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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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jmcquown wrote:
> Did everyone stock up on "white food"? ![]() > > Jill We always have that "white food". I did my normal shopping for people food, but did get a few more bars "just in case". However, the range in my daughter's area is gas and can be lit even if the electricity is off, so bars weren't even necessary. I baked a bit last night and plan to bake banana-something (dunno what LC "starch" approach I will take) and corn (or "corn") bread today, the latter to go with chili. Chili, of course, is a perfect dish for a day like today. (LC possibilities are hazelnut, almond, or pecan bread, or a combination thereof.) |
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