.... product of France.

These are sold all over town at all kinds of different prices, looks
like a homemade label on the front but I guess that's just a style.

Bristol Farms carries what must be the full selection, and I think
it's over a dozen different varieties and all good! Even Target
carries three or four flavors. Bristol Farms had them on sale for I
think it was $3.50 or maybe cheaper, while the list price at Ralphs is
like $5.99 so caveat emptor.

13oz, 370g, fwiw.

J.

On Fri, 13 Feb 2015 12:54:09 -0800, JRStern >
wrote:

> ... product of France.
>
> These are sold all over town at all kinds of different prices, looks
> like a homemade label on the front but I guess that's just a style.
>
> Bristol Farms carries what must be the full selection, and I think
> it's over a dozen different varieties and all good! Even Target
> carries three or four flavors. Bristol Farms had them on sale for I
> think it was $3.50 or maybe cheaper, while the list price at Ralphs is
> like $5.99 so caveat emptor.
>
> 13oz, 370g, fwiw.
>
That brand has been around "forever", but I prefer TJ's these days.
It's not as sweet as Bonne Maman and not as expensive.


--
A kitchen without a cook is just a room.

In article >,
lid says...
>
> ... product of France.
>
> These are sold all over town at all kinds of different prices, looks
> like a homemade label on the front but I guess that's just a style.

I love Bonne Maman quirky jars and over years have acquired a large
collection, which I use for my home made marmalade.

Just made this year's marmalade last week (Seville oranges are only
available for a very short season here). I made three sorts,

orange
orange and whisky
orange and elderflower

I sent a jar off to this marmalade festival, which raises a large
amount of money for charity (and is a lot of fun to go to, for anyone
within reach). The orange and elderflower was a recipe I tasted there
last year.

http://www.dalemainmarmaladeawards.c...s/festival.php

Later in the year I enter marmalades in our local produce show


Janet UK

On Friday, February 13, 2015 at 5:05:35 PM UTC-5, Bruce wrote:
http://www.naturalnews.com/042951_ra...accidents.html

Quoting from that article:

one would have to consume 470 kg of the jam, or about 1,800 jars, to receive a dose of radiation equivalent to 1 millisievert (mSv), which is considered to be the maximum acceptable public exposure level for one year.

What is that, about 5 jars per day?

I'm in more danger from my dental X rays.

Cindy Hamilton

On Sat, 14 Feb 2015 09:43:04 -0800 (PST), Cindy Hamilton
> wrote:

> On Friday, February 13, 2015 at 5:05:35 PM UTC-5, Bruce wrote:
> http://www.naturalnews.com/042951_ra...accidents.html
>
> Quoting from that article:
>
> one would have to consume 470 kg of the jam, or about 1,800 jars, to receive a dose of radiation equivalent to 1 millisievert (mSv), which is considered to be the maximum acceptable public exposure level for one year.
>
> What is that, about 5 jars per day?
>
> I'm in more danger from my dental X rays.
>

How about the gratuitous salmonella scare?
http://www.nbcconnecticut.com/news/n...FlowFB_CTBrand

--
A kitchen without a cook is just a room