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Default Korean Curry ramen

Great for leftovers:

https://www.youtube.com/watch?v=CYRUTinPmJI

Recipe

Instant curry (we recommend Ottogi Curry "Medium")
Instant ramen noodles
Beef (cubed, 50 grams)
Apple (grated, 1/2 apple) or just use some apple sauce
Garlic (sliced, 2 cloves)
Potatoes, onions, carrots (mixed, 1/4 potato, 1/4 onions, 1/4 carrots)
Instructions

Sautee vegetables (potatoes, onions, carrots) in olive oil. Do this for
2-3 minutes on med-high heat.
Add cubed beef
Add garlic and grated apple. Continue to stir.
Add curry and let all the ingredients simmer for 2 minutes
Add one cup water (don't worry most of it will evaporate! we add the
water so that it's more "soupy")
Bring soup back to a boil
Add some salt and pepper for flavor
Add noodles (you may need to break in half depending on your pot size)
Leave on high heat for 2 minutes (please do not cook noodles too long or
you will regret it!)
Place noodles in bowl, place curry sauce/soup on top and garnish with
matchsticks of apple, sliced carrots, and some sprigs of green
onion/scallions.
Voila! Bon apetit!
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