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Fried Bake (float)
On Dec 17, 11:45*am, lilchuff11
> wrote: > Prepare the quick and addictive float served with cheese, butter or > salt fish buljol (see sauces/salads for salt fish buljol ). > > 4 cups of flour > 4 tsp. of baking powder > 1 cup of cooking oil > 1 1/2 tsp. of salt > 2 cups of water > > 1. Mix salt, baking powder and flour and sift thoroughly. > > 2. Add water and mix until dough is soft. > > 3. Knead for 8-10 minutes and leave to rest for 30-40 minutes. > > 4. Cut pieces and roll to size of preference. > > 5. Heat oil and deep fry rolled dough balls until brown. > > -- > lilchuff11 Barf-O-Matic! |
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