On Wed, 15 May 2013 19:50:49 -0700, "Bob Terwilliger"
> wrote:

> Pork steaks with honey-habanero barbecue sauce

Great minds. I did pork steaks this evening too, but I braised them
in a tomato, fennel, onion, red pepper sauce and served them on
spinach fettuccini. I also braised artichokes ala Mark Bittman, but
neither of us like them that way. I'll try braising them again, but
it I'll just use water flavored with lemon juice and see how that
goes.

--
Food is an important part of a balanced diet.