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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I prefer mine medium rare to medium. Somewhere in between. Medium rare is just a tad too rare for me. I've never had a well done steak, although I'm looking at trying it. One thing that a WD steak has going for it is that the temperature in the center is nice and hot and satisfying.
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