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Default Irish Breakfast Lite

In article >,
"Felice" > wrote:

> Maybe Tuesday I'll go out to the local and fight my way through a real one.
> Today I wasn't up to the whole shebang, so we settled for just-baked soda
> bread with Irish flour, smoked salmon, and Kerrygold butter. I baked the
> bread in a loaf pan this time, instead of the usual round, and it was a
> whole lot easier to cut into portions.
>
> I'm in training for May, when I'll be over there eating the Real Stuff.
>
> Felice


Happy traveling!
--
Peace! Om

I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama
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