I am going to a Super Bowl party. I want to take something that:

I can have the components made ahead of time, then assemble them there, and
even toss them in the oven or under a broiler for a short time to make hot
dazzling food items. I do not want anything that would go soggy, as stuff
on crackers, or anything that has to be REheated.

I was thinking of something along the lines of the stuffed mushroom caps
mentioned earlier in another thread, or sausage/cheese filled croissants I
saw in a magazine today.

Looking more for finger foods rather than a casserole or soup type thing.
But definitely something that will be hot out of the kitchen.

Help me out here, I need to look good.

Steve