"jmcquown" > wrote in message
...
> On 3/21/2014 6:48 PM, Ophelia wrote:
>>
>>
>> "jmcquown" > wrote in message
>> ...
>>> On 3/21/2014 3:47 PM, gloria p wrote:
>>>> On 3/21/2014 8:55 AM, jmcquown wrote:
>>>>> Cornbeef Wrap
>>>>> Cornbeef, Whole Grain Mustard and
>>>>> Sautéed Onions in a Spinach Tortilla
>>>>> Choice of Side
>>>>> $8.75
>>>>>
>>>>> I do find these menus amusing. Ahem. That's "corned" beef. Two
>>>>> separate words. Just like roastbeef is two words.
>>>>>
>>>>> Who the hell eats corned beef in a spinach tortilla?
>>>>>
>>>>
>>>>
>>>> Jill: I think you covered this before, but would they sub a Kaiser
>>>> roll
>>>> ;-) or rye bread for the tortilla, or don't they allow substitutions?
>>>>
>>>> gloria p
>>>>
>>> Oh, I'm sure they'd substitute if I asked. I can't imagine why anyone
>>> would think corned beef belongs in a tortilla.
>>
>> Is this from the new chef?
>>
>>
> I don't know. Chef Penn isn't officially gone yet. They were making
> "wraps" featuring spinach tortillas last month. Seems like they're using
> up leftovers.

Ahh! It will be interesting to see what the new chef comes up with

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