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Eating Soft-Boiled Eggs
Dora wrote:
> > I like mine English-style. Three-minute soft-boiled egg, put in an > eggcup, tap off the top and eat with "soldiers" - bread and butter, > sliced into four finger-length strips for dipping. > Hmmm - tomorrow morning. Ditto. -- Cheers Chatty Cathy |
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