On Jun 21, 11:18*pm, Terry Pulliam Burd > wrote:
> Once upon a time, I had a good baklava recipe, but it seems to have
> disappeared along with a few other bits of data when I [evidently
> sketchily] transferred my data from my old PC to this one. Looking for
> a good, tried-and-true baklava recipe for a party this weekend.
> Thought it might make for a good and elegant finger food dessert.
>
> TIA
>
> Terry "Squeaks" Pulliam Burd
>
> --
>
> "If the soup had been as warm as the wine,
> if the wine had been as old as the turkey,
> and if the turkey had had a breast like the maid,
> it would have been a swell dinner." Duncan Hines
>
> To reply, remove "spambot" and replace it with "cox"

I think I have one at home- it calls for rose water...are you
interested?