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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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"jmcquown" > wrote in message
... > I'm sure I also use two hands to crack open eggs. Is one-handed supposed > to impress someone? > > Point is, I don't usually wind up with egg shells in what I'm cooking. A > small speck is easy enough to spot and fish out. Crack your eggs however > you like. There is no right or wrong way. > > Jill How true...remember Gulliver's Travels and the Lilliputians with the Big-Endians and the Little-Endians warring over the right way to crack an egg? LOL Cheri |
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