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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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I have a recipe for Crème Anglaise but I'm not exactly sure what it's used for.
Do you just eat like custard or a pudding or is it used for a topping? I have googled .. but I just get more recipes, not how it's served. ~Kat "The early bird gets the worm, the second mouse gets the cheese." |
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