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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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While several states have now legalized pot (marijuana), it's still
illegal where I live. Besides that, I'm just not into smoking pot or doing any drugs at my age. When I was young, we would smoke pot all the time. After awhile I got bored with it, and after awhile I just stopped using it. Well, I'm too old to be playing around with illegal substances, and dont really care to get doped up anymore. I used to really like pot roast, and back then neither me or my friends worried about getting in trouble with the law for doing a little pot. In them days, if the cops caught you with a dime bag of pot, they'd just take the bag, and we all knew that they would be smoking it themselves later that night. They only arrested guys who had large amounts of it. But times have changed. I dont really want to face all the legal hassles of getting caught with pot, nor do I care to ingest it. I'd like to make a pot roast, but leave out all the pot. This would be a safe and sober meal, and nothing more. Safe enough I could invite a police officer over for dinner, and sober enough that I was not hysterically laughing over nothing, nor falling down on the floor after dinner. The problem I see, is this: It cant really be a pot roast without the pot, so what other name can a person give it? Till a better name is found, I'll just call it a Potless Pot Roast. Please post recipes. --- Rock&Roll Granpaw |
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