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Reheating Fish Question
You may think I am a fool for asking this, but can you reheat fish in a
microwave? My plan is to make a fish (flounder or tillapia) and rice bowl for work the next day. The fish will go from hot, to cold, to cool (as I transport it to work), to cold as it sits in the fridge again, to the microwave. Is this OK? Thanks in advance |
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