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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Julianne of daikon (Japanese radish) and carrot about 1/4 inch square.
Marinate in a 50/50 mixture of rice wine vinegar and water - sugar & salt to taste. Let sit in the fridge at least 8 hours - A great crunchy munch. Dimitri |
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