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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Been using the same hand held Swing-A-Way for the last 30 years. Probably has more years left than I have. Just a guess but probably still less than $10. Lew |
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On 5/10/2010 11:44 PM, Lew Hodgett wrote:
> Subject > > Been using the same hand held Swing-A-Way for the last 30 years. > > Probably has more years left than I have. > > Just a guess but probably still less than $10. 25 years ago my shack-up got an electric Rival. It died after a few years of light use and I replaced it with an under-cabinet electric Presto AboveAll that also has a jar opener and bag cutter. The bag-cutter popped off ages ago but the can opener and jar opener are still working fine after more than 20 years. The thing is completely fire and forget--put the can in, turn the knob once, and it opens the can and holds it. Its only real weakness is that the lid-holder magnet doesn't have enough power to reliably hold the lid. I keep saying I'm going to replace the magnet with a stronger one but somehow never get annoyed enough with it to actually do it. Note that it's the kind with a sloped blade, not the kind with a wheel. Seems to be long out of production. |
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