Hi All,

I have a problem. I can not stand my fried eggs anymore.
I used to be able to handle them with Chipotle sauce, but that
has diminished severely. :-(

For spice, I have been using salt and pepper. Other people
seem to like these things, so I figure I just am not very good at
cooking them (I am a newbie at cooking).

I would appreciate any advice on how cook these things
correctly! (If it helps, my taste is Greek , Italian,
American cooking. I have a gag reflex on French cooking.)

Many thanks,
--Tony


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I Fish. Therefore, I am.
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