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Is this just typical end of summer traffic on RFC? Seems slow with few
postings. I guess things will pick up near Thanksgiving.

William


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On 2015-09-20 16:28:18 +0000, William said:

> Is this just typical end of summer traffic on RFC? Seems slow with few
> postings. I guess things will pick up near Thanksgiving.


I have not yet found anything of value in FaceBook. I don't doubt that
there are brief twitter-like exchanges there, and lots of them. But I
have not yet found substantive discussion of anything, cooking included.

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On Sun, 20 Sep 2015 09:49:40 -0700, gtr > wrote:

>On 2015-09-20 16:28:18 +0000, William said:
>
>> Is this just typical end of summer traffic on RFC? Seems slow with few
>> postings. I guess things will pick up near Thanksgiving.

>
>I have not yet found anything of value in FaceBook. I don't doubt that
>there are brief twitter-like exchanges there, and lots of them. But I
>have not yet found substantive discussion of anything, cooking included.


Facebook is an advertising platform, basically. It's a lousy database,
has an atrocious editor, and is particularly terrible because of the
"Facebook algorithm". Look it up!

John Kuthe...
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On 21/09/2015 2:56 AM, John Kuthe wrote:
> On Sun, 20 Sep 2015 09:49:40 -0700, gtr > wrote:
>
>> On 2015-09-20 16:28:18 +0000, William said:
>>
>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>> postings. I guess things will pick up near Thanksgiving.

>>
>> I have not yet found anything of value in FaceBook. I don't doubt that
>> there are brief twitter-like exchanges there, and lots of them. But I
>> have not yet found substantive discussion of anything, cooking included.

>
> Facebook is an advertising platform, basically. It's a lousy database,
> has an atrocious editor, and is particularly terrible because of the
> "Facebook algorithm". Look it up!
>
> John Kuthe...
>

Fair description.

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On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
> On 2015-09-20 16:28:18 +0000, William said:
>
> > Is this just typical end of summer traffic on RFC? Seems slow with few
> > postings. I guess things will pick up near Thanksgiving.

>
> I have not yet found anything of value in FaceBook. I don't doubt that
> there are brief twitter-like exchanges there, and lots of them. But I
> have not yet found substantive discussion of anything, cooking included.


I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.


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On 24/09/2015 8:09 AM, rosie wrote:
> On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
>> On 2015-09-20 16:28:18 +0000, William said:
>>
>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>> postings. I guess things will pick up near Thanksgiving.

>>
>> I have not yet found anything of value in FaceBook. I don't doubt that
>> there are brief twitter-like exchanges there, and lots of them. But I
>> have not yet found substantive discussion of anything, cooking included.

>
> I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.
>

That's because they cannot hide behind a pseudonym.

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On 9/23/2015 6:42 PM, Xeno wrote:
> On 24/09/2015 8:09 AM, rosie wrote:
>> On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
>>> On 2015-09-20 16:28:18 +0000, William said:
>>>
>>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>>> postings. I guess things will pick up near Thanksgiving.
>>>
>>> I have not yet found anything of value in FaceBook. I don't doubt that
>>> there are brief twitter-like exchanges there, and lots of them. But I
>>> have not yet found substantive discussion of anything, cooking included.

>>
>> I will say somethng positive about the FB RFC page. It is good, people
>> talk about coking, eating and other food related things. There has
>> been ( as far as can tell ) no name calling no wars or anythng nasty.
>> I do not think the posts are censored, people just do the right thing
>> in there.
>>

> That's because they cannot hide behind a pseudonym.
>

Some do.
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On Thu, 24 Sep 2015 08:42:22 +1000, Xeno >
wrote:

>On 24/09/2015 8:09 AM, rosie wrote:
>> On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
>>> On 2015-09-20 16:28:18 +0000, William said:
>>>
>>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>>> postings. I guess things will pick up near Thanksgiving.
>>>
>>> I have not yet found anything of value in FaceBook. I don't doubt that
>>> there are brief twitter-like exchanges there, and lots of them. But I
>>> have not yet found substantive discussion of anything, cooking included.

>>
>> I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.
>>

>That's because they cannot hide behind a pseudonym.



Please.

I have 4 FB accounts under different names.
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On 24/09/2015 9:14 AM, Boron Elgar wrote:
> On Thu, 24 Sep 2015 08:42:22 +1000, Xeno >
> wrote:
>
>> On 24/09/2015 8:09 AM, rosie wrote:
>>> On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
>>>> On 2015-09-20 16:28:18 +0000, William said:
>>>>
>>>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>>>> postings. I guess things will pick up near Thanksgiving.
>>>>
>>>> I have not yet found anything of value in FaceBook. I don't doubt that
>>>> there are brief twitter-like exchanges there, and lots of them. But I
>>>> have not yet found substantive discussion of anything, cooking included.
>>>
>>> I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.
>>>

>> That's because they cannot hide behind a pseudonym.

>
>
> Please.
>
> I have 4 FB accounts under different names.
>

Yes, I have one under a pseudonym as well, but should you post
disparaging words in FB RFC, your tenure will be brief and THAT is what
forces posters to hold their tongues. Moderated usenet groups operate
similarly...

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On Thu, 24 Sep 2015 08:42:22 +1000, Xeno >
wrote:

> On 24/09/2015 8:09 AM, rosie wrote:
> > On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
> >> On 2015-09-20 16:28:18 +0000, William said:
> >>
> >>> Is this just typical end of summer traffic on RFC? Seems slow with few
> >>> postings. I guess things will pick up near Thanksgiving.
> >>
> >> I have not yet found anything of value in FaceBook. I don't doubt that
> >> there are brief twitter-like exchanges there, and lots of them. But I
> >> have not yet found substantive discussion of anything, cooking included.

> >
> > I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.
> >

> That's because they cannot hide behind a pseudonym.


Not true.

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On 26/09/2015 1:49 AM, sf wrote:
> On Thu, 24 Sep 2015 08:42:22 +1000, Xeno >
> wrote:
>
>> On 24/09/2015 8:09 AM, rosie wrote:
>>> On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
>>>> On 2015-09-20 16:28:18 +0000, William said:
>>>>
>>>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>>>> postings. I guess things will pick up near Thanksgiving.
>>>>
>>>> I have not yet found anything of value in FaceBook. I don't doubt that
>>>> there are brief twitter-like exchanges there, and lots of them. But I
>>>> have not yet found substantive discussion of anything, cooking included.
>>>
>>> I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.
>>>

>> That's because they cannot hide behind a pseudonym.

>
> Not true.
>

Post insults and see how long it is before you get 'kicked"... pseudonym
or real name.

--

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On 24/09/2015 8:54 PM, wrote:
> On Thu, 24 Sep 2015 14:51:32 +1000, Xeno >
> wrote:
>
>> On 24/09/2015 9:05 AM,
wrote:
>>> On Thu, 24 Sep 2015 08:42:22 +1000, Xeno >
>>> wrote:
>>>
>>>> On 24/09/2015 8:09 AM, rosie wrote:
>>>>> On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
>>>>>> On 2015-09-20 16:28:18 +0000, William said:
>>>>>>
>>>>>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>>>>>> postings. I guess things will pick up near Thanksgiving.
>>>>>>
>>>>>> I have not yet found anything of value in FaceBook. I don't doubt that
>>>>>> there are brief twitter-like exchanges there, and lots of them. But I
>>>>>> have not yet found substantive discussion of anything, cooking included.
>>>>>
>>>>> I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.
>>>>>
>>>> That's because they cannot hide behind a pseudonym.
>>>
>>> You reckon lol I have perused the FB rfc in the last few days and I
>>> don't think anyone saw me and I certainly wasn't there as LB!
>>>

>> Did/could you post?

>
> Didn't try.
>

That's what I thought. You're only likely to come a cropper if you try
to post. Merely reading is not going to cause alarm...

--

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On 9/23/2015 10:58 PM, Sqwertz wrote:
> On Thu, 24 Sep 2015 08:42:22 +1000, Xeno wrote:
>
>> On 24/09/2015 8:09 AM, rosie wrote:
>>
>>> I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.
>>>

>> That's because they cannot hide behind a pseudonym.

>
> Sure you can. You can sign-up and change your name to anything you
> want. Just like you can do here.
>
> -sw
>

Spoken like a true professional woman-stalking virus.

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On 2015-09-23 22:09:57 +0000, rosie said:

> On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
>> On 2015-09-20 16:28:18 +0000, William said:
>>
>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>> postings. I guess things will pick up near Thanksgiving.

>>
>> I have not yet found anything of value in FaceBook. I don't doubt
>> that> there are brief twitter-like exchanges there, and lots of them.
>> But I> have not yet found substantive discussion of anything, cooking
>> included.

>
> I will say somethng positive about the FB RFC page. It is good, people
> talk about coking, eating and other food related things. There has been
> ( as far as can tell ) no name calling no wars or anythng nasty. I do
> not think the posts are censored, people just do the right thing in
> there.


I'm glad to hear that. Do you think they lose some of the social
bonding that takes place when people are attacking one another, and
forming cliques based on the people and approaches they dislike?



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> I have not yet found anything of value in FaceBook. I don't doubt that
>> there are brief twitter-like exchanges there, and lots of them. But I
>> have not yet found substantive discussion of anything, cooking included.


Try https://www.facebook.com/seriouseats/timeline

-- Larry

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On Wed, 23 Sep 2015 15:09:57 -0700 (PDT), rosie >
wrote:

> On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
> > On 2015-09-20 16:28:18 +0000, William said:
> >
> > > Is this just typical end of summer traffic on RFC? Seems slow with few
> > > postings. I guess things will pick up near Thanksgiving.

> >
> > I have not yet found anything of value in FaceBook. I don't doubt that
> > there are brief twitter-like exchanges there, and lots of them. But I
> > have not yet found substantive discussion of anything, cooking included.

>
> I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.


Certain members are not doing it because that's how they are
naturally, they toe the line because the axe will fall when they slip
into their typical usenet behavior... and that's a good thing.

--

sf
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On 9/25/2015 9:49 AM, sf wrote:
> On Wed, 23 Sep 2015 15:09:57 -0700 (PDT), rosie >
> wrote:
>
>> On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
>>> On 2015-09-20 16:28:18 +0000, William said:
>>>
>>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>>> postings. I guess things will pick up near Thanksgiving.
>>>
>>> I have not yet found anything of value in FaceBook. I don't doubt that
>>> there are brief twitter-like exchanges there, and lots of them. But I
>>> have not yet found substantive discussion of anything, cooking included.

>>
>> I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.

>
> Certain members are not doing it because that's how they are
> naturally, they toe the line because the axe will fall when they slip
> into their typical usenet behavior... and that's a good thing.
>


I can not BELIEVE you folks let Sqwerty hang there!

Talk about a disincentive to visit.

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On Sat, 26 Sep 2015 12:45:14 +1000, Xeno >
wrote:

> On 26/09/2015 5:26 AM, wrote:
> > On Fri, 25 Sep 2015 08:49:34 -0700, sf > wrote:
> >
> >> On Wed, 23 Sep 2015 15:09:57 -0700 (PDT), rosie >
> >> wrote:
> >>
> >>> On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
> >>>> On 2015-09-20 16:28:18 +0000, William said:
> >>>>
> >>>>> Is this just typical end of summer traffic on RFC? Seems slow with few
> >>>>> postings. I guess things will pick up near Thanksgiving.
> >>>>
> >>>> I have not yet found anything of value in FaceBook. I don't doubt that
> >>>> there are brief twitter-like exchanges there, and lots of them. But I
> >>>> have not yet found substantive discussion of anything, cooking included.
> >>>
> >>> I will say somethng positive about the FB RFC page. It is good, people talk about coking, eating and other food related things. There has been ( as far as can tell ) no name calling no wars or anythng nasty. I do not think the posts are censored, people just do the right thing in there.
> >>
> >> Certain members are not doing it because that's how they are
> >> naturally, they toe the line because the axe will fall when they slip
> >> into their typical usenet behavior... and that's a good thing.

> >
> > Must be difficult for you there and what do you do about your troll
> > boyfriend?
> >

> LOL


Why would I want to participate in rfc FB when it's fill with past and
present posters that I despise and there are plenty of other food
groups that I like better on FB?

PS: Don't think I missed the post where the one who can't even spell
her own pseudonym correctly said she lurked but didn't post to rfc on
FB. It remains obvious that she can't be civil for very long.

--

sf


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On Sunday, September 20, 2015 at 11:49:43 AM UTC-5, gtr wrote:
> On 2015-09-20 16:28:18 +0000, William said:
>
> > Is this just typical end of summer traffic on RFC? Seems slow with few
> > postings. I guess things will pick up near Thanksgiving.

>
> I have not yet found anything of value in FaceBook. I don't doubt that
> there are brief twitter-like exchanges there, and lots of them. But I
> have not yet found substantive discussion of anything, cooking included.


I enjoy FB, I can catch up with my extended family , including the antics of my identical red head twin Great nephews ! Old school friends, Friends who live in other places, Cat Groups ! And of course RFC.
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On 9/20/2015 12:43 PM, Sqwertz wrote:
> On Sun, 20 Sep 2015 09:49:40 -0700, gtr wrote:
>
>> On 2015-09-20 16:28:18 +0000, William said:
>>
>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>> postings. I guess things will pick up near Thanksgiving.

>>
>> I have not yet found anything of value in FaceBook. I don't doubt that
>> there are brief twitter-like exchanges there, and lots of them. But I
>> have not yet found substantive discussion of anything, cooking included.

>
> You must not be looking in the right places.
>
> -sw
>


Congratulations on killing this group off, stalker.

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On 2015-09-20 18:43:19 +0000, Sqwertz said:

> On Sun, 20 Sep 2015 09:49:40 -0700, gtr wrote:
>
>> On 2015-09-20 16:28:18 +0000, William said:
>>
>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>> postings. I guess things will pick up near Thanksgiving.

>>
>> I have not yet found anything of value in FaceBook. I don't doubt that
>> there are brief twitter-like exchanges there, and lots of them. But I
>> have not yet found substantive discussion of anything, cooking included.

>
> You must not be looking in the right places.


Perhaps not. I've searched for "cooking groups" and such and find a
number that are closed groups; perhaps some of these are the "right
places" but inaccessible. Any clues as to how such groups can be found
are appreciated.

But I've spent almost a month really trying to study facebook and set
up a presence there. From what I've seen, "discussions" on most any
topic seem to be single paragraph exchanges, with around 5 iterations
making for a "long exchange", and most falling short of that. Very
cursory. Not what I'd call a discussion per se.

That said, I've only been subscribed to a couple of groups, now
unsubscribed. My initial assessment is that it's a not particularly
expansive user interface. Kinda like twitter with significant elbow
room, most of which is unused.

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On Sun, 20 Sep 2015 13:17:16 -0700, gtr > wrote:

>On 2015-09-20 18:43:19 +0000, Sqwertz said:
>
>> On Sun, 20 Sep 2015 09:49:40 -0700, gtr wrote:
>>
>>> On 2015-09-20 16:28:18 +0000, William said:
>>>
>>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>>> postings. I guess things will pick up near Thanksgiving.
>>>
>>> I have not yet found anything of value in FaceBook. I don't doubt that
>>> there are brief twitter-like exchanges there, and lots of them. But I
>>> have not yet found substantive discussion of anything, cooking included.

>>
>> You must not be looking in the right places.

>
>Perhaps not. I've searched for "cooking groups" and such and find a
>number that are closed groups; perhaps some of these are the "right
>places" but inaccessible. Any clues as to how such groups can be found
>are appreciated.


Closed groups are no inaccessible. You ask for permission to join.


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On Sun, 20 Sep 2015 16:42:32 -0400, Boron Elgar
> wrote:

>On Sun, 20 Sep 2015 13:17:16 -0700, gtr > wrote:
>
>>On 2015-09-20 18:43:19 +0000, Sqwertz said:
>>
>>> On Sun, 20 Sep 2015 09:49:40 -0700, gtr wrote:
>>>
>>>> On 2015-09-20 16:28:18 +0000, William said:
>>>>
>>>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>>>> postings. I guess things will pick up near Thanksgiving.
>>>>
>>>> I have not yet found anything of value in FaceBook. I don't doubt that
>>>> there are brief twitter-like exchanges there, and lots of them. But I
>>>> have not yet found substantive discussion of anything, cooking included.
>>>
>>> You must not be looking in the right places.

>>
>>Perhaps not. I've searched for "cooking groups" and such and find a
>>number that are closed groups; perhaps some of these are the "right
>>places" but inaccessible. Any clues as to how such groups can be found
>>are appreciated.

>
>Closed groups are no inaccessible. You ask for permission to join.
>


Yep, and many times you will be granted access. Unless it's what
Facebook calls a "Private" group which is onl;y visible/accessable by
invitation, ostensibly. I'm that Facebook literate from an admin
perspective.

John Kuthe...

John Kuthe...


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"John Kuthe" > wrote in message

> Yep, and many times you will be granted access. Unless it's what
> Facebook calls a "Private" group which is onl;y visible/accessable by
> invitation, ostensibly. I'm that Facebook literate from an admin
> perspective.
>
> John Kuthe...
>
> John Kuthe...


And therein lies the problem. LOL

Cheri
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On 2015-09-20 21:00:39 +0000, John Kuthe said:

>>>> You must not be looking in the right places.
>>>
>>> Perhaps not. I've searched for "cooking groups" and such and find a
>>> number that are closed groups; perhaps some of these are the "right
>>> places" but inaccessible. Any clues as to how such groups can be found
>>> are appreciated.

>>
>> Closed groups are no inaccessible. You ask for permission to join.


Good to know, thanks.

> Yep, and many times you will be granted access. Unless it's what
> Facebook calls a "Private" group which is onl;y visible/accessable by
> invitation, ostensibly. I'm that Facebook literate from an admin
> perspective.


I find FaceBook's interface problematic for too many reasons, but if
you're literate perhaps you can answer this: If I subscribe to RFC,
which I have, but also have 2 dozen "friends" that post 10 times a day,
is there anyway to do filtering without unfollowing/unfriending and
such?

That is, I'd like to review NO rfc posts, and only my friends blabber.
Following this I'd like to see none of their blabber and all of the rfc
posts. I ran into this before with a jazz musicians group that had
such high volume that I had to unfollow it altogether to avoid the
deluge. Seemingly there is no middle ground.

Elsewhere you said:

> Mosly what peolle do is what I heard termed as "peacocking", from one
> of the founders of Flickr. Basically just posting something that says
> "llook at me and how cool I and my life are."


I've been needing that work. This is the entirety of (what I perceive)
twitter to be.

> Lotta what I call hit and run posts.


Sometimes minus the "run". Repetitive stand-alone "look-a-me" posts.
I've started calling this barking, because seemingly no response will
encourage a give-and-take engagement.

> Not as many good discussions but Ive had a few in a few Facebook Groups.


In a previous attempt to search for cooking groups I got these "closed
groups "and nothing like RFC. Now I get RFC and all the "closed
groups" I saw seem to have vanished. Clearly it takes practice to
learn best out to waste one's time.

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On Sun, 20 Sep 2015 16:00:39 -0500, John Kuthe >
wrote:

> Yep, and many times you will be granted access. Unless it's what
> Facebook calls a "Private" group which is onl;y visible/accessable by
> invitation, ostensibly. I'm that Facebook literate from an admin
> perspective.


The correct term for a group that you need to be invited to join is
"secret".

--

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On Sun, 20 Sep 2015 16:42:32 -0400, Boron Elgar
> wrote:

> On Sun, 20 Sep 2015 13:17:16 -0700, gtr > wrote:
>
> >On 2015-09-20 18:43:19 +0000, Sqwertz said:
> >
> >> On Sun, 20 Sep 2015 09:49:40 -0700, gtr wrote:
> >>
> >>> On 2015-09-20 16:28:18 +0000, William said:
> >>>
> >>>> Is this just typical end of summer traffic on RFC? Seems slow with few
> >>>> postings. I guess things will pick up near Thanksgiving.
> >>>
> >>> I have not yet found anything of value in FaceBook. I don't doubt that
> >>> there are brief twitter-like exchanges there, and lots of them. But I
> >>> have not yet found substantive discussion of anything, cooking included.
> >>
> >> You must not be looking in the right places.

> >
> >Perhaps not. I've searched for "cooking groups" and such and find a
> >number that are closed groups; perhaps some of these are the "right
> >places" but inaccessible. Any clues as to how such groups can be found
> >are appreciated.

>
> Closed groups are no inaccessible. You ask for permission to join.
>

Yes, they are my favorite type of group. Totally accessible, but
conversations can't be snooped on by anyone who hasn't joined. I like
the ones that are closely moderated, with strict rules to follow and
have had some very nice exchanges with other members via messaging. I
don't do group chats, but I imagine it could happen if I was
interested in that sort of thing.

--

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On Mon, 21 Sep 2015 06:14:53 -0700, sf > wrote:

>On Sun, 20 Sep 2015 16:42:32 -0400, Boron Elgar
> wrote:
>
>> On Sun, 20 Sep 2015 13:17:16 -0700, gtr > wrote:
>>
>> >On 2015-09-20 18:43:19 +0000, Sqwertz said:
>> >
>> >> On Sun, 20 Sep 2015 09:49:40 -0700, gtr wrote:
>> >>
>> >>> On 2015-09-20 16:28:18 +0000, William said:
>> >>>
>> >>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>> >>>> postings. I guess things will pick up near Thanksgiving.
>> >>>
>> >>> I have not yet found anything of value in FaceBook. I don't doubt that
>> >>> there are brief twitter-like exchanges there, and lots of them. But I
>> >>> have not yet found substantive discussion of anything, cooking included.
>> >>
>> >> You must not be looking in the right places.
>> >
>> >Perhaps not. I've searched for "cooking groups" and such and find a
>> >number that are closed groups; perhaps some of these are the "right
>> >places" but inaccessible. Any clues as to how such groups can be found
>> >are appreciated.

>>
>> Closed groups are no inaccessible. You ask for permission to join.
>>

>Yes, they are my favorite type of group. Totally accessible, but
>conversations can't be snooped on by anyone who hasn't joined. I like
>the ones that are closely moderated, with strict rules to follow and
>have had some very nice exchanges with other members via messaging. I
>don't do group chats, but I imagine it could happen if I was
>interested in that sort of thing.


It's not REALLY secret, only by electronic "permissions". Facebook
admins, the NSA and any marginally competent hacker can or already has
access to it. But the general John Q. Public does not.

John Kuthe...


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On Sun, 20 Sep 2015 13:17:16 -0700, gtr > wrote:

>On 2015-09-20 18:43:19 +0000, Sqwertz said:
>
>> On Sun, 20 Sep 2015 09:49:40 -0700, gtr wrote:
>>
>>> On 2015-09-20 16:28:18 +0000, William said:
>>>
>>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>>> postings. I guess things will pick up near Thanksgiving.
>>>
>>> I have not yet found anything of value in FaceBook. I don't doubt that
>>> there are brief twitter-like exchanges there, and lots of them. But I
>>> have not yet found substantive discussion of anything, cooking included.

>>
>> You must not be looking in the right places.

>
>Perhaps not. I've searched for "cooking groups" and such and find a
>number that are closed groups; perhaps some of these are the "right
>places" but inaccessible. Any clues as to how such groups can be found
>are appreciated.
>
>But I've spent almost a month really trying to study facebook and set
>up a presence there. From what I've seen, "discussions" on most any
>topic seem to be single paragraph exchanges, with around 5 iterations
>making for a "long exchange", and most falling short of that. Very
>cursory. Not what I'd call a discussion per se.
>
>That said, I've only been subscribed to a couple of groups, now
>unsubscribed. My initial assessment is that it's a not particularly
>expansive user interface. Kinda like twitter with significant elbow
>room, most of which is unused.


Mosly what peolle do is what I heard termed as "peacocking", from one
of the founders of Flickr. Basically just posting something that says
"llook at me and how cool I and my life are." Lotta what I call hit
and run posts. Not as many good discussions but Ive had a few in a few
Facebook Groups.

John Kuthe...
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On Sun, 20 Sep 2015 12:28:18 -0400, William > wrote:

>Is this just typical end of summer traffic on RFC? Seems slow with few
>postings. I guess things will pick up near Thanksgiving.
>
>William
>


Facebook, mostly. For me.

John Kuthe...
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On Sunday, September 20, 2015 at 9:28:45 AM UTC-7, BigC300 wrote:
> Is this just typical end of summer traffic on RFC? Seems slow with few
> postings. I guess things will pick up near Thanksgiving.
>
> William


https://www.facebook.com/groups/recfoodcooking/
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On Sun, 20 Sep 2015 12:02:45 -0700 (PDT), ImStillMags
> wrote:

>On Sunday, September 20, 2015 at 9:28:45 AM UTC-7, BigC300 wrote:
>> Is this just typical end of summer traffic on RFC? Seems slow with few
>> postings. I guess things will pick up near Thanksgiving.
>>
>> William

>
>https://www.facebook.com/groups/recfoodcooking/



thanks for the link!

William

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On 2015-09-20 19:10:30 +0000, William said:

> On Sun, 20 Sep 2015 12:02:45 -0700 (PDT), ImStillMags
> > wrote:
>
>> On Sunday, September 20, 2015 at 9:28:45 AM UTC-7, BigC300 wrote:
>>> Is this just typical end of summer traffic on RFC? Seems slow with few
>>> postings. I guess things will pick up near Thanksgiving.
>>>
>>> William

>>
>> https://www.facebook.com/groups/recfoodcooking/

>
> thanks for the link!


Looks handy!



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On Sunday, September 20, 2015 at 12:03:05 PM UTC-7, ImStillMags wrote:
> On Sunday, September 20, 2015 at 9:28:45 AM UTC-7, BigC300 wrote:
> > Is this just typical end of summer traffic on RFC? Seems slow with few
> > postings. I guess things will pick up near Thanksgiving.
> >
> > William

>
> https://www.facebook.com/groups/recfoodcooking/


Seems to be asking me to log into my Facebook account.

I haven't used my FB account since they opened it up to non-.edu
accounts.
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On Sun, 20 Sep 2015 23:36:46 -0700 (PDT),
wrote:

> On Sunday, September 20, 2015 at 12:03:05 PM UTC-7, ImStillMags wrote:
> > On Sunday, September 20, 2015 at 9:28:45 AM UTC-7, BigC300 wrote:
> > > Is this just typical end of summer traffic on RFC? Seems slow with few
> > > postings. I guess things will pick up near Thanksgiving.
> > >
> > > William

> >
> >
https://www.facebook.com/groups/recfoodcooking/
>
> Seems to be asking me to log into my Facebook account.
>
> I haven't used my FB account since they opened it up to non-.edu
> accounts.


You need to log in through FB first, otherwise you're SOL.

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On Sun, 20 Sep 2015 12:02:45 -0700 (PDT), ImStillMags
> wrote:

>On Sunday, September 20, 2015 at 9:28:45 AM UTC-7, BigC300 wrote:
>> Is this just typical end of summer traffic on RFC? Seems slow with few
>> postings. I guess things will pick up near Thanksgiving.
>>
>> William

>
>https://www.facebook.com/groups/recfoodcooking/


I never knew there was a parallel Facebook Group for the RFC Usenet
news group. I just requested permission to be a member!

John Kuthe...
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On Monday, September 21, 2015 at 9:59:52 AM UTC-7, John Kuthe wrote:
> On Sun, 20 Sep 2015 12:02:45 -0700 (PDT), ImStillMags
> > wrote:
>
> >On Sunday, September 20, 2015 at 9:28:45 AM UTC-7, BigC300 wrote:
> >> Is this just typical end of summer traffic on RFC? Seems slow with few
> >> postings. I guess things will pick up near Thanksgiving.
> >>
> >> William

> >
> >https://www.facebook.com/groups/recfoodcooking/

>
> I never knew there was a parallel Facebook Group for the RFC Usenet
> news group. I just requested permission to be a member!
>
> John Kuthe...


The best think about it is no trolls. No arguments, no snide remarks, just sharing.
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On 21/09/2015 2:28 AM, William wrote:
> Is this just typical end of summer traffic on RFC? Seems slow with few
> postings. I guess things will pick up near Thanksgiving.
>
> William
>
>

Given the trolling crap that's been going on here of late, anywhere else
would seem better.

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