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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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On Apr 3, 2:10*pm, Van Chocstraw >
wrote: > Why does my favorite bean, the kidney bean, come is such a bland, clear, > tasteless sauce? Why don't they make them with the same molasses sauce > as regular baked beans? > > -- > <<//--------------------\\>> > * * * * Van Chocstraw > *>>\\--------------------//<< That's your job...to make them taste better!! |
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