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Fave pizza wheels NOT Cheap Chinese Junk!
Like the Cheap Chinese Junk one that broke on me from the grocery store cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab!
I want a good quality wheel! John Kuthe... |
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Fave pizza wheels NOT Cheap Chinese Junk!
"John Kuthe" > wrote in message
... > Like the Cheap Chinese Junk one that broke on me from the grocery store > cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! > > I want a good quality wheel! > > John Kuthe... ????????????? Cheri |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Saturday, December 23, 2017 at 8:26:07 PM UTC-6, John Kuthe wrote:
> > Like the Cheap Chinese Junk one that broke on me from the grocery store cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! > > I want a good quality wheel! > > John Kuthe... > > America's Test Kitchen recommends the OXO pizza wheel and I've got one and I'm happy with it. It's the correct angle for the wrist and for leverage. |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Saturday, December 23, 2017 at 11:48:12 PM UTC-6, wrote:
.... > > > America's Test Kitchen recommends the OXO pizza wheel and I've got one > and I'm happy with it. It's the correct angle for the wrist and for > leverage. OXO is Made in CHINA!! JUNK!! John Kuthe... |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Saturday, December 23, 2017 at 11:35:28 PM UTC-6, Cheri wrote:
> "John Kuthe" > wrote in message > ... > > Like the Cheap Chinese Junk one that broke on me from the grocery store > > cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! > > > > I want a good quality wheel! > > > > John Kuthe... > > > ????????????? > > Cheri I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! John Kuthe... |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sunday, December 24, 2017 at 12:02:45 AM UTC-6, John Kuthe wrote:
> > I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! > > John Kuthe... > > Go to a restaurant supply store if you're not happy with what's available in your grocery store. |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sunday, December 24, 2017 at 12:11:13 AM UTC-6, wrote:
> On Sunday, December 24, 2017 at 12:02:45 AM UTC-6, John Kuthe wrote: > > > > I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! > > > > John Kuthe... > > > > > Go to a restaurant supply store if you're not happy with what's > available in your grocery store. I'm looking online at professional kitchen equipment! I'm tired of the Cheap Chinese CRAP! John Kuthe... |
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Fave pizza wheels NOT Cheap Chinese Junk!
"John Kuthe" > wrote in message ... > Like the Cheap Chinese Junk one that broke on me from the grocery store > cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! > > I want a good quality wheel! > > John Kuthe... Never had a good one. The best pizza cutter I had came from a dollar store. Was a plastic thing that you rock back and forth. When it got decrepit, I bought another one, vintage on Ebay. They are no longer being made. |
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Fave pizza wheels NOT Cheap Chinese Junk!
"John Kuthe" > wrote in message
... > On Saturday, December 23, 2017 at 11:35:28 PM UTC-6, Cheri wrote: >> "John Kuthe" > wrote in message >> ... >> > Like the Cheap Chinese Junk one that broke on me from the grocery store >> > cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! >> > >> > I want a good quality wheel! >> > >> > John Kuthe... >> >> >> ????????????? >> >> Cheri > > I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! > > John Kuthe... OK, I got that part, I'm not understanding "cutting sheeted out Raspberry Caramel centers loaf." Cheri |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sunday, December 24, 2017 at 7:30:52 AM UTC-5, Cheri wrote:
> "John Kuthe" > wrote in message > ... > > On Saturday, December 23, 2017 at 11:35:28 PM UTC-6, Cheri wrote: > >> "John Kuthe" > wrote in message > >> ... > >> > Like the Cheap Chinese Junk one that broke on me from the grocery store > >> > cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! > >> > > >> > I want a good quality wheel! > >> > > >> > John Kuthe... > >> > >> > >> ????????????? > >> > >> Cheri > > > > I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! > > > > John Kuthe... > > OK, I got that part, I'm not understanding "cutting sheeted out Raspberry > Caramel centers loaf." > > Cheri Well, let's see if an old editor can make sense out of John's prose. He's making centers, possibly raspberry flavored, possibly raspberry-caramel flavored. He's poured the stuff out in a sheet to cool, and he needs to cut it up so he can (I conjecture) coat it with something else (perhaps chocolate). Once he's got this sticky stuff poured out into a fairly thin sheet (maybe half an inch?), a pizza wheel is the best way to cut it. Cindy Hamilon |
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Fave pizza wheels NOT Cheap Chinese Junk!
On 12/24/2017 7:30 AM, Cheri wrote:
> "John Kuthe" > wrote in message > ... >> On Saturday, December 23, 2017 at 11:35:28 PM UTC-6, Cheri wrote: >>> "John Kuthe" > wrote in message >>> ... >>> > Like the Cheap Chinese Junk one that broke on me from the grocery >>> store >>> > cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! >>> > >>> > I want a good quality wheel! >>> > >>> > John Kuthe... >>> >>> >>> ????????????? >>> >>> Cheri >> >> I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! >> >> John Kuthe... > > OK, I got that part, I'm not understanding "cutting sheeted out > Raspberry Caramel centers loaf." > > Cheri > I have no idea what a "sheeted out raspberry caramelt centers loaf" is. Why is a pizza wheel required? Heck, pizza wheels aren't even required for cutting *pizza*.  Jill |
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Fave pizza wheels NOT Cheap Chinese Junk!
"Cindy Hamilton" > wrote in message
... > On Sunday, December 24, 2017 at 7:30:52 AM UTC-5, Cheri wrote: >> "John Kuthe" > wrote in message >> ... >> > On Saturday, December 23, 2017 at 11:35:28 PM UTC-6, Cheri wrote: >> >> "John Kuthe" > wrote in message >> >> ... >> >> > Like the Cheap Chinese Junk one that broke on me from the grocery >> >> > store >> >> > cutting sheeted out Raspberry Caramel centers loaf on my Marble >> >> > Slab! >> >> > >> >> > I want a good quality wheel! >> >> > >> >> > John Kuthe... >> >> >> >> >> >> ????????????? >> >> >> >> Cheri >> > >> > I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! >> > >> > John Kuthe... >> >> OK, I got that part, I'm not understanding "cutting sheeted out Raspberry >> Caramel centers loaf." >> >> Cheri > > Well, let's see if an old editor can make sense out of John's prose. > > He's making centers, possibly raspberry flavored, possibly > raspberry-caramel > flavored. He's poured the stuff out in a sheet to cool, and he needs to > cut it up so he can (I conjecture) coat it with something else (perhaps > chocolate). Once he's got this sticky stuff poured out into a fairly > thin sheet (maybe half an inch?), a pizza wheel is the best way to cut it. > > Cindy Hamilon OK, thanks, that makes sense. Cheri |
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Fave pizza wheels NOT Cheap Chinese Junk!
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sat, 23 Dec 2017 22:11:07 -0800 (PST),
wrote: > On Sunday, December 24, 2017 at 12:02:45 AM UTC-6, John Kuthe wrote: >> >> I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! >> >> John Kuthe... >> >> > Go to a restaurant supply store if you're not happy with what's > available in your grocery store. The Dexter-Russell is THE de facto standard rotary restaurant pizza cutter. And it's Made in USA. But only a fool would use it on marble. So it would be perfect for him. https://www.webstaurantstore.com/dex.../21018023.html Of course he could just use a knife. But then we wouldn't be able to whine about China. -sw |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sat, 23 Dec 2017 21:34:21 -0800, "Cheri" >
wrote: >"John Kuthe" > wrote in message ... >> Like the Cheap Chinese Junk one that broke on me from the grocery store >> cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! >> >> I want a good quality wheel! >> >> John Kuthe... > > >????????????? > >Cheri Did you rub a tiny bit of vegetable oil all over the wheel before you started cutting sticky stuff? Janet US |
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Fave pizza wheels NOT Cheap Chinese Junk!
On 2017-12-24 11:06 AM, U.S. Janet B. wrote:
> Did you rub a tiny bit of vegetable oil all over the wheel before you > started cutting sticky stuff? Now there's a good idea. One of the best cooking tips I learned over the last few years was to wipe some oil around a measuring cup before measuring out molasses. Instead of leaving a thick and hard to clean film of molasses in the cup there is never more than one small dot, and that wipes out easily. It may not sound like a big deal, but I usually find molasses very hard to clean out of measuring cups, and since I am usually using it only in small amounts, like 1/4 cup, I worry that the amount left behind will leave me short in the recipe. |
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Fave pizza wheels NOT Cheap Chinese Junk!
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Fave pizza wheels NOT Cheap Chinese Junk!
On 12/24/2017 11:53 AM, Taxed and Spent wrote:
> On 12/23/2017 9:48 PM, wrote: >> On Saturday, December 23, 2017 at 8:26:07 PM UTC-6, John Kuthe wrote: >>> >>> Like the Cheap Chinese Junk one that broke on me from the grocery >>> store cutting sheeted out Raspberry Caramel centers loaf on my Marble >>> Slab! >>> >>> I want a good quality wheel! >>> >>> John Kuthe... >>> >>> >> America's Test Kitchen recommends the OXO pizza wheel and I've got one >> and I'm happy with it.Â* It's the correct angle for the wrist and for >> leverage. >> > > Since the handle pivots on the wheel (or vice versa), how can the angle > NOT be correct? I thought of that, but the handle does have a curve near the wheel. I guess it has to do with the holding angle for leverage. Mine is straight and works easy rnough. |
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Fave pizza wheels NOT Cheap Chinese Junk!
On 12/24/2017 10:49 AM, Sqwertz wrote:
> On Sat, 23 Dec 2017 22:11:07 -0800 (PST), > wrote: > >> On Sunday, December 24, 2017 at 12:02:45 AM UTC-6, John Kuthe wrote: >>> >>> I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! >>> >>> John Kuthe... >>> >>> >> Go to a restaurant supply store if you're not happy with what's >> available in your grocery store. > > The Dexter-Russell is THE de facto standard rotary restaurant pizza > cutter. And it's Made in USA. But only a fool would use it on > marble. So it would be perfect for him. > I have no idea what this raspberry caramel thing is that requires a pizza wheel. > https://www.webstaurantstore.com/dex.../21018023.html > > Of course he could just use a knife. But then we wouldn't be able to > whine about China. > > -sw > The knife might come from China! Jill |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sunday, December 24, 2017 at 12:12:41 PM UTC-5, Jill McQuown wrote:
> On 12/24/2017 10:49 AM, Sqwertz wrote: > > On Sat, 23 Dec 2017 22:11:07 -0800 (PST), > > wrote: > > > >> On Sunday, December 24, 2017 at 12:02:45 AM UTC-6, John Kuthe wrote: > >>> > >>> I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! > >>> > >>> John Kuthe... > >>> > >>> > >> Go to a restaurant supply store if you're not happy with what's > >> available in your grocery store. > > > > The Dexter-Russell is THE de facto standard rotary restaurant pizza > > cutter. And it's Made in USA. But only a fool would use it on > > marble. So it would be perfect for him. > > > I have no idea what this raspberry caramel thing is that requires a > pizza wheel. Sounds like it's the center of some sort of candy. Sticky things are often better cut with a rotary blade than with a knife. Cindy Hamilton |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sunday, December 24, 2017 at 6:30:52 AM UTC-6, Cheri wrote:
.... > > OK, I got that part, I'm not understanding "cutting sheeted out Raspberry > Caramel centers loaf." > > Cheri It's a candy making technique I've grown very fond of using because I can relatively quickly control the temp! I line baking sheets with plastic wrap, taping it on at the edges making it a plastic wrap lined baking tray! Then I can make hot centers like a chocolate ganache for Chocolate Truffles, etc. So for the Raspberry Caramels I warmed 4.2lbs of Peter's Caramel in a big plastic bowl in the microwave then stirred in 40 drops of raspberry flavor and 10 or 15 of red food color then poured it into a plastic wrapped baking pan: "sheeted out Raspberry Caramel centers loaf" then put it in the freezer overnight! And right now I am doing the same with my Egg Nog Truffles and I have two thick earthenware glazed dinner plates in the freezer to transport hunks of Egg Nog Truffle Ganache to the dipping table! John Kuthe... |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sunday, December 24, 2017 at 6:47:11 AM UTC-6, Cindy Hamilton wrote:
> On Sunday, December 24, 2017 at 7:30:52 AM UTC-5, Cheri wrote: > > "John Kuthe" > wrote in message > > ... > > > On Saturday, December 23, 2017 at 11:35:28 PM UTC-6, Cheri wrote: > > >> "John Kuthe" > wrote in message > > >> ... > > >> > Like the Cheap Chinese Junk one that broke on me from the grocery store > > >> > cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! > > >> > > > >> > I want a good quality wheel! > > >> > > > >> > John Kuthe... > > >> > > >> > > >> ????????????? > > >> > > >> Cheri > > > > > > I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! > > > > > > John Kuthe... > > > > OK, I got that part, I'm not understanding "cutting sheeted out Raspberry > > Caramel centers loaf." > > > > Cheri > > Well, let's see if an old editor can make sense out of John's prose. > > He's making centers, possibly raspberry flavored, possibly raspberry-caramel > flavored. He's poured the stuff out in a sheet to cool, and he needs to > cut it up so he can (I conjecture) coat it with something else (perhaps > chocolate). Once he's got this sticky stuff poured out into a fairly > thin sheet (maybe half an inch?), a pizza wheel is the best way to cut it. > > Cindy Hamilon YOU GOT IT!! Thanks! :-) John Kuthe... |
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Fave pizza wheels NOT Cheap Chinese Junk!
On 12/24/2017 11:08 AM, John Kuthe wrote:
> On Sunday, December 24, 2017 at 6:30:52 AM UTC-6, Cheri wrote: > ... >> >> OK, I got that part, I'm not understanding "cutting sheeted out Raspberry >> Caramel centers loaf." >> >> Cheri > > > It's a candy making technique I've grown very fond of using because I can relatively quickly control the temp! I line baking sheets with plastic wrap, taping it on at the edges making it a plastic wrap lined baking tray! Then I can make hot centers like a chocolate ganache for Chocolate Truffles, etc. So for the Raspberry Caramels I warmed 4.2lbs of Peter's Caramel in a big plastic bowl in the microwave then stirred in 40 drops of raspberry flavor and 10 or 15 of red food color then poured it into a plastic wrapped baking pan: "sheeted out Raspberry Caramel centers loaf" then put it in the freezer overnight! > > And right now I am doing the same with my Egg Nog Truffles and I have two thick earthenware glazed dinner plates in the freezer to transport hunks of Egg Nog Truffle Ganache to the dipping table! > > John Kuthe... > Do the exclamation marks help?! |
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Fave pizza wheels NOT Cheap Chinese Junk!
I have 1 that's at least 40 yrs old, it was made in the US by Kenberry.
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Fave pizza wheels NOT Cheap Chinese Junk!
On Saturday, December 23, 2017 at 4:26:07 PM UTC-10, John Kuthe wrote:
> Like the Cheap Chinese Junk one that broke on me from the grocery store cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! > > I want a good quality wheel! > > John Kuthe... My guess is that you should not have bought stuff that was junk. I try to stay away from that kind of behavior. Unless, of course, it's something I don't mind using and dumping later. |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sun, 24 Dec 2017 12:17:31 -0800 (PST), dsi1 >
wrote: >On Saturday, December 23, 2017 at 4:26:07 PM UTC-10, John Kuthe wrote: >> Like the Cheap Chinese Junk one that broke on me from the grocery store cutting sheeted out Raspberry Caramel centers loaf on my Marble Slab! >> >> I want a good quality wheel! >> >> John Kuthe... > >My guess is that you should not have bought stuff that was junk. I try to stay away from that kind of behavior. Unless, of course, it's something I don't mind using and dumping later. Like a Chrome computer? |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Saturday, December 23, 2017 at 8:11:13 PM UTC-10, wrote:
> Go to a restaurant supply store if you're not happy with what's > available in your grocery store. Pizza wheels are for sissies. All you need is a giant cleaver for all your cuttin' needs. https://www.youtube.com/watch?v=YPlt8fcf6oo |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sat, 23 Dec 2017 22:18:27 -0800 (PST), John Kuthe
> wrote: >On Sunday, December 24, 2017 at 12:11:13 AM UTC-6, wrote: >> On Sunday, December 24, 2017 at 12:02:45 AM UTC-6, John Kuthe wrote: >> > >> > I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! >> > >> > John Kuthe... >> > >> > >> Go to a restaurant supply store if you're not happy with what's >> available in your grocery store. > >I'm looking online at professional kitchen equipment! I'm tired of the Cheap Chinese CRAP! Most all cookware and everything else today is made in China.. all you can do is make your own, any monkey can fabricate a pizza cutter. Buy yourself a top of the line made in USA toolroom quality lathe and milling machine and learn how to use them and you'll never need to settle for Chinese-Hunka-Junk again... otherwise you are screwed! http://leblondusa.com/leblond-lathes-and-mills/ For about 200 Gs you can set up a small manufacturing plant in your basement. Or you can spend $2 on a Chinky pizza cutter. LOL-LOL |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sun, 24 Dec 2017 14:18:42 -0800 (PST), dsi1 >
wrote: >On Saturday, December 23, 2017 at 8:11:13 PM UTC-10, wrote: >> Go to a restaurant supply store if you're not happy with what's >> available in your grocery store. > >Pizza wheels are for sissies. Are you happy with yours? |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sun, 24 Dec 2017 04:47:04 -0800 (PST), Cindy Hamilton
> wrote: >On Sunday, December 24, 2017 at 7:30:52 AM UTC-5, Cheri wrote: >> "John Kuthe" > wrote in message >> ... >> > >> > I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! >> > >> > John Kuthe... >> >> OK, I got that part, I'm not understanding "cutting sheeted out Raspberry >> Caramel centers loaf." >> >> Cheri > >Well, let's see if an old editor can make sense out of John's prose. > >He's making centers, possibly raspberry flavored, possibly raspberry-caramel >flavored. He's poured the stuff out in a sheet to cool, and he needs to >cut it up so he can (I conjecture) coat it with something else (perhaps >chocolate). Once he's got this sticky stuff poured out into a fairly >thin sheet (maybe half an inch?), a pizza wheel is the best way to cut it. I think you'd have no problem with Egyptian hieroglyphs. |
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Fave pizza wheels NOT Cheap Chinese Junk!
Sqwertz wrote:
> On Sat, 23 Dec 2017 22:11:07 -0800 (PST), > wrote: > >> On Sunday, December 24, 2017 at 12:02:45 AM UTC-6, John Kuthe wrote: >>> I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! >>> >>> John Kuthe... >>> >>> >> Go to a restaurant supply store if you're not happy with what's >> available in your grocery store. > The Dexter-Russell is THE de facto standard rotary restaurant pizza > cutter. And it's Made in USA. But only a fool would use it on > marble. So it would be perfect for him. > > https://www.webstaurantstore.com/dex.../21018023.html > > Of course he could just use a knife. But then we wouldn't be able to > whine about China. > > -sw He's rich! He'll buy the six pack!!!!!! |
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Fave pizza wheels NOT Cheap Chinese Junk!
Taxed and Spent wrote:
> On 12/24/2017 11:08 AM, John Kuthe wrote: >> On Sunday, December 24, 2017 at 6:30:52 AM UTC-6, Cheri wrote: >> ... >>> >>> OK, I got that part, I'm not understanding "cutting sheeted out >>> Raspberry >>> Caramel centers loaf." >>> >>> Cheri >> >> >> It's a candy making technique I've grown very fond of using because I >> can relatively quickly control the temp! I line baking sheets with >> plastic wrap, taping it on at the edges making it a plastic wrap >> lined baking tray! Then I can make hot centers like a chocolate >> ganache for Chocolate Truffles, etc. So for the Raspberry Caramels I >> warmed 4.2lbs of Peter's Caramel in a big plastic bowl in the >> microwave then stirred in 40 drops of raspberry flavor and 10 or 15 >> of red food color then poured it into a plastic wrapped baking pan: >> "sheeted out Raspberry Caramel centers loaf" then put it in the >> freezer overnight! >> >> And right now I am doing the same with my Egg Nog Truffles and I have >> two thick earthenware glazed dinner plates in the freezer to >> transport hunks of Egg Nog Truffle Ganache to the dipping table! >> >> John Kuthe... >> > > > Do the exclamation marks help?! They help him....just him!!!!!!!!!!!!!!!!!! |
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Fave pizza wheels NOT Cheap Chinese Junk!
"John Kuthe" > wrote in message
... On Sunday, December 24, 2017 at 6:30:52 AM UTC-6, Cheri wrote: .... > > OK, I got that part, I'm not understanding "cutting sheeted out Raspberry > Caramel centers loaf." > > Cheri It's a candy making technique I've grown very fond of using because I can relatively quickly control the temp! I line baking sheets with plastic wrap, taping it on at the edges making it a plastic wrap lined baking tray! Then I can make hot centers like a chocolate ganache for Chocolate Truffles, etc. So for the Raspberry Caramels I warmed 4.2lbs of Peter's Caramel in a big plastic bowl in the microwave then stirred in 40 drops of raspberry flavor and 10 or 15 of red food color then poured it into a plastic wrapped baking pan: "sheeted out Raspberry Caramel centers loaf" then put it in the freezer overnight! And right now I am doing the same with my Egg Nog Truffles and I have two thick earthenware glazed dinner plates in the freezer to transport hunks of Egg Nog Truffle Ganache to the dipping table! John Kuthe... === OK, got it now. Sounds really good. Cheri |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sunday, December 24, 2017 at 9:41:34 AM UTC-6, Sqwertz wrote:
> On Sat, 23 Dec 2017 21:48:05 -0800 (PST), > wrote: > > > America's Test Kitchen recommends the OXO pizza wheel and I've got one > > and I'm happy with it. It's the correct angle for the wrist and for > > leverage. > > OXO is Made in China. So that's out. > > -sw > > Ah well, it could be made on Mars but I'm happy with mine. Good angle for leverage, easy to clean, does the job. I also buy handbags from China as well as sewing machine attachments and Apple watch bands. Eh. |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sunday, December 24, 2017 at 9:48:24 AM UTC-6, Sqwertz wrote:
> > On Sat, 23 Dec 2017 22:11:07 -0800 (PST), > wrote: > > > On Sunday, December 24, 2017 at 12:02:45 AM UTC-6, John Kuthe wrote: > >> > >> I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! > >> > >> John Kuthe... > >> > >> > > Go to a restaurant supply store if you're not happy with what's > > available in your grocery store. > > The Dexter-Russell is THE de facto standard rotary restaurant pizza > cutter. And it's Made in USA. But only a fool would use it on > marble. So it would be perfect for him. > > https://www.webstaurantstore.com/dex.../21018023.html > > Of course he could just use a knife. But then we wouldn't be able to > whine about China. > > -sw > > It looks EXACTLY like the Oxo Good Grips pizza wheel with the exception the one in this picture has a white handle and the one I have has a black handle. |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sunday, December 24, 2017 at 10:53:23 AM UTC-6, Taxed and Spent wrote:
> > On 12/23/2017 9:48 PM, wrote: > > > America's Test Kitchen recommends the OXO pizza wheel and I've got one > > and I'm happy with it. It's the correct angle for the wrist and for > > leverage. > > > > Since the handle pivots on the wheel (or vice versa), how can the angle > NOT be correct? > > The handle nor the cutting wheel pivot; both are set at that angle to give the best cutting leverage. |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sun, 24 Dec 2017 22:11:31 -0600, Sqwertz >
wrote: >On Sun, 24 Dec 2017 19:30:24 -0800 (PST), >wrote: > >> On Sunday, December 24, 2017 at 9:41:34 AM UTC-6, Sqwertz wrote: >>> On Sat, 23 Dec 2017 21:48:05 -0800 (PST), >>> wrote: >>> >>>> America's Test Kitchen recommends the OXO pizza wheel and I've got one >>>> and I'm happy with it. It's the correct angle for the wrist and for >>>> leverage. >>> >>> OXO is Made in China. So that's out. >>> >> Ah well, it could be made on Mars but I'm happy with mine. Good angle >> for leverage, easy to clean, does the job. >> >> I also buy handbags from China as well as sewing machine attachments >> and Apple watch bands. Eh. > >There are a lot of products made in China that are just fine. Mostly >you can blame the American companies who outsource the manufacturing >to China to cut costs - while also specifying cheaper materials and >construction - to cut costs even further. It's American greed that >makes those cheap Chinese products. > >-sw Has nothing to do with greed. Has all to do with smart business sense. Unskilled American workers want to be paid like they are skilled., same as burger fippers want outrageous wages for a job that shouldn't pay more than 50¢/hr. Very soon robots will be doing fast food. Yoose want top pay learn to build robots. A robot parts assembly line worker is at best worth $15/hr. Won't be too very long robots will be duplicating themselves, for free! The ONLY greed is from the no skill burger flippers. |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Sunday, December 24, 2017 at 10:41:08 PM UTC-6, Sheldon wrote:
.... > The ONLY greed is from the no skill burger flippers. You are SO full of shit it's almost unbelievable! John Kuthe... |
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Fave pizza wheels NOT Cheap Chinese Junk!
On Saturday, December 23, 2017 at 8:02:45 PM UTC-10, John Kuthe wrote:
> > I want a GOOD QUALITY pizza wheel. NOT a Chinese made POS! > > John Kuthe... You might be able to make your own using a hard drive platter and bearing - those are cool. I'll check that out. |
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