In article >, "Bob (this one)"
> wrote:

> Nancy Young wrote:
(snip)
> > I know!!! They forgot the balsamic vinegar!!

> After the loin steaks I cut a few days ago and salted lightly to draw
> out moisture to simulate aging. When I sear them tonight, they'll be
> med-rare and they'll have that dark, satisfying flavor of good beef.
> Spaghetti squash with butter and sea salt. Romano beans quickly boiled
> and dressed with red wine vinegar and olive oil, S&P; grape tomatoes
> tossed with them at the last minute.

> Dinner's around 7.

If I leave now, I can just make it. I should be there no later than the
soup course. (So, does having a teenager in the house remind you of
just how old you are or does she keep you young? Give her a hug for me.)

> Pastorio
--
-Barb, <www.jamlady.eboard.com> An update on 8/30/04; check the Fairs Fare tab.