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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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![]() A while back I had a lot of pluots. I cooked some down in their own juice, made a puree, and froze it. The puree popped into mind when I bought a pork tenderloin. I cut a couple of medallions about 1 1/4" thick from the tenderloin, then trimmed the meat of any silverskin and pounded them into cutlets. I broke off a chunk of the pluot puree, it looked like it might be 1/4 cups worth and put the rest back in the freezer. http://i44.tinypic.com/2i7o35v.jpg While this was going on I thinly sliced some fingerling potatoes lengthwise and broiled them with the asparagus. http://i41.tinypic.com/343l05i.jpg Delicious with some sliced tomatoes drizzled with dressing. http://i44.tinypic.com/2cpwao6.jpg koko -- There is no love more sincere than the love of food George Bernard Shaw www.kokoscorner.typepad.com updated 03/20 |
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In article >,
koko > wrote: > A while back I had a lot of pluots. I cooked some down in their own > juice, made a puree, and froze it. The puree popped into mind when I > bought a pork tenderloin. > I cut a couple of medallions about 1 1/4" thick from the tenderloin, > then trimmed the meat of any silverskin and pounded them into cutlets. > I broke off a chunk of the pluot puree, it looked like it might be 1/4 > cups worth and put the rest back in the freezer. > http://i44.tinypic.com/2i7o35v.jpg > > While this was going on I thinly sliced some fingerling potatoes > lengthwise and broiled them with the asparagus. > http://i41.tinypic.com/343l05i.jpg > > Delicious with some sliced tomatoes drizzled with dressing. > http://i44.tinypic.com/2cpwao6.jpg > > koko > -- > > There is no love more sincere than the love of food > George Bernard Shaw > www.kokoscorner.typepad.com > updated 03/20 Saw it over on a.b.f. Magnificent! -- Peace! Om Life isn't about waiting for the storm to pass. It's about learning to dance in the rain. -- Anon. |
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On Wed, 01 Apr 2009 12:14:36 -0600, Omelet >
wrote: >In article >, > koko > wrote: > snippage > >Saw it over on a.b.f. > >Magnificent! Thank you Om. koko -- There is no love more sincere than the love of food George Bernard Shaw www.kokoscorner.typepad.com updated 03/20 |
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