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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Sep 24, 4:07*pm, George Shirley > wrote:
> On 9/24/2010 2:27 PM, James Silverton wrote: > > > > It is much easier to put the kitchen sponge into the covered compartment > > of the dishwasher when I remember or sense a smell. This does certainly > > remove odors. I don't care to collect a week's worth of smelly rags and, > > in any case, I very seldom use bleach since my bath towels are colored. > > I don't collect a weeks worth of smelly rags James, they never smell, > are rinsed, go into the utility room in a basket and are washed every > few days. Our bath towels are colored too, the dish rags go in with the > whites. Everyone does things differently, not wrongly.- Hide quoted text - > > Mine aren't smelly either. Once I've done dishes the cloth is rinsed, wrung out, hung to dry, then into the dishcloth/dishtowel receptacle and when I have a small collection they are then washed in the washing machine. |
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