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Inspired by the trout thread. I'd personally never eat fresh water fish
raw... and I'm generally a fan of raw food: http://en.wikipedia.org/wiki/Clonorchis_sinensis There are other parasites equally as insidious. -- Peace! Om I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama |
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![]() "Omelet" > wrote in message news ![]() > Inspired by the trout thread. I'd personally never eat fresh water fish > raw... and I'm generally a fan of raw food: > > http://en.wikipedia.org/wiki/Clonorchis_sinensis > > There are other parasites equally as insidious. > -- > Peace! Om > > I find hope in the darkest of days, and focus in the brightest. I do not > judge the universe. -- Dalai Lama Raw Fresh water fish is and always been a NoNo. Dimitri |
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On Mon, 09 Mar 2009 04:06:27 -0600, Omelet >
shouted from the highest rooftop: >Inspired by the trout thread. I'd personally never eat fresh water fish >raw... and I'm generally a fan of raw food: So am I and some of the fish we catch on our son's boat down in the bay never make it to shore because he keeps a good supply of wasabi, soy sauce and pickled ginger on board. To tell you the truth, I don't much like fresh water fish, including Trout, even when it's cooked. But the very idea of eating it raw makes me cringe. -- una cerveza mas por favor ... ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~ Wax-up and drop-in of Surfing's Golden Years: <http://www.surfwriter.net> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~ |
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Omelet wrote:
> > In article >, > "Dimitri" > wrote: > > > "Omelet" > wrote in message > > news ![]() > > > > > > Inspired by the trout thread. I'd personally never eat fresh water fish > > > raw... and I'm generally a fan of raw food: > > > > > > http://en.wikipedia.org/wiki/Clonorchis_sinensis > > > > > > There are other parasites equally as insidious. > > > > Raw Fresh water fish is and always has been a NoNo. > > > > Dimitri > > But not everybody seems to know that. > There is also a rather large tapeworm that can be transmitted that way. > Can't think of the genus and species at the moment... > > Thanks for the backup. :-) If the fish in question was flash frozen near the time of its catch, would that make any difference to the potential exposure and consequences of parasites, etc. when it's eaten raw?? Sky -- Ultra Ultimate Kitchen Rule - Use the Timer! Ultimate Kitchen Rule -- Cook's Choice |
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bob wrote:
> On Mon, 09 Mar 2009 04:06:27 -0600, Omelet > > shouted from the highest rooftop: > >> Inspired by the trout thread. I'd personally never eat fresh water fish >> raw... and I'm generally a fan of raw food: > > So am I and some of the fish we catch on our son's boat down in the > bay never make it to shore because he keeps a good supply of wasabi, > soy sauce and pickled ginger on board. > > To tell you the truth, I don't much like fresh water fish, including > Trout, even when it's cooked. But the very idea of eating it raw makes > me cringe. I can understand that. There are a lot of freshwater fishes that aren't very good. I have had a trout that was not very good, but I have also had enough really good trout that I know it can be good. Arctic char is one freshwater fish that I have always enjoyed. I have also always enjoyed whitefish, though it tends to be bony. All in all, I think that sal****er fish tends to be better, and I live in the middle of NA, so I don't get it really fresh, so not at its peak. |
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Omelet wrote:
> > In article >, > Sky > wrote: > > > Omelet wrote: > > > > > > In article >, > > > "Dimitri" > wrote: > > > > > > > "Omelet" > wrote in message > > > > news ![]() > > > > > Inspired by the trout thread. I'd personally never eat fresh water fish > > > > > raw... and I'm generally a fan of raw food: > > > > > > > > > > http://en.wikipedia.org/wiki/Clonorchis_sinensis > > > > > > > > > > There are other parasites equally as insidious. > > > > > > > > Raw Fresh water fish is and always has been a NoNo. > > > > > > > > Dimitri > > > > > > But not everybody seems to know that. > > > There is also a rather large tapeworm that can be transmitted that way. > > > Can't think of the genus and species at the moment... > > > > > > Thanks for the backup. :-) > > > > If the fish in question was flash frozen near the time of its catch, > > would that make any difference to the potential exposure and > > consequences of parasites, etc. when it's eaten raw?? > > > > Sky > > Good question. The thing is, the critters create cysts in the muscle > meat and those can be rather "resistant" to adverse conditions. > > I'd personally not chance it, but ymmv. > > Salt water fish is generally regarded as safe so why take the risk? Oh, I don't disagree at all. I was just curious. Alas, being landlocked in central Illinois like I am, good fishing is essentially non-existent (as far as I know). Sky, who's no fish expert nor an ichthyologist -- Ultra Ultimate Kitchen Rule - Use the Timer! Ultimate Kitchen Rule -- Cook's Choice |
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In article >,
"Dimitri" > wrote: > "Omelet" > wrote in message > news ![]() > > > > Inspired by the trout thread. I'd personally never eat fresh water fish > > raw... and I'm generally a fan of raw food: > > > > http://en.wikipedia.org/wiki/Clonorchis_sinensis > > > > There are other parasites equally as insidious. > > Raw Fresh water fish is and always has been a NoNo. > > Dimitri But not everybody seems to know that. There is also a rather large tapeworm that can be transmitted that way. Can't think of the genus and species at the moment... Thanks for the backup. :-) -- Peace! Om I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama |
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On Mar 9, 6:31*pm, Omelet > wrote:
> In article >, > > *"Dimitri" > wrote: > > "Omelet" > wrote in message > >news ![]() > > > > Inspired by the trout thread. *I'd personally never eat fresh water fish > > > raw... and I'm generally a fan of raw food: > > > >http://en.wikipedia.org/wiki/Clonorchis_sinensis > > > > There are other parasites equally as insidious. > > > Raw Fresh water fish is and always has been *a NoNo. > > > Dimitri > > But not everybody seems to know that. > There is also a rather large tapeworm that can be transmitted that way. > Can't think of the genus and species at the moment... I ate a nasty, almost raw bottom feeder that a guy speared. I was drunk, and feeling starved. I was in my early 20s. I'm lucky that I didn't get a parasite. > > Thanks for the backup. :-) > -- > Peace! Om > --Bryan |
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In article >,
bob > wrote: > On Mon, 09 Mar 2009 04:06:27 -0600, Omelet > > shouted from the highest rooftop: > > >Inspired by the trout thread. I'd personally never eat fresh water fish > >raw... and I'm generally a fan of raw food: > > So am I and some of the fish we catch on our son's boat down in the > bay never make it to shore because he keeps a good supply of wasabi, > soy sauce and pickled ginger on board. Can I come fishing with you? :-d > > To tell you the truth, I don't much like fresh water fish, including > Trout, even when it's cooked. But the very idea of eating it raw makes > me cringe. > > Indeed. -- Peace! Om I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama |
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In article >,
Sky > wrote: > Omelet wrote: > > > > In article >, > > "Dimitri" > wrote: > > > > > "Omelet" > wrote in message > > > news ![]() > > > > Inspired by the trout thread. I'd personally never eat fresh water fish > > > > raw... and I'm generally a fan of raw food: > > > > > > > > http://en.wikipedia.org/wiki/Clonorchis_sinensis > > > > > > > > There are other parasites equally as insidious. > > > > > > Raw Fresh water fish is and always has been a NoNo. > > > > > > Dimitri > > > > But not everybody seems to know that. > > There is also a rather large tapeworm that can be transmitted that way. > > Can't think of the genus and species at the moment... > > > > Thanks for the backup. :-) > > If the fish in question was flash frozen near the time of its catch, > would that make any difference to the potential exposure and > consequences of parasites, etc. when it's eaten raw?? > > Sky Good question. The thing is, the critters create cysts in the muscle meat and those can be rather "resistant" to adverse conditions. I'd personally not chance it, but ymmv. Salt water fish is generally regarded as safe so why take the risk? -- Peace! Om I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama |
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I might consider eating raw trout that was caught in a
high mountain lake, above any possible cattle grazing or certainly human habitation, and preferably above tree-line. I would no way go near it raw if it came out of a low-country river or stream or lake. Anymore than I would drink untreated the water out of said source. Steve |
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In article > ,
Dave Smith > wrote: > bob wrote: > > On Mon, 09 Mar 2009 04:06:27 -0600, Omelet > > > shouted from the highest rooftop: > > > >> Inspired by the trout thread. I'd personally never eat fresh water fish > >> raw... and I'm generally a fan of raw food: > > > > So am I and some of the fish we catch on our son's boat down in the > > bay never make it to shore because he keeps a good supply of wasabi, > > soy sauce and pickled ginger on board. > > > > To tell you the truth, I don't much like fresh water fish, including > > Trout, even when it's cooked. But the very idea of eating it raw makes > > me cringe. > > > I can understand that. There are a lot of freshwater fishes that aren't > very good. I have had a trout that was not very good, but I have also > had enough really good trout that I know it can be good. Arctic char is > one freshwater fish that I have always enjoyed. I have also always > enjoyed whitefish, though it tends to be bony. All in all, I think that > sal****er fish tends to be better, and I live in the middle of NA, so > I don't get it really fresh, so not at its peak. I do buy whiting from time to time and either poach or deep fry it. It generally needs a lot of help, but it's cheap and dad likes it. ;-) My personal favorite fresh water fish is catfish, followed closely by fresh caught perch/crappie. -- Peace! Om I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama |
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Omelet wrote:
> >> I can understand that. There are a lot of freshwater fishes that aren't >> very good. I have had a trout that was not very good, but I have also >> had enough really good trout that I know it can be good. Arctic char is >> one freshwater fish that I have always enjoyed. I have also always >> enjoyed whitefish, though it tends to be bony. All in all, I think that >> sal****er fish tends to be better, and I live in the middle of NA, so >> I don't get it really fresh, so not at its peak. > > I do buy whiting from time to time and either poach or deep fry it. It > generally needs a lot of help, but it's cheap and dad likes it. ;-) Whiting is a different fish. Whitefish is a freshwater fish and whiting is a small salt water fish. Oner restaurant I used to frequent had a fish and chips on special a lot but my system doesn't do well with battered deep fried fish and chips, so I used to get broiled whiting and a baked potato. It was pretty good. One of the nicest looking fish presentations I ever saw was whiting was a dish my sister in law ordered in a restaurant in Paris. They butterflied it, dredged it in flour and deep fried it. She said it was delicious. My mother in law used to bake stuffed whitefish. It was very tasty. I have bought whitefish fillets in the fish department of a local grocery store, and it was pretty good but it was bony. I knew that bones might be a problem and pulled some out before cooking it, but there was still a bone in every bite. > My personal favorite fresh water fish is catfish, followed closely by > fresh caught perch/crappie. Catfish is probably my least favourite fish. |
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On Mon, 09 Mar 2009 17:53:54 -0600, Omelet >
shouted from the highest rooftop: >My personal favorite fresh water fish is catfish, followed closely by >fresh caught perch/crappie. >-- I'd forgotten about catfish. Haven't had it in over forty years, but there was a tiny, but popular, place situated on a old wooden jetty right on the Ohio River in Newburgh Indiana (Southern Indiana southeast of Evansville) that fried up the most beautiful catfish and catfish brains. I wonder if it's still there? My mouth is watering at the memory. -- una cerveza mas por favor ... ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~ Wax-up and drop-in of Surfing's Golden Years: <http://www.surfwriter.net> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~ |
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bob wrote:
> On Mon, 09 Mar 2009 17:53:54 -0600, Omelet > > shouted from the highest rooftop: > > >>My personal favorite fresh water fish is catfish, followed closely by >>fresh caught perch/crappie. >>-- > > > I'd forgotten about catfish. Haven't had it in over forty years, but > there was a tiny, but popular, place situated on a old wooden jetty > right on the Ohio River in Newburgh Indiana (Southern Indiana > southeast of Evansville) that fried up the most beautiful catfish and > catfish brains. I wonder if it's still there? My mouth is watering at > the memory. Catfish brains? Seriously? Well, considering how big the damned creepy-looking things' noggins are I guess it makes sense there might be something worth eating inside, but.... No thanks. You can have my share. |
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Steve Pope wrote:
> I might consider eating raw trout that was caught in a > high mountain lake, above any possible cattle grazing > or certainly human habitation, and preferably above tree-line. > > I would no way go near it raw if it came out of a low-country > river or stream or lake. Anymore than I would drink untreated > the water out of said source. > > Steve In this thread it may be prudent an dinformative to look up the following key words Carp Dyphyllobothrium anisakiasis (simplex) Diphyllobothrium reaction Yomesan as a treatment Tapeworm freshwater fish . parasites such as Angiostrongylus cantonensis. Found in China but believed to have escaped to USA and Aus Clonorchis sinesis parasitic infection may cause such nasties as meningitis accelerate some forms of cancer . An ounce of common sense and prevention is often better than a ton of cure HTH P |
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On Mon, 09 Mar 2009 20:18:17 -0500, Kathleen
> shouted from the highest rooftop: >bob wrote: >> On Mon, 09 Mar 2009 17:53:54 -0600, Omelet > >> shouted from the highest rooftop: >> >> >>>My personal favorite fresh water fish is catfish, followed closely by >>>fresh caught perch/crappie. >>>-- >> >> >> I'd forgotten about catfish. Haven't had it in over forty years, but >> there was a tiny, but popular, place situated on a old wooden jetty >> right on the Ohio River in Newburgh Indiana (Southern Indiana >> southeast of Evansville) that fried up the most beautiful catfish and >> catfish brains. I wonder if it's still there? My mouth is watering at >> the memory. > >Catfish brains? Seriously? Fried catfish brain sandwiches were one of the specialities of the house. But when you consider the size of a catfish brain and how many you'd have to catch to make up a sandwich I'm beginning to wonder if they didn't use catfish roe and call it catfish brains as a sort of local joke ... >Well, considering how big the damned creepy-looking things' noggins are >I guess it makes sense there might be something worth eating inside, but.... > >No thanks. You can have my share. I ate one on a dare and ended up enjoying it. But I tried not to think too much about what a catfish looked like at the time. These days I'd settle on plain old ordinary fried catfish with coleslaw and fries. -- una cerveza mas por favor ... ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~ Wax-up and drop-in of Surfing's Golden Years: <http://www.surfwriter.net> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~ |
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bob wrote:
> On Mon, 09 Mar 2009 20:18:17 -0500, Kathleen > > shouted from the highest rooftop: > >> bob wrote: >>> On Mon, 09 Mar 2009 17:53:54 -0600, Omelet > >>> shouted from the highest rooftop: >>> >>> >>>> My personal favorite fresh water fish is catfish, followed closely by >>>> fresh caught perch/crappie. >>>> -- >>> >>> I'd forgotten about catfish. Haven't had it in over forty years, but >>> there was a tiny, but popular, place situated on a old wooden jetty >>> right on the Ohio River in Newburgh Indiana (Southern Indiana >>> southeast of Evansville) that fried up the most beautiful catfish and >>> catfish brains. I wonder if it's still there? My mouth is watering at >>> the memory. >> Catfish brains? Seriously? > > Fried catfish brain sandwiches were one of the specialities of the > house. But when you consider the size of a catfish brain and how many > you'd have to catch to make up a sandwich I'm beginning to wonder if > they didn't use catfish roe and call it catfish brains as a sort of > local joke ... > >> Well, considering how big the damned creepy-looking things' noggins are >> I guess it makes sense there might be something worth eating inside, but.... >> >> No thanks. You can have my share. > > I ate one on a dare and ended up enjoying it. But I tried not to think > too much about what a catfish looked like at the time. These days I'd > settle on plain old ordinary fried catfish with coleslaw and fries. > > Years ago there was a dam out near where I lived and an Australian cousin of this used to be caught on Lures (spinners ) Our local priest then gave us the folk law about this http://www.briancoad.com/Dictionary/...fix%20fish.htm Given that the weir was hundreds of miles inland The Aussie freshwater (Ariidae graeffei & Arius berneyi) had the crucifix bones in them and tasted sort of ok but would not walk miles to catch one . But the blasted introduced Carp has just about wiped them out . Phil Who likes fish and fish farms |
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phil..c wrote:
> bob wrote: > >> On Mon, 09 Mar 2009 20:18:17 -0500, Kathleen >> > shouted from the highest rooftop: >> >>> bob wrote: >>> >>>> On Mon, 09 Mar 2009 17:53:54 -0600, Omelet > >>>> shouted from the highest rooftop: >>>> >>>> >>>>> My personal favorite fresh water fish is catfish, followed closely >>>>> by fresh caught perch/crappie. >>>>> -- >>>> >>>> >>>> I'd forgotten about catfish. Haven't had it in over forty years, but >>>> there was a tiny, but popular, place situated on a old wooden jetty >>>> right on the Ohio River in Newburgh Indiana (Southern Indiana >>>> southeast of Evansville) that fried up the most beautiful catfish and >>>> catfish brains. I wonder if it's still there? My mouth is watering at >>>> the memory. >>> >>> Catfish brains? Seriously? >> >> >> Fried catfish brain sandwiches were one of the specialities of the >> house. But when you consider the size of a catfish brain and how many >> you'd have to catch to make up a sandwich I'm beginning to wonder if >> they didn't use catfish roe and call it catfish brains as a sort of >> local joke ... >> >>> Well, considering how big the damned creepy-looking things' noggins >>> are I guess it makes sense there might be something worth eating >>> inside, but.... >>> >>> No thanks. You can have my share. >> >> >> I ate one on a dare and ended up enjoying it. But I tried not to think >> too much about what a catfish looked like at the time. These days I'd >> settle on plain old ordinary fried catfish with coleslaw and fries. >> >> > Years ago there was a dam out near where I lived and an Australian > cousin of this used to be caught on Lures (spinners ) > > Our local priest then gave us the folk law about this > > http://www.briancoad.com/Dictionary/...fix%20fish.htm > > Given that the weir was hundreds of miles inland > The Aussie freshwater (Ariidae graeffei & Arius berneyi) > had the crucifix bones in them and tasted sort of ok but > would not walk miles to catch one . "Crucifix fish = Ariopsis felis (hardhead sea catfish, Ariidae) head skeleton sold as having attributes of the crucifixion of Jesus Christ" Uhh, maybe if Jesus Christ were an alien: http://www.parmaq.com/kitbuilding/Images/Alien1.jpg |
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In article >,
bob > wrote: > On Mon, 09 Mar 2009 17:53:54 -0600, Omelet > > shouted from the highest rooftop: > > >My personal favorite fresh water fish is catfish, followed closely by > >fresh caught perch/crappie. > >-- > > I'd forgotten about catfish. Haven't had it in over forty years, but > there was a tiny, but popular, place situated on a old wooden jetty > right on the Ohio River in Newburgh Indiana (Southern Indiana > southeast of Evansville) that fried up the most beautiful catfish and > catfish brains. I wonder if it's still there? My mouth is watering at > the memory. > > Catfish BRAINS? Ok. <g> -- Peace! Om I find hope in the darkest of days, and focus in the brightest. I do not judge the universe. -- Dalai Lama |
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On Mon, 09 Mar 2009 22:02:42 -0500, Kathleen wrote:
> phil..c wrote: >>> >> Years ago there was a dam out near where I lived and an Australian >> cousin of this used to be caught on Lures (spinners ) >> >> Our local priest then gave us the folk law about this >> >> http://www.briancoad.com/Dictionary/...fix%20fish.htm >> >> Given that the weir was hundreds of miles inland >> The Aussie freshwater (Ariidae graeffei & Arius berneyi) >> had the crucifix bones in them and tasted sort of ok but >> would not walk miles to catch one . > > "Crucifix fish = Ariopsis felis (hardhead sea catfish, Ariidae) head > skeleton sold as having attributes of the crucifixion of Jesus Christ" > > Uhh, maybe if Jesus Christ were an alien: > http://www.parmaq.com/kitbuilding/Images/Alien1.jpg i thought maybe you were pointing to this fella: <http://www.wunderkabinett.co.uk/gallery/albums/userpics/10003/alien_icon.jpg> your pal, blake |
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blake murphy wrote:
> On Mon, 09 Mar 2009 22:02:42 -0500, Kathleen wrote: > >> phil..c wrote: >>> Years ago there was a dam out near where I lived and an Australian >>> cousin of this used to be caught on Lures (spinners ) >>> >>> Our local priest then gave us the folk law about this >>> >>> http://www.briancoad.com/Dictionary/...fix%20fish.htm >>> >>> Given that the weir was hundreds of miles inland >>> The Aussie freshwater (Ariidae graeffei & Arius berneyi) >>> had the crucifix bones in them and tasted sort of ok but >>> would not walk miles to catch one . >> "Crucifix fish = Ariopsis felis (hardhead sea catfish, Ariidae) head >> skeleton sold as having attributes of the crucifixion of Jesus Christ" >> >> Uhh, maybe if Jesus Christ were an alien: >> http://www.parmaq.com/kitbuilding/Images/Alien1.jpg > > i thought maybe you were pointing to this fella: > > <http://www.wunderkabinett.co.uk/gallery/albums/userpics/10003/alien_icon.jpg> > > your pal, > blake Wonder who his tailor is? Obviously ha sthe same barber as I ![]() Back to food Have never NEVER really liked the taste of cat fish |
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