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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On 2016-02-23 18:38:04 +0000, Ed Pawlowski said:
> Every once in a while I like a G & T. Refreshing, nice flavor. In the > course of a year I probably drink 3 bottles. I like to try different > ones at times too. > > Yesterday I stopped at a nearby liquor store and it is under new > ownership and they changed the shelves and merchandise. In the gin > aisle, they had 52 different gins. > > Of the 52, I've already tried about 10. Of the remaining 42 there are > about six I have no interest in. That leave 36 different gins to try. > > At 3 bottles a year, I'm going to be tied up on this project for the > next 12 years! > > This is in addition to the four bourbons and two Scotchs in the house > that have to be finished. I'm going to be a busy man. I started trying to explore the terrain about 8 years ago, and found many gins. Now there are likely 5 times that number of gins available, and a number of my favorites from that time, including Zuidam, are no longer available. It's a buys world in spirits these days. The same is likely even more true of bourbons. Additionally 8 years ago in the biggest booze supermarket HiTime Wine ( hitimewine.com ), they had about 8 bitters in total. Now there are two full shelves, maybe over 40. The vermouth shelf had about 12, now it's stwo full shelves, again probably over 40. |
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