------------------------------------------------- > > I'd prefer you use a sniper rifle on me from a few hundred yards away. > There you go - a reason for you to buy yet another gun and ammo. > > ---------------------------------------------------------------------------------------- > > https://www.centraltexasfoodbank.org...ntation-057jpg > > Hide the Ho Ho's!!!!!!!!!! > > - sw |
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On Mon, 5 Feb 2018 10:20:43 -0600, Sqwertz wrote:
> You'd be pretty foolish to assume that was salt. > You want to take another guess? MSG? |
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On 2/5/2018 3:31 PM, Sqwertz wrote:
> I'll spare you a third strike. > ost > > > 3/18/2011 3:49 PM > Microsoft Internet News 4.70.1162 > readnews.com - News for Geeks and ISPs > fa35d278.newsreader.readnews.com > > > Sorry I don't fit either of your Ideal Psycho Pal Profiles. > > -sw > --------------------------------------------------------------------------------------- > > I'd prefer you use a sniper rifle on me from a few hundred yards away. > There you go - a reason for you to buy yet another gun and ammo. > > ---------------------------------------------------------------------------------------- > > https://www.centraltexasfoodbank.org...ntation-057jpg > > Hide the Ho Ho's!!!!!!!!!! > > - sw |
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On Mon, 5 Feb 2018 16:31:52 -0600, Sqwertz wrote:
> It's pecorino romano cheese. Cheese seems emminently well-suited. It just looked too fine to be cheese. I did not really suspect salt. I suspected a spice with which I am not familiar. |
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On 2/5/2018 10:01 PM, Sqwertz wrote:
> It was grated fine for coating > ost > > > 3/18/2011 3:49 PM > Microsoft Internet News 4.70.1162 > readnews.com - News for Geeks and ISPs > fa35d278.newsreader.readnews.com > > > Sorry I don't fit either of your Ideal Psycho Pal Profiles. > > -sw > --------------------------------------------------------------------------------------- > > I'd prefer you use a sniper rifle on me from a few hundred yards away. > There you go - a reason for you to buy yet another gun and ammo. > > ---------------------------------------------------------------------------------------- > > https://www.centraltexasfoodbank.org...ntation-057jpg > > Hide the Ho Ho's!!!!!!!!!! > > - sw |
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