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Meatballs and Zuchetti
Zuchetti and meatballs. I gave the zucchini a quick blanch before plating. The meatballs were made of ground beef, veal, bread soaked in milk then squeezed dry, garlic, parsley, basil and egg. https://flic.kr/p/oMiyXN Yippie Skippie and I have leftovers. Hummm I think meatball sandwiches sound like a good idea. koko -- Food is our common ground, a universal experience James Beard |
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