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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Hoges in WA wrote:
>Melamine will do that. That's what I thought, too. I use Corelle dishes (cheap, hard to break, though now that the set is nearing 10 y.o., they do have some slight chips on the side), which microwave and dishwash perfectly well. -j. |
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