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A New Cooking Channel
http://mobile.nytimes.com/
article?a=582546&f=32 New cooking channel, just what I asked for ! mike (piedmont) |
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A New Cooking Channel
"piedmont" > wrote in message
... > http://mobile.nytimes.com/ > article?a=582546&f=32 > > New cooking channel, just what I asked for ! > > mike (piedmont) Try this, http://www.nytimes.com/2010/04/21/di...ref=television |
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A New Cooking Channel
piedmont wrote:
> "piedmont" > wrote in message > ... >> http://mobile.nytimes.com/ >> article?a=582546&f=32 >> >> New cooking channel, just what I asked for ! >> >> mike (piedmont) > > > Try this, > http://www.nytimes.com/2010/04/21/di...ref=television I don't get the feeling their going to bring back any authoritative, knowledgeable shows though The shows mentioned don't sound like they're going to teach me to cook anything, rather just highlight something commercial or unusual. |
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A New Cooking Channel
Goomba wrote:
> piedmont wrote: >> http://www.nytimes.com/2010/04/21/di...ref=television > > I don't get the feeling their going to bring back any authoritative, > knowledgeable shows though > The shows mentioned don't sound like they're going to teach me to cook > anything, rather just highlight something commercial or unusual. I take that back. I missed the part further down the article that mentioned the Canadian chefs and programs. They make me hopeful. |
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A New Cooking Channel
"Goomba" > wrote in message ... > Goomba wrote: >> piedmont wrote: > >>> http://www.nytimes.com/2010/04/21/di...ref=television >> >> I don't get the feeling their going to bring back any authoritative, >> knowledgeable shows though >> The shows mentioned don't sound like they're going to teach me to cook >> anything, rather just highlight something commercial or unusual. > > I take that back. I missed the part further down the article that > mentioned the Canadian chefs and programs. They make me hopeful. And there is no Paula Deen so that is a big plus IMO. |
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A New Cooking Channel
Goomba wrote:
>Goomba wrote: >> piedmont wrote: > >>> http://www.nytimes.com/2010/04/21/di...ref=television >> >> I don't get the feeling their going to bring back any authoritative, >> knowledgeable shows though >> The shows mentioned don't sound like they're going to teach me to cook >> anything, rather just highlight something commercial or unusual. > >I take that back. I missed the part further down the article that >mentioned the Canadian chefs and programs. They make me hopeful. You don't fool me, you're a sucker for a mounty. |
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A New Cooking Channel
Ed Pawlowski wrote:
> > "Goomba" > wrote in message >> I take that back. I missed the part further down the article that >> mentioned the Canadian chefs and programs. They make me hopeful. > > And there is no Paula Deen so that is a big plus IMO. ohgod yes. |
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A New Cooking Channel
On Thu, 22 Apr 2010 17:21:50 -0700 (PDT), piedmont >
wrote: > >New cooking channel, just what I asked for ! > AFAIAK any cooking channel that uses the word "eats" as a noun in any of its show titles should be banned. Barry in Indy |
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A New Cooking Channel
Barry in Indy wrote: > On Thu, 22 Apr 2010 17:21:50 -0700 (PDT), piedmont > > wrote: > > > > >New cooking channel, just what I asked for ! > > > > AFAIAK any cooking channel that uses the word "eats" as a noun in any > of its show titles should be banned. > > Barry in Indy Maybe, maybe not, have to give it a chance first. See what line up they end up with. If it end up with 2 second shots then. Jumps and is simple brash for the sake of being brass with no depth, then I will agree with you. mike (piedmont) The Practical BBQ'r |
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A New Cooking Channel
On 2010-04-23 04:25:12 -0700, Barry in Indy said:
> On Thu, 22 Apr 2010 17:21:50 -0700 (PDT), piedmont > > wrote: > >> >> New cooking channel, just what I asked for ! >> > > AFAIAK any cooking channel that uses the word "eats" as a noun in any > of its show titles should be banned. It's a simple calculation, certainly. -- If you limit your actions in life to things that nobody can possibly find fault with, you will not do much. -- Lewis Carroll |
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