On 7/14/2012 10:34 PM, Julie Bove wrote:

> I see. And your qualifications for diagnosing me are...?


Too many years in psych, gero-psych and public health.


We all already understand your motivation for questioning my qualifications.




> I don't know what you mean by ambitious cooking. But I do prefer making
> things that require more effort than simply cutting things up. I find
> making salads to be pretty boring.


Look back through your own posts. You've claimed to have done some heavy
cooking and baking in your time. I cannot for the life of me see how.

On 7/15/2012 8:43 AM, Pennyaline wrote:

> On 7/14/2012 10:34 PM, Julie Bove wrote:
>
>> I see. And your qualifications for diagnosing me are...?
>
>
> Too many years in psych, gero-psych and public health.
>
>
> We all already understand your motivation for questioning my
> qualifications.
>
Ironic since she didn't question the qualifications of that online lab
that analyzed her and her daughter's hair for food intolerance.

Cheryl wrote:
> On 7/15/2012 8:43 AM, Pennyaline wrote:
>
>> On 7/14/2012 10:34 PM, Julie Bove wrote:
>>
>>> I see. And your qualifications for diagnosing me are...?
>>
>>
>> Too many years in psych, gero-psych and public health.
>>
>>
>> We all already understand your motivation for questioning my
>> qualifications.
>>
> Ironic since she didn't question the qualifications of that online lab
> that analyzed her and her daughter's hair for food intolerance.

Actually I did.

In article >, says...
>
> Cheryl wrote:
> > On 7/15/2012 8:43 AM, Pennyaline wrote:
> >
> >> On 7/14/2012 10:34 PM, Julie Bove wrote:
> >>
> >>> I see. And your qualifications for diagnosing me are...?
> >>
> >>
> >> Too many years in psych, gero-psych and public health.
> >>
> >>
> >> We all already understand your motivation for questioning my
> >> qualifications.
> >>
> > Ironic since she didn't question the qualifications of that online lab
> > that analyzed her and her daughter's hair for food intolerance.
>
> Actually I did.

Then you must know that they claim no medical qualification or
scientific accreditation whatever.

Janet

"Janet" > wrote in message
...
> In article >, says...
>>
>> Cheryl wrote:
>> > On 7/15/2012 8:43 AM, Pennyaline wrote:
>> >
>> >> On 7/14/2012 10:34 PM, Julie Bove wrote:
>> >>
>> >>> I see. And your qualifications for diagnosing me are...?
>> >>
>> >>
>> >> Too many years in psych, gero-psych and public health.
>> >>
>> >>
>> >> We all already understand your motivation for questioning my
>> >> qualifications.
>> >>
>> > Ironic since she didn't question the qualifications of that online lab
>> > that analyzed her and her daughter's hair for food intolerance.
>>
>> Actually I did.
>
> Then you must know that they claim no medical qualification or
> scientific accreditation whatever.

Doesn't matter. It worked.

Pennyaline wrote:
> On 7/14/2012 10:34 PM, Julie Bove wrote:
>
>> I see. And your qualifications for diagnosing me are...?
>
>
> Too many years in psych, gero-psych and public health.
>
>
> We all already understand your motivation for questioning my
> qualifications.
>
>
>
>> I don't know what you mean by ambitious cooking. But I do prefer
>> making things that require more effort than simply cutting things
>> up. I find making salads to be pretty boring.
>
>
> Look back through your own posts. You've claimed to have done some
> heavy cooking and baking in your time. I cannot for the life of me
> see how.

Heavy cooking? What does that mean?

On Sun, 15 Jul 2012 15:29:46 -0700, "Julie Bove"
> wrote:

>Pennyaline wrote:
>> On 7/14/2012 10:34 PM, Julie Bove wrote:
>>
>>> I see. And your qualifications for diagnosing me are...?
>>
>>
>> Too many years in psych, gero-psych and public health.
>>
>>
>> We all already understand your motivation for questioning my
>> qualifications.
>>
>>
>>
>>> I don't know what you mean by ambitious cooking. But I do prefer
>>> making things that require more effort than simply cutting things
>>> up. I find making salads to be pretty boring.
>>
>>
>> Look back through your own posts. You've claimed to have done some
>> heavy cooking and baking in your time. I cannot for the life of me
>> see how.
>
>Heavy cooking? What does that mean?

Big melons?

On 7/15/2012 4:29 PM, Julie Bove wrote:
> Pennyaline wrote:
>> On 7/14/2012 10:34 PM, Julie Bove wrote:
>>
>>> I see. And your qualifications for diagnosing me are...?
>>
>>
>> Too many years in psych, gero-psych and public health.
>>
>>
>> We all already understand your motivation for questioning my
>> qualifications.
>>
>>
>>
>>> I don't know what you mean by ambitious cooking. But I do prefer
>>> making things that require more effort than simply cutting things
>>> up. I find making salads to be pretty boring.
>>
>>
>> Look back through your own posts. You've claimed to have done some
>> heavy cooking and baking in your time. I cannot for the life of me
>> see how.
>
> Heavy cooking? What does that mean?


Right. "Huh? What? I don't know what that is!" The "I know you are, but
what am I?" approach continues.

On Sun, 15 Jul 2012 15:29:46 -0700 in rec.food.cooking, "Julie Bove"
> wrote,
>Pennyaline wrote:
>> Look back through your own posts. You've claimed to have done some
>> heavy cooking and baking in your time. I cannot for the life of me
>> see how.
>
>Heavy cooking? What does that mean?

Roast a 40 pound turkey, maybe?

David Harmon wrote:
>
> On Sun, 15 Jul 2012 15:29:46 -0700 in rec.food.cooking, "Julie Bove"
> > wrote,
> >Pennyaline wrote:
> >> Look back through your own posts. You've claimed to have done some
> >> heavy cooking and baking in your time. I cannot for the life of me
> >> see how.
> >
> >Heavy cooking? What does that mean?
>
> Roast a 40 pound turkey, maybe?

Now *that* would be one big turkey! ;-O

G.

Gary wrote:
>David Harmon wrote:
>> "Julie Bove" wrote,
>> >Pennyaline wrote:
>> >> Look back through your own posts. You've claimed to have done some
>> >> heavy cooking and baking in your time. I cannot for the life of me
>> >> see how.
>> >
>> >Heavy cooking? What does that mean?
>>
>> Roast a 40 pound turkey, maybe?
>
>Now *that* would be one big turkey! ;-O

And with humongous breasts... I could nurse those all week!

"David Harmon" > wrote in message
m...
> On Sun, 15 Jul 2012 15:29:46 -0700 in rec.food.cooking, "Julie Bove"
> > wrote,
>>Pennyaline wrote:
>>> Look back through your own posts. You've claimed to have done some
>>> heavy cooking and baking in your time. I cannot for the life of me
>>> see how.
>>
>>Heavy cooking? What does that mean?
>
> Roast a 40 pound turkey, maybe?

Nope. Never did that. Did a big ham once. Wasn't that heavy but it did
put my back out trying to heft it back out of the oven. Then I discovered
that my husband doesn't really *like* ham.

On 16/07/2012 5:59 PM, Julie Bove wrote:

>
> Nope. Never did that. Did a big ham once. Wasn't that heavy but it did
> put my back out trying to heft it back out of the oven. Then I discovered
> that my husband doesn't really *like* ham.
>
>


What???? Someone in your family doesn't like something???

On 7/16/2012 5:59 PM, Julie Bove wrote:

> "David Harmon" > wrote in message
> m...

>> On Sun, 15 Jul 2012 15:29:46 -0700 in rec.food.cooking, "Julie Bove"
>> > wrote,

>>> Pennyaline wrote:
>>>> Look back through your own posts. You've claimed to have done some
>>>> heavy cooking and baking in your time. I cannot for the life of me
>>>> see how.
>>>
>>> Heavy cooking? What does that mean?
>>
>> Roast a 40 pound turkey, maybe?
>
> Nope. Never did that. Did a big ham once. Wasn't that heavy but it did
> put my back out trying to heft it back out of the oven. Then I discovered
> that my husband doesn't really *like* ham.
>
>
Did he tell you that before you cooked it? Did he know you were cooking it?