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On Tue, 14 Mar 2017 13:43:38 -0700 (PDT), Cindy Hamilton
> wrote: >On Tuesday, March 14, 2017 at 4:19:48 PM UTC-4, Sqwertz wrote: >> On Tue, 14 Mar 2017 03:30:22 -0700 (PDT), Cindy Hamilton wrote: >> >> > Water quality in the Mekong delta. Pretty polluted. >> >> Pollution in the Mississippi delta is worse than in the Mekong's and >> Ganges (Sunderbans delta). So why pay the premium for muddy-tasting >> American catfish when imported basa tastes better for half the price? >> >> -sw > >I don't eat any freshwater fish. They all, always, taste like mud >to me. When's the last time you had freshwater fish? |
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On Tuesday, March 14, 2017 at 6:11:57 PM UTC-4, Bruce wrote:
> On Tue, 14 Mar 2017 13:43:38 -0700 (PDT), Cindy Hamilton > > wrote: > > >On Tuesday, March 14, 2017 at 4:19:48 PM UTC-4, Sqwertz wrote: > >> On Tue, 14 Mar 2017 03:30:22 -0700 (PDT), Cindy Hamilton wrote: > >> > >> > Water quality in the Mekong delta. Pretty polluted. > >> > >> Pollution in the Mississippi delta is worse than in the Mekong's and > >> Ganges (Sunderbans delta). So why pay the premium for muddy-tasting > >> American catfish when imported basa tastes better for half the price? > >> > >> -sw > > > >I don't eat any freshwater fish. They all, always, taste like mud > >to me. > > When's the last time you had freshwater fish? Can't recall. I live in Michigan. There's abundant freshwater fish from warm(ish) and cold waters. Cindy Hamilton |
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Cindy Hamilton wrote:
> On Tuesday, March 14, 2017 at 6:11:57 PM UTC-4, Bruce wrote: > > On Tue, 14 Mar 2017 13:43:38 -0700 (PDT), Cindy Hamilton > > > wrote: > > > > >On Tuesday, March 14, 2017 at 4:19:48 PM UTC-4, Sqwertz wrote: > > >> On Tue, 14 Mar 2017 03:30:22 -0700 (PDT), Cindy Hamilton wrote: > > >> > > >> > Water quality in the Mekong delta. Pretty polluted. > > >> > > >> Pollution in the Mississippi delta is worse than in the Mekong's and > > >> Ganges (Sunderbans delta). So why pay the premium for muddy-tasting > > >> American catfish when imported basa tastes better for half the price? > > >> > > >> -sw > > > > > >I don't eat any freshwater fish. They all, always, taste like mud > > >to me. > > > > When's the last time you had freshwater fish? > > Can't recall. I live in Michigan. There's abundant freshwater fish > from warm(ish) and cold waters. Have you ever attended a "fish boil"? It's a Wisconsin (Door County) thang, maybe you've encountered them in Michigan. As for catfish, I remember muddy catfish from my childhood, catfish was a staple along the Mississippi and it's tributaries. Now, catfish is farm - raised, and thus has a "cleaner" taste. But a lot of this farmed catfish is now I understand from Asia, sooooo... -- Best Greg |
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On Wednesday, March 15, 2017 at 1:31:49 PM UTC-4, The Greatest! wrote:
> Cindy Hamilton wrote: > > > On Tuesday, March 14, 2017 at 6:11:57 PM UTC-4, Bruce wrote: > > > On Tue, 14 Mar 2017 13:43:38 -0700 (PDT), Cindy Hamilton > > > > wrote: > > > > > > >On Tuesday, March 14, 2017 at 4:19:48 PM UTC-4, Sqwertz wrote: > > > >> On Tue, 14 Mar 2017 03:30:22 -0700 (PDT), Cindy Hamilton wrote: > > > >> > > > >> > Water quality in the Mekong delta. Pretty polluted. > > > >> > > > >> Pollution in the Mississippi delta is worse than in the Mekong's and > > > >> Ganges (Sunderbans delta). So why pay the premium for muddy-tasting > > > >> American catfish when imported basa tastes better for half the price? > > > >> > > > >> -sw > > > > > > > >I don't eat any freshwater fish. They all, always, taste like mud > > > >to me. > > > > > > When's the last time you had freshwater fish? > > > > Can't recall. I live in Michigan. There's abundant freshwater fish > > from warm(ish) and cold waters. > > > Have you ever attended a "fish boil"? It's a Wisconsin (Door County) thang, maybe you've encountered them in Michigan. Nope. I'm a city girl, from the land of the Coney Dog. Nowadays, I prefer my fish barely cooked (if at all). That's another reason for me to shy away from freshwater fish: they have a lot more parasites that can harm me.. > As for catfish, I remember muddy catfish from my childhood, catfish was a staple along the Mississippi and it's tributaries. Now, catfish is farm - raised, and thus has a "cleaner" taste. But a lot of this farmed catfish is now I understand from Asia, sooooo... Must be like tasting cilantro. If you're a mud-taster, no freshwater fish will be good. The last catfish I had was in Thibodeaux, LA, in 1989, in a restaurant. I had a head cold, and it still tasted like I was eating mud. Cindy Hamilton |
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On Wed, 15 Mar 2017 12:15:05 -0700 (PDT), Cindy Hamilton
> wrote: >On Wednesday, March 15, 2017 at 1:31:49 PM UTC-4, The Greatest! wrote: >> Cindy Hamilton wrote: >> >> > On Tuesday, March 14, 2017 at 6:11:57 PM UTC-4, Bruce wrote: >> > > On Tue, 14 Mar 2017 13:43:38 -0700 (PDT), Cindy Hamilton >> > > > wrote: >> > > >> > > >On Tuesday, March 14, 2017 at 4:19:48 PM UTC-4, Sqwertz wrote: >> > > >> On Tue, 14 Mar 2017 03:30:22 -0700 (PDT), Cindy Hamilton wrote: >> > > >> >> > > >> > Water quality in the Mekong delta. Pretty polluted. >> > > >> >> > > >> Pollution in the Mississippi delta is worse than in the Mekong's and >> > > >> Ganges (Sunderbans delta). So why pay the premium for muddy-tasting >> > > >> American catfish when imported basa tastes better for half the price? >> > > >> >> > > >> -sw >> > > > >> > > >I don't eat any freshwater fish. They all, always, taste like mud >> > > >to me. >> > > >> > > When's the last time you had freshwater fish? >> > >> > Can't recall. I live in Michigan. There's abundant freshwater fish >> > from warm(ish) and cold waters. >> >> >> Have you ever attended a "fish boil"? It's a Wisconsin (Door County) thang, maybe you've encountered them in Michigan. > >Nope. I'm a city girl, from the land of the Coney Dog. Nowadays, I prefer >my fish barely cooked (if at all). That's another reason for me to shy >away from freshwater fish: they have a lot more parasites that can harm me. > >> As for catfish, I remember muddy catfish from my childhood, catfish was a staple along the Mississippi and it's tributaries. Now, catfish is farm - raised, and thus has a "cleaner" taste. But a lot of this farmed catfish is now I understand from Asia, sooooo... > >Must be like tasting cilantro. If you're a mud-taster, no freshwater >fish will be good. The last catfish I had was in Thibodeaux, LA, in >1989, in a restaurant. I had a head cold, and it still tasted like >I was eating mud. > >Cindy Hamilton I was just going to suggest the cilantro conundrum as a possible answer. Janet US |
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On Wed, 15 Mar 2017 10:31:46 -0700 (PDT), "The Greatest!"
> wrote: >Cindy Hamilton wrote: > >> On Tuesday, March 14, 2017 at 6:11:57 PM UTC-4, Bruce wrote: >> > On Tue, 14 Mar 2017 13:43:38 -0700 (PDT), Cindy Hamilton >> > > wrote: >> > >> > >On Tuesday, March 14, 2017 at 4:19:48 PM UTC-4, Sqwertz wrote: >> > >> On Tue, 14 Mar 2017 03:30:22 -0700 (PDT), Cindy Hamilton wrote: >> > >> >> > >> > Water quality in the Mekong delta. Pretty polluted. >> > >> >> > >> Pollution in the Mississippi delta is worse than in the Mekong's and >> > >> Ganges (Sunderbans delta). So why pay the premium for muddy-tasting >> > >> American catfish when imported basa tastes better for half the price? >> > >> >> > >> -sw >> > > >> > >I don't eat any freshwater fish. They all, always, taste like mud >> > >to me. >> > >> > When's the last time you had freshwater fish? >> >> Can't recall. I live in Michigan. There's abundant freshwater fish >> from warm(ish) and cold waters. > > >Have you ever attended a "fish boil"? It's a Wisconsin (Door County) thang, maybe you've encountered them in Michigan. > >As for catfish, I remember muddy catfish from my childhood, catfish was a staple along the Mississippi and it's tributaries. Now, catfish is farm - raised, and thus has a "cleaner" taste. But a lot of this farmed catfish is now I understand from Asia, sooooo... the catfish boil is the greatest. are you saying they taste muddy with all that salt, onion and potatoes? Janet US |
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On 3/15/2017 1:31 PM, The Greatest! wrote:
> As for catfish, I remember muddy catfish from my childhood, > catfish was a staple along the Mississippi and it's tributaries. I just caught a glimpse of a giant catfish on some show, I think they were on the Amazon. It was big, but what was scary ... it growled like a dog. Loud. Not sure if the ones you grew up with growled. nancy |
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On 3/17/2017 9:02 PM, Nancy Young wrote:
> On 3/15/2017 1:31 PM, The Greatest! wrote: > >> As for catfish, I remember muddy catfish from my childhood, > > catfish was a staple along the Mississippi and it's tributaries. > > I just caught a glimpse of a giant catfish on some show, I think > they were on the Amazon. > > It was big, but what was scary ... it growled like a dog. Loud. > Not sure if the ones you grew up with growled. > > nancy > > I never heard a catfish growl. We did have a big dog (part German shepherd) in Thailand and there was a catfish in the pond in our yard. That catfish was a bold one. It used to tease the big barking dog unmercifully. Nip it on the nose, even! The dog did finally win. You can only tease a dog for so long before it will finally jump into the shallow pond and eat the fish. Jill |
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On Fri, 17 Mar 2017 21:53:28 -0400, jmcquown >
wrote: >On 3/17/2017 9:02 PM, Nancy Young wrote: >> On 3/15/2017 1:31 PM, The Greatest! wrote: >> >>> As for catfish, I remember muddy catfish from my childhood, >> > catfish was a staple along the Mississippi and it's tributaries. >> >> I just caught a glimpse of a giant catfish on some show, I think >> they were on the Amazon. >> >> It was big, but what was scary ... it growled like a dog. Loud. >> Not sure if the ones you grew up with growled. >> >> nancy >> >> >I never heard a catfish growl. We did have a big dog (part German >shepherd) in Thailand and there was a catfish in the pond in our yard. >That catfish was a bold one. It used to tease the big barking dog >unmercifully. Nip it on the nose, even! > >The dog did finally win. You can only tease a dog for so long before it >will finally jump into the shallow pond and eat the fish. > >Jill yeah they growl. |
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"U.S. Janet B." wrote:
> > jmcquown wrote: > >I never heard a catfish growl. > > yeah they growl. Here, we have one variety of sal****er fish called, "Croaker." Name is appropriate because they do make a croaking sound when caught. |
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On Wed, 15 Mar 2017 03:24:57 -0700 (PDT), Cindy Hamilton
> wrote: >On Tuesday, March 14, 2017 at 6:11:57 PM UTC-4, Bruce wrote: >> On Tue, 14 Mar 2017 13:43:38 -0700 (PDT), Cindy Hamilton >> > wrote: >> >> >On Tuesday, March 14, 2017 at 4:19:48 PM UTC-4, Sqwertz wrote: >> >> On Tue, 14 Mar 2017 03:30:22 -0700 (PDT), Cindy Hamilton wrote: >> >> >> >> > Water quality in the Mekong delta. Pretty polluted. >> >> >> >> Pollution in the Mississippi delta is worse than in the Mekong's and >> >> Ganges (Sunderbans delta). So why pay the premium for muddy-tasting >> >> American catfish when imported basa tastes better for half the price? >> >> >> >> -sw >> > >> >I don't eat any freshwater fish. They all, always, taste like mud >> >to me. >> >> When's the last time you had freshwater fish? > >Can't recall. I live in Michigan. There's abundant freshwater fish >from warm(ish) and cold waters. The only muddy fish I've ever had, was self caught from still water. |
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