On Thu, 2 Oct 2014 19:07:07 -0700, "Julie Bove"
> wrote:

>
>"Steve Freides" > wrote in message
...
>
>> Well, if you do, try reheating them in a frying pan with olive oil and
>> some seasoning. They say you can't make a silk purse out of a sow's ear,
>> but I do think you can do a lot with leftovers, even left over fishsticks
>> if you are willing to try a few things.
>
>Hopefully husband will be home soon as the food is hot now.

Who cares, let the spoiled brat eat cold shit.

On 10/2/2014 10:15 PM, Brooklyn1 wrote:
> On Thu, 2 Oct 2014 19:07:07 -0700, "Julie Bove"
> > wrote:
>
>>
>> "Steve Freides" > wrote in message
>> ...
>>
>>> Well, if you do, try reheating them in a frying pan with olive oil and
>>> some seasoning. They say you can't make a silk purse out of a sow's ear,
>>> but I do think you can do a lot with leftovers, even left over fishsticks
>>> if you are willing to try a few things.
>>
>> Hopefully husband will be home soon as the food is hot now.
>
> Who cares, let the spoiled brat eat cold shit.
>
Neither one of them (husband or daughter) can be bothered figuring out
how to cook, much less reheat food.

Jill

"Brooklyn1" > wrote in message
...
> On Thu, 2 Oct 2014 19:07:07 -0700, "Julie Bove"
> > wrote:
>
>>
>>"Steve Freides" > wrote in message
...
>>
>>> Well, if you do, try reheating them in a frying pan with olive oil and
>>> some seasoning. They say you can't make a silk purse out of a sow's
>>> ear,
>>> but I do think you can do a lot with leftovers, even left over
>>> fishsticks
>>> if you are willing to try a few things.
>>
>>Hopefully husband will be home soon as the food is hot now.
>
> Who cares, let the spoiled brat eat cold shit.

Apparently he already ate. So... I'm just going to toss it all in the
fridge and if he wants to eat tomorrow, he can have that or the man pleasing
chicken. He can get them himself. Heated or not, I don't care.

On Thu, 2 Oct 2014 19:51:33 -0700, "Julie Bove"
> wrote:

>
>"Brooklyn1" > wrote in message
.. .
>> On Thu, 2 Oct 2014 19:07:07 -0700, "Julie Bove"
>> > wrote:
>>
>>>
>>>"Steve Freides" > wrote in message
...
>>>
>>>> Well, if you do, try reheating them in a frying pan with olive oil and
>>>> some seasoning. They say you can't make a silk purse out of a sow's
>>>> ear,
>>>> but I do think you can do a lot with leftovers, even left over
>>>> fishsticks
>>>> if you are willing to try a few things.
>>>
>>>Hopefully husband will be home soon as the food is hot now.
>>
>> Who cares, let the spoiled brat eat cold shit.
>
>Apparently he already ate. So... I'm just going to toss it all in the
>fridge and if he wants to eat tomorrow, he can have that or the man pleasing
>chicken. He can get them himself. Heated or not, I don't care.

Of course you don't care, what else can you say when your husband is
out with some ho.

"Brooklyn1" > wrote in message
...
> On Thu, 2 Oct 2014 19:51:33 -0700, "Julie Bove"
> > wrote:
>
>>
>>"Brooklyn1" > wrote in message
. ..
>>> On Thu, 2 Oct 2014 19:07:07 -0700, "Julie Bove"
>>> > wrote:
>>>
>>>>
>>>>"Steve Freides" > wrote in message
...
>>>>
>>>>> Well, if you do, try reheating them in a frying pan with olive oil and
>>>>> some seasoning. They say you can't make a silk purse out of a sow's
>>>>> ear,
>>>>> but I do think you can do a lot with leftovers, even left over
>>>>> fishsticks
>>>>> if you are willing to try a few things.
>>>>
>>>>Hopefully husband will be home soon as the food is hot now.
>>>
>>> Who cares, let the spoiled brat eat cold shit.
>>
>>Apparently he already ate. So... I'm just going to toss it all in the
>>fridge and if he wants to eat tomorrow, he can have that or the man
>>pleasing
>>chicken. He can get them himself. Heated or not, I don't care.
>
> Of course you don't care, what else can you say when your husband is
> out with some ho.

Ah, he was out with you then? And I don't have to worry about the fish
sticks. They are all gone. He said the cats did it.

On Thu, 2 Oct 2014 19:51:33 -0700, "Julie Bove"
> wrote:

>
>"Brooklyn1" > wrote in message
.. .
>> On Thu, 2 Oct 2014 19:07:07 -0700, "Julie Bove"
>> > wrote:
>>
>>>
>>>"Steve Freides" > wrote in message
...
>>>
>>>> Well, if you do, try reheating them in a frying pan with olive oil and
>>>> some seasoning. They say you can't make a silk purse out of a sow's
>>>> ear,
>>>> but I do think you can do a lot with leftovers, even left over
>>>> fishsticks
>>>> if you are willing to try a few things.
>>>
>>>Hopefully husband will be home soon as the food is hot now.
>>
>> Who cares, let the spoiled brat eat cold shit.
>
>Apparently he already ate. So... I'm just going to toss it all in the
>fridge and if he wants to eat tomorrow, he can have that or the man pleasing
>chicken. He can get them himself. Heated or not, I don't care.

---------------------------------------------------------------------------
On Fri, 03 Oct 2014 12:41:20 +1000, Jeßus > wrote:
>On Thu, 2 Oct 2014 19:07:07 -0700, "Julie Bove"
> wrote:
>
>>
>>"Steve Freides" > wrote in message
...
>>
>>> Well, if you do, try reheating them in a frying pan with olive oil and
>>> some seasoning. They say you can't make a silk purse out of a sow's ear,
>>> but I do think you can do a lot with leftovers, even left over fishsticks
>>> if you are willing to try a few things.
>>
>>Hopefully husband will be home soon as the food is hot now.
>
>If he had any sense at all, he'll probably get takeaway and tell you
>he worked back late.
----------------------------------------------------------------------------

In article >, says...
>
> "Brooklyn1" > wrote in message
> ...
> > On Thu, 2 Oct 2014 19:07:07 -0700, "Julie Bove"
> > > wrote:

> >>
> >>Hopefully husband will be home soon as the food is hot now.
> >
> > Who cares, let the spoiled brat eat cold shit.
>
> Apparently he already ate. So... I'm just going to toss it all in the
> fridge and if he wants to eat tomorrow, he can have that or the man pleasing
> chicken. He can get them himself. Heated or not, I don't care.

I'm beginning to think you haven't looked up "manpleasing" in the
dictionary.

Janet UK