Someone on another group mentioned eggplant stuffing. For reasons
I won't go into, I don't want to ask her for the recipe. Does
someone here have such a recipe that they have tried and liked?
It sounds kind-of Cajun to me. Maybe I should look in my books
from and about that area, but I thought I'd ask here first.
--
Jean B.

Jean B. wrote:
> Someone on another group mentioned eggplant stuffing. For reasons I
> won't go into, I don't want to ask her for the recipe. Does someone
> here have such a recipe that they have tried and liked? It sounds
> kind-of Cajun to me. Maybe I should look in my books from and about
> that area, but I thought I'd ask here first.

The recipe I make, uses one large eggplant. The eggplant is peeled and
cubed, then soaked in salted water all day, or over night. Take the
eggplant out of the fridge, drain, and mix with your favorite stuffing.
At least half of the dish is eggplant, the rest is stuffing. Sprinkle
with cheese before you bake it. I would look for the recipe, but I have
pies in the oven. Sorry about that.

Becca

Becca wrote:
> Jean B. wrote:
>> Someone on another group mentioned eggplant stuffing. For reasons I
>> won't go into, I don't want to ask her for the recipe. Does someone
>> here have such a recipe that they have tried and liked? It sounds
>> kind-of Cajun to me. Maybe I should look in my books from and about
>> that area, but I thought I'd ask here first.
>
> The recipe I make, uses one large eggplant. The eggplant is peeled and
> cubed, then soaked in salted water all day, or over night. Take the
> eggplant out of the fridge, drain, and mix with your favorite stuffing.
> At least half of the dish is eggplant, the rest is stuffing. Sprinkle
> with cheese before you bake it. I would look for the recipe, but I have
> pies in the oven. Sorry about that.
>
> Becca

Thanks, Becca. I am getting a clue (about this, anyway).

--
Jean B.

On Nov 26, 4:58*pm, "Jean B." > wrote:
> Becca wrote:
> > Jean B. wrote:
> >> Someone on another group mentioned eggplant stuffing. *For reasons I
> >> won't go into, I don't want to ask her for the recipe. *Does someone
> >> here have such a recipe that they have tried and liked? It sounds
> >> kind-of Cajun to me. *Maybe I should look in my books from and about
> >> that area, but I thought I'd ask here first.
>
> > The recipe I make, uses one large eggplant. *The eggplant is peeled and
> > cubed, then soaked in salted water all day, or over night. *Take the
> > eggplant out of the fridge, drain, and mix with your favorite stuffing. *
> > At least half of the dish is eggplant, the rest is stuffing. *Sprinkle
> > with cheese before you bake it. *I would look for the recipe, but I have
> > pies in the oven. *Sorry about that.
>
> > Becca
>
> Thanks, Becca. *I am getting a clue (about this, anyway).
>
> --
> Jean B.
=================================================
Oh dear!
For heaven's sake Jean, why on earth would you do that to a poor
turkey?

Lynn in Fargo <G>
Only eats eggplant if she doesn't know what it is. ;-)

Lynn from Fargo wrote:
> On Nov 26, 4:58 pm, "Jean B." > wrote:
>> Becca wrote:
>>> Jean B. wrote:
>>>> Someone on another group mentioned eggplant stuffing. For reasons I
>>>> won't go into, I don't want to ask her for the recipe. Does someone
>>>> here have such a recipe that they have tried and liked? It sounds
>>>> kind-of Cajun to me. Maybe I should look in my books from and about
>>>> that area, but I thought I'd ask here first.
>>> The recipe I make, uses one large eggplant. The eggplant is peeled and
>>> cubed, then soaked in salted water all day, or over night. Take the
>>> eggplant out of the fridge, drain, and mix with your favorite stuffing.
>>> At least half of the dish is eggplant, the rest is stuffing. Sprinkle
>>> with cheese before you bake it. I would look for the recipe, but I have
>>> pies in the oven. Sorry about that.
>>> Becca
>> Thanks, Becca. I am getting a clue (about this, anyway).
>>
>> --
>> Jean B.
> =================================================
> Oh dear!
> For heaven's sake Jean, why on earth would you do that to a poor
> turkey?
>
> Lynn in Fargo <G>
> Only eats eggplant if she doesn't know what it is. ;-)

Actually, it turns out that stuffing is a misnomer. It is
dressing. I am kind-of intrigued. But if you hate eggplant...

--
Jean B.

"Jean B." > wrote in message
...
> Someone on another group mentioned eggplant stuffing. For reasons I won't
> go into, I don't want to ask her for the recipe.

So make a sock puppet and ask away! :-P

On Wed, 26 Nov 2008 20:14:51 -0500, "Jean B." > wrote:

>Actually, it turns out that stuffing is a misnomer. It is
>dressing. I am kind-of intrigued. But if you hate eggplant...

Did you google for recipes? There are a few - scattered between the
stuffed eggplant recipes. I didn't google eggplant "dressing", but
eggplant isn't on my menu anyway.


--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.

Mae West

sf wrote:
> On Wed, 26 Nov 2008 20:14:51 -0500, "Jean B." > wrote:
>
>> Actually, it turns out that stuffing is a misnomer. It is
>> dressing. I am kind-of intrigued. But if you hate eggplant...
>
> Did you google for recipes? There are a few - scattered between the
> stuffed eggplant recipes. I didn't google eggplant "dressing", but
> eggplant isn't on my menu anyway.
>
>
I googled--and then I got smart and tried google groups, which
worked. Not what I was envisioning, and I like my fantasy version
better. I may just have to do some experiments.

--
Jean B.

Jean B. wrote:
> sf wrote:
>> On Wed, 26 Nov 2008 20:14:51 -0500, "Jean B." > wrote:
>>
>>> Actually, it turns out that stuffing is a misnomer. It is
>>> dressing. I am kind-of intrigued. But if you hate eggplant...
>>
>> Did you google for recipes? There are a few - scattered between the
>> stuffed eggplant recipes. I didn't google eggplant "dressing", but
>> eggplant isn't on my menu anyway.
>>
>>
> I googled--and then I got smart and tried google groups, which
> worked. Not what I was envisioning, and I like my fantasy version
> better. I may just have to do some experiments.
>


The recipe I use is similar to this one. It tastes much better than it
sounds.


http://www.cooks.com/rec/view/0,1846...227202,00.html


Becca

Becca wrote:
> Jean B. wrote:
>> sf wrote:
>>> On Wed, 26 Nov 2008 20:14:51 -0500, "Jean B." > wrote:
>>>
>>>> Actually, it turns out that stuffing is a misnomer. It is
>>>> dressing. I am kind-of intrigued. But if you hate eggplant...
>>>
>>> Did you google for recipes? There are a few - scattered between the
>>> stuffed eggplant recipes. I didn't google eggplant "dressing", but
>>> eggplant isn't on my menu anyway.
>>>
>>>
>> I googled--and then I got smart and tried google groups, which
>> worked. Not what I was envisioning, and I like my fantasy version
>> better. I may just have to do some experiments.
>>
>
>
> The recipe I use is similar to this one. It tastes much better than it
> sounds.
>
>
> http://www.cooks.com/rec/view/0,1846...227202,00.html
>
>
> Becca

Thanks, Becca. And thank you too for the second sentence. I
think I needed to read that.

--
Jean B.