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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Fri, 03 Dec 2010 16:52:28 -0500, Dave Smith wrote:
> Well, trying to. > > My wife has been doing an excellent job of looking after me over these > past three weeks that I have been home from the hospital. She is > preparing my meals and monitoring what I eat. My son gave me a healthy > eating cook book and I have tried two of the dessert recipes. One was > for whole wheat muffins with dried apricots, which are pretty good. The > other one was brownies. I suppose that some people might be impressed > with the fudge like brownies. They have no butter, not much sugar, only > one egg. They are edible. > > I have lost 20 pounds since I got home. I have been out for two walks > per day, one kilometre each. I no longer have to have a one hour nap > after 5 minute walks. No napping at all. I have been doing my > stretching exercises. I had been concerned about overdoing things > because when I was in the hospital I overdid it and was ordered to bead > rest for a day. > > I saw my family doctor last week and my cardiologist today. He has taken > me off two of my medications, one that was supposed to get my heart rate > under control, and warfarin. Warfarin was a PITA because it meant blood > tests before 10 am every Monday and constant monitoring my the > Thrombosis Clinic. > > I am still limited to lifting, pulling, pushing no more than 10 pounds, > and I cannot drive or sit in the front seat of a car for another month. > But, I can get as much cardio-vascular exercise as I want (can handle). glad to hear you're making progress. your pal, blake |
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