General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 4,446
Default 3 Basic food groups

If you're Greek - Garlic, EVOO, & Lemon.

Russian - Sour Cream, potatoes, & beets.

What else?

Dimitri
 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
"Google Groups does not currently support posting to the following usenet groups: 'rec.food.cooking!'" John Kuthe[_2_] General Cooking 27 15-12-2011 05:12 PM
all the food groups--salt, fat and carbs aem General Cooking 13 12-06-2009 05:52 PM
Sign up on google groups for Westwin Food Equipment Michael Restaurants 0 10-02-2006 11:28 PM
Quantities of food for groups [email protected] General Cooking 18 19-01-2006 10:43 PM
TN: Basic Bourgogne, basic Bordeaux Blanc, both basically good. DaleW Wine 3 13-10-2005 04:23 AM


All times are GMT +1. The time now is 11:37 PM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"