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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I had some errands to run today so on the way home I stopped at the
Dataw Club. I ordered a couple of things [to go] towards the dining assessment. The entree I brought home for dinner tonight was Fish & Chips. I was asked would I like the fish battered or broiled? I know it's not traditional fish & chips but I went with the broiled cod with fries. French fries are easy enough to reheat wrapped in foil. I also ordered Crab Artichoke Dip served with Brioche "crackers". Hmmm, the crackers look and taste like small melba toast rounds to me. Crunchy but not tasty. The dip is very good so I'm not complaining. In one day, I'm halfway through the recommended goal of $67 for the month. ![]() Jill |
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