In article
>,
--Bryan > wrote:

> > When I cook crawfish, the heads go unsucked into a bag in the freezer
> > for making fish stock...
>
> I wouldn't even do that. I toss the lobster's head before putting the
> shells back in for stock.

Shrimp heads combined with shrimp shells make the most delectable shrimp
stock. Since all the stock ingredients are well filtered and tossed,
I'm ok with it. ;-)

>
> >*I'd have to be almost passing out drunk before
> > I'd suck a crawfish head! <barf>
>
> You aren't a ~23 YO punkrockin' male. Neither am I for that matter.
>
> >
> --Bryan

;-)
--
Peace! Om

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*Only Irish *coffee provides in a single glass all four *essential food groups: alcohol, caffeine, sugar *and fat. --Alex Levine

"Omelet" wrote

> Shrimp heads combined with shrimp shells make the most delectable shrimp
> stock. Since all the stock ingredients are well filtered and tossed,
> I'm ok with it. ;-)

On the rare time we have any left over, yes. Grin, Cash-pup and I love the
shells and he goes gaga for the heads.

In article >,
"cshenk" > wrote:

> "Omelet" wrote
>
> > Shrimp heads combined with shrimp shells make the most delectable shrimp
> > stock. Since all the stock ingredients are well filtered and tossed,
> > I'm ok with it. ;-)
>
> On the rare time we have any left over, yes. Grin, Cash-pup and I love the
> shells and he goes gaga for the heads.

I used to feed the cooked shells and heads to the chickens after I made
stock. They loved them. :-)
--
Peace! Om

Web Albums: <http://picasaweb.google.com/OMPOmelet>
*Only Irish *coffee provides in a single glass all four *essential food groups: alcohol, caffeine, sugar *and fat. --Alex Levine