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Default Short Ribs In Red Wine Sauce - Further adventure in Induction

On Mon, 01 Sep 2014 19:44:21 -0600, Janet Bostwick
> wrote:

> On Mon, 01 Sep 2014 16:51:55 -0700, sf > wrote:
>
> >On Mon, 01 Sep 2014 16:48:46 -0700, sf > wrote:
> >
> >> On Mon, 01 Sep 2014 17:26:14 -0600, Mayo > wrote:
> >>
> >> > On 9/1/2014 5:05 PM, sf wrote:

> snip
> >
> >I should have added that I have this model, but I tend to use the flat
> >side
> >http://www.williams-sonoma.com/produ...34-237425389-2

>
> Isn't there a law that requires you to register that as a weapon?
> Janet US


You noticed?!?!? If there isn't, there should be! It's very heavy
and could do serious damage in the wrong hands.


--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.
 
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