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General Cooking (rec.food.cooking) For general food and cooking discussion. Foods of all kinds, food procurement, cooking methods and techniques, eating, etc. |
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Must be high calorie, not full of fat but lots of protein would be good, and
while we're at it, well rounded with veggies high in antioxidants. A soup that can be blended fine but still taste good. The foods that cause distress are high fat and anything he has to chew. Can only eat about 2 oz at a time. My dad. -- Cheryl |
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