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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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In article >,
Christine Dabney > wrote: > Heya all, > > Just saw this article from the NYT... > http://www.nytimes.com/2009/05/03/ny...Rhome.html?hpw > > I am sure we ALL would have good ideas for episodes... ![]() > > Christine Yargh. ;-) I'll post my most recent spicy sausage recipe later. It turned out to be most excellent! Sausage making is one of the few things where I actually follow a written recipe, mainly because I make large batches. I made 10 lbs. over the weekend. And I used MEAT not gluten flour or TVP! -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. |
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