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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Wed, 12 Aug 2009 02:49:21 -0500, Kathleen
> wrote: >Om, I have one of these. I keep it in the shade. The water warms up >pretty quickly but the dogs still like to hop in and wet their bellies >http://www.rubbermaidforless.com/rub..._info-148.html I like that idea. Cost a little more than a kiddy pool, but then again inflatables can be punctured. > >Another thing I do to try and keep the BCs comfortable is using a Mars >Coat grooming tool to thin out their dense undercoats. The long guard >hairs are left to protect them from sunlight but they stay cooler, shed >*much* less and dry lots faster with regular grooming. >http://www.groomersmall.com/coat_kings.htm Never seen this. Thanks for the heads-up. >> Please help me pray for rain! >> And I always have plenty of dead branches on the property for small >> amounts of firewood. Oak, Hackberry, Mesquite, Elm and Cedar. There is >> also a Ginko tree in a pot, but it's still a baby. Obviously I cannot >> cook over the Cedar, altho' I've considered using it for Salmon... You might consider planting a pear tree. They grow rather quickly, provide pears, more or less, and are always needing trimming of branches and suckers, which are almost as good as apple wood. Alex |
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