General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc.

Reply
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
external usenet poster
 
Posts: 941
Default Jessica Harris on sweet potatoes, yams and some American history:

In an op-ed today in the NY Times, Jessica Harris wrote
an interesting essay on sweet potatoes, yams, their differences
and the ties with the early Africans in this country:
http://www.nytimes.com/2009/11/25/op...html?th&emc=th
Happy Thanksgiving, of course.

pavane



Reply
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Prefer Yams Or Sweet Potatoes - Favorite Way To Prepare Them? Judy Haffner General Cooking 33 15-10-2011 09:57 PM
Latin American Food And Its History tan Mexican Cooking 2 17-09-2011 12:44 AM
Sweet Potatoes less dense than Yams? Amateur Cook General Cooking 8 21-10-2008 12:34 PM
Norton--and some American Wine History RobertsonChai Wine 9 25-10-2004 06:17 AM
YAMS/SWEET POTATOES modom General Cooking 0 29-09-2003 01:18 AM


All times are GMT +1. The time now is 03:22 AM.

Powered by vBulletin® Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.
Copyright ©2004-2024 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"