I did the wanton wrapper cheese mix 'rellenos' thing that Koko did awhile
back, but I (as usual) changed it up a bit and made it a bit more eggy,
addded jalapenos on top instead of olives, but left them off some and
added prawns as we had some guests who can't handle *anything* with any
heat in it.

Everybody loved them and quite a few askd how I made them, so I can see
that they will be apparing next time I go to their places for a
'gathering' :-)

Making them in front of everyone was pretty good too, putting it together,
slamming them in the oven, wait about 5 mins, pull out, on the tray and
*gone* in a flash!!



The wonton wrappers before going in the oven....

http://tinypic.com/m/biw8yd/3


Baked and set aside for use later........

http://tinypic.com/m/biw8ye/3


Making the mix, mine was more eggy, making it quiche like.......

http://tinypic.com/m/biw8yf/3


Just checking Koko's recipe :-)

http://tinypic.com/m/biw8yg/3


This is my "Fire in the hole" version, an additional shot of Sriracha
sauce on the base.

http://tinypic.com/m/biw8yh/3


Some straight out of the oven.......

http://tinypic.com/m/biw9b6/3


Even made some with prawns/shrimp in them.......

http://tinypic.com/m/biw9b7/3


There used to be a trayful........

http://tinypic.com/m/biw9b8/3



--
Peter Lucas
Hobart
Tasmania

The act of feeding someone is an act of beauty,
whether it's a full Sunday roast or a jam sandwich,
but only when done with love.

On Mon, 13 Sep 2010 00:05:46 GMT, PLucas
> wrote:

>I did the wanton wrapper cheese mix 'rellenos' thing that Koko did awhile
>back, but I (as usual) changed it up a bit and made it a bit more eggy,
>addded jalapenos on top instead of olives, but left them off some and
>added prawns as we had some guests who can't handle *anything* with any
>heat in it.
>
>Everybody loved them and quite a few askd how I made them, so I can see
>that they will be apparing next time I go to their places for a
>'gathering' :-)
>
>Making them in front of everyone was pretty good too, putting it together,
>slamming them in the oven, wait about 5 mins, pull out, on the tray and
>*gone* in a flash!!
>

Glad you tried them. Your's look way yummier I'm going to have to try
them your way.

koko
--

Food is our common ground, a universal experience
James Beard

www.kokoscornerblog.com
updated 08/29/10
Watkins natural spices
www.apinchofspices.com

koko > wrote in news:iktq86lpirvnmd6vv3dgqolldnatg6kdms@
4ax.com:

> On Mon, 13 Sep 2010 00:05:46 GMT, PLucas
> > wrote:
>
>>I did the wanton wrapper cheese mix 'rellenos' thing that Koko did
awhile
>>back, but I (as usual) changed it up a bit and made it a bit more eggy,
>>addded jalapenos on top instead of olives, but left them off some and
>>added prawns as we had some guests who can't handle *anything* with any
>>heat in it.
>>
>>Everybody loved them and quite a few askd how I made them, so I can see
>>that they will be apparing next time I go to their places for a
>>'gathering' :-)
>>
>>Making them in front of everyone was pretty good too, putting it
together,
>>slamming them in the oven, wait about 5 mins, pull out, on the tray and
>>*gone* in a flash!!
>>
>
> Glad you tried them.


Thank you for the initial idea :-)

I'll be doing them again as a quick snack or starters when we have a
multitude/horde come over again..... in October, for the SO's 50th :-)



> Your's look way yummier I'm going to have to try
> them your way.
>


As far as the taste goes, I'm only going on what everyone told me, as I
wasn't able to try any :-(

If I'd eaten any, I would have ended up feeling sick and in too much pain
to be able to get the rest of the food out, so I just stuck to cooking the
food, and drinking G&T's :-)

--
Peter Lucas
Hobart
Tasmania

The act of feeding someone is an act of beauty,
whether it's a full Sunday roast or a jam sandwich,
but only when done with love.

Looks yummy on the picture. I'll give it a try and I hope it will taste good too. This is real right? SW said it might be "make believe" dinner and stuff...

On Sep 13, 11:30*am, Sqwertz > wrote:
> On Mon, 13 Sep 2010 00:05:46 GMT, PLucas wrote:
>
> ...
>
> > Everybody loved them and quite a few askd how I made them...
> ...
> > Making them in front of everyone was pretty good too, putting it together,
> > slamming them in the oven, wait about 5 mins, pull out, on the tray and
> > *gone* in a flash!!
>
> If everybody saw you make them, why did they ask how you made them?
>
> Sounds like another one of those make-believe dinners. *With his
> make-believe friends. *In his make-believe Life.


ROFLMAO!!!

You sad, sad little 'man'. LOL!!!

Captain Peter Swallows coughed up some semen from way back in his throat:

> On Sep 13, 11:30 am, Sqwertz > wrote:
>> On Mon, 13 Sep 2010 00:05:46 GMT, PLucas wrote:
>>
>>> Everybody loved them and quite a few askd how I made them...
>> ...
>>> Making them in front of everyone was pretty good too, putting it
>>> together, slamming them in the oven, wait about 5 mins, pull out, on the
>>> tray and *gone* in a flash!!
>>
>> If everybody saw you make them, why did they ask how you made them?
>>
>> Sounds like another one of those make-believe dinners. With his
>> make-believe friends. In his make-believe Life.
>
> ROFLMAO!!!


So Steve, I'm looking at the post to which Swallows replied, and it doesn't
look like you did any morphing at all. I guess you're not quite as killfiled
as Swallows would like people to believe.

I also see that Swallows never actually answered your question. Far as I can
tell, there can only be two possibilities:

1. Swallows' friends are dense as diggers.

2. Swallows made the whole thing up. I didn't look at the pictures, of
course, but did they show any PEOPLE, or was it zoomed in so far that you
couldn't tell that Swallows was all alone?

Bob

"PLucas" > wrote in message
5...
>I did the wanton wrapper cheese mix 'rellenos' thing that Koko did awhile
> back, but I (as usual) changed it up a bit and made it a bit more eggy,
> addded jalapenos on top instead of olives, but left them off some and
> added prawns as we had some guests who can't handle *anything* with any
> heat in it.
>
> Everybody loved them and quite a few askd how I made them, so I can see
> that they will be apparing next time I go to their places for a
> 'gathering' :-)
>
> Making them in front of everyone was pretty good too, putting it together,
> slamming them in the oven, wait about 5 mins, pull out, on the tray and
> *gone* in a flash!!
>
>
>
> The wonton wrappers before going in the oven....

(cut endless plagiarized bullshit)

Holy crap, is there ANYTHING peter lucas won't stoop to in order to gain
attention?!? Multiple nyms, fake 'enemies', off topic garbage, and not
forgetting the plagiarized recipes and quotes! Thing is, peter, you make a
notably bad liar, even after all the years of experience you've had doing so
on this list. LOL what a sad, sad excuse for a human you make!

--
Oats

"Bob Terwilliger" > wrote in message
...
> Captain Peter Swallows coughed up some semen from way back in his throat:
>
>> On Sep 13, 11:30 am, Sqwertz > wrote:
>>> On Mon, 13 Sep 2010 00:05:46 GMT, PLucas wrote:
>>>
>>>> Everybody loved them and quite a few askd how I made them...
>>> ...
>>>> Making them in front of everyone was pretty good too, putting it
>>>> together, slamming them in the oven, wait about 5 mins, pull out, on
>>>> the
>>>> tray and *gone* in a flash!!
>>>
>>> If everybody saw you make them, why did they ask how you made them?
>>>
>>> Sounds like another one of those make-believe dinners. With his
>>> make-believe friends. In his make-believe Life.
>>
>> ROFLMAO!!!
>
>
> So Steve, I'm looking at the post to which Swallows replied, and it
> doesn't
> look like you did any morphing at all. I guess you're not quite as
> killfiled
> as Swallows would like people to believe.

Of course not. Swallows NEVER killfiles those he regards as 'enemies'. He
cannot help himself but to read ALL such posts.
What the semen gulper says and does are two totally different things!

> I also see that Swallows never actually answered your question. Far as I
> can
> tell, there can only be two possibilities:
>
> 1. Swallows' friends are dense as diggers.
>
> 2. Swallows made the whole thing up. I didn't look at the pictures, of
> course, but did they show any PEOPLE, or was it zoomed in so far that you
> couldn't tell that Swallows was all alone?

As usual, peter lucas merely googled the pictures, then edited the exif data
accordingly. Nothing new there for our good 'friend' peter 'swallows' lucas!

"Sqwertz" > wrote in message
...
> On Mon, 13 Sep 2010 00:05:46 GMT, PLucas wrote:
> ...
>> Everybody loved them and quite a few askd how I made them...
> ...
>> Making them in front of everyone was pretty good too, putting it
>> together,
>> slamming them in the oven, wait about 5 mins, pull out, on the tray and
>> *gone* in a flash!!
>
> If everybody saw you make them, why did they ask how you made them?
>
> Sounds like another one of those make-believe dinners.

Are there any other kinds with peter lucas?

> With his make-believe friends. In his make-believe Life.

Don't forget his 'make-believe' stalkers!


--
Oats

On Mon, 13 Sep 2010 12:20:24 -0500, Sqwertz >
wrote:

>On Mon, 13 Sep 2010 11:37:39 -0500, Lou Decruss wrote:
>
>> Didn't you say you had 6 pounds of ham? This might work with the
>> wrappers.
>>
>> Ham And Cheese In Puff Pastry
>
>I was thinking along the same lines. Using cream cheese, ham, and a
>little bit of blue, cheddar, and musgovian parsley. Maybe some finely
>chopped onion or scallions, too. Deep fried.
>
>Ham and cheese rangoon.

Sounds good to me. I forgot to mention I've added broccoli also.

Lou

"Mr. Bill" > wrote in news:2bc7203e-7aab-42c3-a69d-
:

> On Sep 13, 10:15*am, PLucas
>>
>
>> The best advice I can give you about 'spurts'.....
>
> This topic has all the maturity of a second grade cloak room fight.



I started a topic about food. Your little mate 'spurts' turned it personal.


>
> ...or maybe a beauty shop full of frigid old tired actresses.
>
>



Is that why you waded in with your own inane reply?


Did it make you feel at home?


--
Peter Lucas
Hobart
Tasmania

The act of feeding someone is an act of beauty,
whether it's a full Sunday roast or a jam sandwich,
but only when done with love.

"PLucas" > wrote in message
...
> ruthmoore > wrote in
> :
>
>>
>> 'PLucas[_8_ Wrote:
>>> ;1528336']I did the wanton wrapper cheese mix 'rellenos' thing that
> Koko
>>> did awhile
>>> back, but I (as usual) changed it up a bit and made it a bit more eggy,
>
>>
>> Looks yummy on the picture. I'll give it a try and I hope it will taste
>> good too. This is real right? SW said it might be "make believe" dinner
>> and stuff...
>>
>
>
> One thing you'll learn, if you stick around here long enough........ that
> little 'man' spurtz is big on bullshit, and lacks any credibility
> whatsoever.
>
> The best advice I can give you about 'spurts'..... don't talk to it
> because it'll think you love him

Ah. So that would be why YOU have replied to Steve SEVERAL times today?
You have designs on his spincter, don't you peter? You really ARE a naughty
boy!
Better watch out Steve!

> Whilst most of us on this group want to discuss food related subjects,
> those mental midgets only want to flame and abuse.

SWEET ****ING JESUS the hypocrisy never ends with peter lucas.

> Your killfile is the best place for them.

"do as I say, not as I do".

--
Wheats